The perfect side dish for chocolate hummus is a fresh fruit salad. The tanginess of the hummus pairs perfectly with the sweetness of the fruit. It’s a light, refreshing, and healthy way to enjoy your favorite dip.
Transform your chocolate hummus night into an unforgettable meal with our top 20 side dishes. From fruit to chips, these sides are sure to delight.
Chocolate hummus is a tasty treat that’s simple to make and doesn’t take long to prepare. It’s a delicious and indulgent dessert option that will have your guests licking their fingers clean.
But there’s nothing wrong with sharing this deliciously sweet dip with a few sides.
And today, I’m going to share with you 20 delicious dips that’ll help your chocolate hummus be even more memorable.
What to Serve with Chocolate Hummus – 27 Tasty Sides
Chocolate hummus is a delicious dip that pairs well with a wide variety of foods. From salads, to pasta and even pizza. However, you can also pair it with a wide variety of desserts, like cookies, brownies, and even cheesecake.
Chocolate hummus is a delicious and rich treat, but when it comes to what to serve with it, you don’t have to settle for anything boring or unhealthy. There are plenty of options available, so you should be able to find something that’s not only tasty but also suits your health goals.
I like to serve my hummus with chips, and I’m especially partial to the plain, homemade varieties that you can make yourself. I like to cut up some tomatoes, cucumber, and red onion into strips and place in a small bowl.
Add some salt and pepper, then drizzle with olive oil and add a squeeze of lemon juice. This salad is a perfect accompaniment to a portion of chocolate hummus, as the flavours are harmonious and complement each other well.
Fruit is another great choice for what to serve with chocolate hummus. I like to serve it with a banana split, but you can make it work for any fruit you have on hand. The key is to ensure that you get enough nutrients and fibre in your diet so you can enjoy the benefits of fruit on a daily basis.
If you’re serving your hummus for dinner, I recommend that you choose some fresh fruit that you can use to garnish the dish. I love to pick a banana and slice it up before drizzling it with low-calorie cooking spray and sprinkling with cinnamon and sugar.
Chocolate hummus makes an excellent dessert, but don’t forget to treat yourself to something sweet afterwards! Some great choices include cookies and cream ice cream, or a handful of chocolate chip cookies with a drizzle of low-calorie chocolate sauce.
You can also use this opportunity to show off your baking skills and make some healthy cookie dough balls.
Chocolate hummus will always make a great choice for what to serve with chocolate. Crackers are the perfect accompaniment to this dish, as they have plenty of crunch and a light, crisp texture.
You can use any crackers that you like, though I find it easiest to choose crackers with dried fruit and nuts.
5. Rice Cakes
Rice cakes are the ideal side dish to serve alongside a healthy chocolate hummus. These are a great alternative to biscuits or chocolates because they’re high in fibre and nutrients and make a lovely change to your usual after-dinner treat.
You can make them yourself using brown rice (which is more nutritious than white) and coconut oil, though a supermarket variety will work just as well if you don’t have time.
Rice Cakes I like to use a mixture of brown rice, quinoa, and millet for my rice cakes, as these types of grains contain a good dose of protein and fibre.
I like to make them really small and crispy, so I fry them in some olive oil until golden. Once they’re cooked, I add a handful of dried cranberries or other dried fruits, and a sprinkling of sesame seeds.
Toast is the perfect accompaniment to any dessert, but it also works well as a side dish when served with chocolate hummus.
I like to use a baguette slice, but you could even toast some slices of cornflakes or crackers if you want something more colourful.
Pretzels are a popular snack choice, and if you have some hanging around in the cupboard, you could easily turn them into a healthier side dish option for chocolate hummus!
These are a great choice if you want to add crunch to a meal, but don’t want to be too heavy with salt. You can even make your own recipe by adding extra pretzels to your existing recipe, or even substitute some of them for raisins if you prefer.
Peanuts are a popular snack choice for their sweet flavour and texture, and they’re even better when you add them to a bowl of warm chocolate hummus.
I like to serve mine with a sprinkle of salt and a generous portion of peanuts, though you can serve it with any other favourite nut that you like as well.
Almonds are one of my favourites, and I can’t resist a plate of warm chocolate hummus with a sprinkling of chopped almonds.
They work really well alongside the soft, smooth taste of the hummus and add extra crunch to the dish. If you have any leftover almonds in the fridge, you could also chop them up and use as a topping for your ice cream.
10. Blue Cheese
If you’re serving chocolate hummus as part of a spread, you can really go to town with the accompaniments. Blue cheese is the perfect choice for a salty, tangy counterpoint to the sweet and creamy chocolate hummus.
You can buy it pre-packaged in supermarkets, or you can make your own using a block of mature cheddar cheese.
Chocolate is often paired with raspberries, and there’s no better match than this if you want to serve something fresh and light for dessert! Raspberries are also incredibly versatile; they add a burst of flavour to your cheese spread, and they can be used to top cakes and muffins for a burst of summertime flavour.
You can choose your grapes from a range of colours, from red, to green, to black, to golden raisins, and even white. They’re such a versatile choice that you’re bound to find some variety in your fruit bowl! When it comes to what to serve with chocolate hummus, you can’t beat the combination of sweet, creamy, and salty!
Chocolate hummus is an excellent option for what to serve with chocolate brownie, but you don’t have to choose one or the other if you want to make your meal even more special. Make your own by stirring in some low-fat vanilla yoghurt, then topping it off with a handful of chopped fresh banana slices.
If you want to serve chocolate hummus with banana slices, the first thing you need to do is make sure you choose the best bananas! Choose ripe fruit and check for browning, which is a sign that they’re ready to be eaten.
The more browning, the more flavour they’ll have, so try to get the most out of them. Bananas really do make a difference to the flavour of this recipe, but you can always sub in another type of fruit if you’re not a fan.
Strawberries are great because they’re in season right now, and there are plenty of varieties available to cater for any tastes. Try to pick over any green spots, and pick a big bunch so you don’t need to spend time ridding your kitchen of extra fruit afterwards. You can either use them fresh or freeze them to make this recipe even easier.
This is a great dessert option that will give you an extra kick of vitamin A. It’s a sweet and healthy choice, and works really well when served alongside chocolate hummus. I like to top my pumpkin with some cinnamon and drizzle it with honey before baking. It also goes particularly well with vanilla ice cream or a scoop of vanilla yoghurt.
A combination of nuts and seeds can work really well with chocolate hummus! They give a satisfying crunch when added to your side dish, and add a little protein to keep you feeling full longer. If you’re serving it at a picnic or barbecue, I like to toast my walnuts in a dry frying pan before chopping them.
Blueberries are the perfect choice for what to serve with chocolate hummus. The fruit are super sweet and delicious and they also provide a nice dose of antioxidants. You can add the blueberries to the bowl of hummus right before serving it or wait until just before and toss them into the mix to keep them fresh.
18. Hot Peppers
Another option is to use some sliced hot peppers instead of nuts and seeds. I like to chop them up into small pieces, then add them to the bowl of hummus right before serving it. The peppers provide a nice kick of heat, which is a nice contrast to the sweet fruit and nut combination.
Chocolate hummus is an easy, no-cook dessert option that’s great for a quick grab-and-go snack. It’s so versatile that you can use pretty much anything as a topping, though I always use crushed almonds as my base. A simple orange is a nice option because you can choose to serve it as is or cut it into wedges and dress with some of your favourite dressing or sweetener.
The more citrus in your salad, the more vitamin C your body will absorb from the fruits, which is especially important during winter when it’s colder outside. If you have the time, you can also juice your own oranges and add the juice to the salad dressing as a way of boosting its nutritional value.
Apples are one of my favourite snacks when I need a bit of a break from my lunchtime meal! You can have them on their own or as part of a sandwich, and they’re easy to make as well as super healthy.
You can chop them into chunks and stir through salad, or even slice them into wedges for a bite-sized snack. If you’re not feeling like eating fruit straight away, you can freeze them in an airtight container until you’re ready to eat them.
A quick dessert option that’s super easy to prepare is caramel, and that’s exactly what makes it such a great option for what to serve with chocolate hummus. Caramel is essentially a sugar syrup that’s cooked down to the consistency of soft candy, so it takes just a few minutes to prepare and doesn’t require any special skills.
All you need is some sugar, water, a dash of vanilla extract, and some of your favourite baking ingredients. If you have time, you can make your own or buy a ready-made option from your supermarket.
Chocolate hummus is an awesome chocolate dessert, but if you’re serving it alongside a savoury meal, why not try something a little different with a drizzle of honey?
Sweet and sticky, it goes perfectly with turkey burgers and chicken strips and will really add a special touch to your sandwich. You can even add a drizzle of honey to the cooked spinach and serve it with the rest of your meal for a real treat.
Blackberries are one of my favourite berries, and their dark red colour means they’re a great complement to the chocolate flavours of the hummus. You can buy them from the supermarket or from your local farmer’s market, and serve them with a sprinkle of granulated sugar for a nice bite and burst of flavour.
Caviar is always a favourite amongst my dinner guests, and it’s a great way to finish off a meal. It tastes best straight from the jar and it’s often best served warm, but that’s not always possible. I like to use the smallest spoonfuls that I can get away with, and then to use my fingers to lightly smear it across a cracker or piece of bread.
Oats are a great choice for what to serve with chocolate hummus. They provide a good source of protein, fibre, and a range of vitamins and minerals, so they help to keep you full longer. Good options include rolled oats (quick and simple), steel cut oats (take a little longer to cook, but give you a more substantial texture), or oat flour (adds an extra boost of nutrition). If you want to take this recipe a step further, you could add some fresh fruit like berries, strawberries, or even slices of mango.
I like to serve chocolate hummus alongside a slice of crusty bread, and it’s always a winner! You can’t go wrong with a piece of white bread, and you can always spritz it with low-calorie cooking spray before toasting. You can also use sourdough, wholegrain, or rye bread, or you could try adding chopped up almonds or walnuts.
Yoghurt is a great choice, as it provides a nice balance of creaminess and a kick of tartness to cut through the richness of the dish. It’s also a great choice for a dessert or snack. I like to add some fresh berries, raspberries, or blueberries.
5 Tips for What to Serve with Chocolate Hummus
The first step is to pick out an appropriate chocolate. We suggest going for something with intense flavor, such as dark chocolate.
The second step is to determine what kind of dip you’re making. It’s not a bad idea to have several types on hand, from the classic chocolate chips and peanut butter to the more exotic carmelized coconut and fudge. You can also experiment with different flavors, like mint or raspberry.
Third, think about what else you could use with the chocolate. Some of our favorite partners are pita bread, fruit, and crunchy things like pretzels or roasted nuts.
Fourth, once you’ve selected your chocolate and your dipping partners, it’s time to get started. To make chocolate hummus, you’ll first want to make sure your chocolate is melted. We suggest starting with a microwave, but if you don’t have one, heat it in a saucepan until it has completely melted.
Next, add the chocolate to a food processor or blender, along with a generous amount of tahini and some water. Pulse or blend the mixture until it’s smooth. Add any additional ingredients as desired.
The last step is to transfer your hummus to an airtight container and refrigerate for at least 30 minutes before serving. This will help the dip firm up, which is important because it will keep you from having to dip every piece of chocolate in multiple times.
What do you eat with TJS chocolate hummus?
You can have a lot of fun pairing different foods with TJS chocolate hummus. Try it with a nice salad, grilled chicken or bread, or even a nice steak. If you’re in the mood for something spicy, try it with a warm chile con queso.
What do you serve with dessert hummus?
A few of our favorite side dishes with dessert hummus include fresh fruit, salad, and French fries. Dessert hummus pairs well with most desserts, so if you want to try something new, you can choose from chocolate cake, cheesecake, cupcakes, pies, brownies, and more.
Is chocolate hummus actually good?
Yes, it is! Hummus is traditionally a chickpea-based dip, but many restaurants have started to add ingredients like chocolate to make it more interesting and exciting. The flavor of the chocolate adds a depth to the hummus that is absolutely delicious.
How do you eat dessert hummus?
You can dip your favorite finger foods into the delicious spread, or serve it as a side dish. Hummus is a great addition to a salad, or you can use it in place of bread for dipping.
Why is chocolate hummus so popular?
It’s sweet, it’s savory, and it’s creamy. But is there more to chocolate hummus than meets the eye? We’ve tasted and photographed dozens of versions of this dip. Some are delicious, but we’re still not sure why the obsession with chocolate hummus exists.
It turns out that the answer has less to do with the taste and more to do with the texture. When cooked in a food processor, hummus becomes very smooth. The texture can sometimes be too smooth, and that’s what makes chocolate hummus so much better.
So, what can you serve with chocolate hummus?
Chocolate hummus is one of those foods that is easy to enjoy with a wide variety of dishes. It can pair with a number of different types of main courses, from fish and chicken to steak and pork.
Chocolate hummus is also one of the most delicious snacks to have with a glass of wine. It goes especially well with a Pinot Noir or a Cabernet Sauvignon.
What to Serve with Chocolate Hummus – 27 Side Dishes
- Pick any of these delicious side dishes.
- Prepare the ingredients according to the recipe.
- Enjoy your meal in no time!