Any time the winter chill sets in, a delicious bowl of Asian noodle soup is just the thing to warm you up.
From classic Chinese wonton soup to Vietnamese pho and Thai tom yum, there is an array of Asian noodle soup recipes to choose from.
In this article, I’ll show you 31 amazing Asian noodle soup recipes that are sure to tantalize your taste buds and keep you cozy.
A little spice in your life?
Try this Asian Spicy Noodle Soup!
It’s a delicious one-pot meal that will have you slurping up every last bite.
The unique combination of sesame oil, tamari (gluten-free soy sauce), Sriracha, and rice vinegar gives this soup a bold flavor like no other.
In less than 20 minutes it can be ready to dive into — with optional garnishes for added fun.
Chinese food has a way of transporting your taste buds to an incredible place.
This Chinese Noodle Soup certainly does the job!
It has all the flavors you crave from Asian cuisine – but it only takes 15 minutes to make.
The magic lies in using the secret seasonings – garlic, ginger, scallion, soy sauce, sesame oil, and Chinese cooking wine.
And don’t forget that you can use any type of noodle and throw in any vegetables or proteins for a truly customizable soup experience!
When you combine the flavors of garlic, ginger, and bok choy – you get something truly amazing!
This Ginger Garlic Noodle Soup with Bok Choy is a magical combination of immune-system-boosting ingredients that will make anyone feel better.
The secret to making the most flavorful soup lies in the garnishes.
You need to top this delicious bowl of goodness with freshly-chopped green onions, red pepper flakes, sesame seeds, and star anise for that extra touch.
It’s ready in just 20 minutes so you can make it easily when someone needs a little pick-me-up!
Super simple, ready in no time, and filled with flavor – Asian Chicken Noodle Soup is the perfect meal to keep you warm this winter!
This take on an old classic has a few twists – ramen noodles, Napa cabbage, crimini mushrooms, ginger, and plenty of spices.
All these ingredients give the soup great depth and complexity of flavor.
Assemble your veggie prep ahead of time for quick assembly during cooking.
Then everything goes into one pot, so clean-up is a breeze!
Make sure to have some extra Sriracha nearby while eating this one – it’ll really set off all those flavors!
Who can say no to a comforting bowl of spicy Thai noodle soup?
This hearty and satisfying dish is packed with so much flavor.
The silky smooth, creamy coconut milk-based broth is spiked with red curry paste and fish sauce.
Aromatic ginger and garlic bring it all together for an unforgettable experience.
It’s easy to make at home, and you can customize the heat to your liking by adding more or fewer chili peppers.
Serve it up with your favorite garnishes for an irresistible meal!
If you don’t mind spending a few hours in your kitchen, then this slow cooker Asian beef noodle soup is the perfect way to pamper yourself and your family.
This fragrant, mouthwatering dish will make you feel like you’re eating at a five-star restaurant!
Rich and spicy broth that comes from simmered ginger and garlic with star anise, cinnamon stick, bay leaves, and cloves makes for an unforgettable flavor experience.
Throw in some tender beef chuck roast, rice vinegar, green onions, cilantro, and soy sauce — you can’t go wrong!
Serve over noodles or baby bok choy for a complete meal that’ll have everyone asking for seconds.
Something magical happens when the salty, spicy, and umami of pork meets eggy ramen noodles.
Enter: Spicy Pork Ramen!
This bowl is packed with flavor — tender pork, cooked just right in a delicious broth that’s full of garlic, ginger, and chili.
It’s finished off with a perfectly soft-boiled egg and all kinds of veggies like leek and carrots to make it extra hearty.
It’ll be ready on your table within 30 minutes so there’s no excuse not to give this recipe a try tonight!
Your family’s favorite Thai takeout spot has just been replaced… by your own kitchen!
Introducing the ultimate one-pot meal: Thai Red Curry Noodle Soup.
This flavorful and filling soup is packed with tender bites of chicken, red curry paste, coconut milk, and fresh herbs like basil and cilantro. Ready to slurp up some deliciousness?
It’s all made in one pot, so dinner will be done in no time.
Serve it with a side of lime wedges for an extra bright flavor hit — this soup won’t disappoint!
When time is short, but you still want something warming and delicious for dinner, I have the recipe for you.
Introducing the Quick & Easy Pork Belly Udon Noodle Soup – a hearty bowl of Asian goodness that’s ready in just 25 minutes!
This soup is packed with flavor from pork belly, shiitake mushrooms, baby bok choy, ginger, and garlic – all balanced out with a hint of sweetness from rice vinegar.
The secret ingredient to this dish is chili garlic sauce or sambal oelek – it will give your soup an extra kick!
So grab some udon noodles and get cooking.
Can you believe that you could be slurping up a comforting bowl of rice noodle soup with shrimp in just 35 minutes?
This flavorful and healthy meal is easy to make at home and brings restaurant-quality results.
The secret behind this delicious soup lies in the combination of quality ingredients like fresh garlic, ginger, bok choy, shrimp, and pad thai rice noodles.
A splash of fish sauce gives it an umami kick while sesame oil and rice vinegar bring out all its flavors.
Now that’s something worth slurping up!
I can already taste it — a warm and comforting bowl of Kimchi and Dumpling Noodle Soup.
This flavor-packed one-pot meal is sure to be your new go-to dinner when you’re in the mood for noodles.
It’s savory, umami, and full of crunchy vegetables such as bok choy and enoki mushrooms.
Plus, it has all the deliciousness of vegan kimchi!
The real star though is the dumplings – savory pockets of perfection that add an extra layer of flavor to the soup.
Just follow this recipe for a surefire winner diner everyone will love!
Sometimes, it’s hard to find a truly authentic Taiwanese beef noodle soup.
Especially in places where Taiwanese cuisine is not well known.
But don’t worry!
You can make your own at home with this delicious recipe.
Heavy on garlic, tomatoes, and chilies, this flavorful bowl of noodles will transport you to Taiwan instantly!
The tender pieces of beef shank and simmered bones give it a richness that’s unbeatable.
Add some scallions for freshness and ginger for warmth – perfection!
Not too hot, not too cold — just the perfect bowl of comfort.
This ginger garlic noodle soup is the best thing you’ll eat today!
It features tender bok choy, crimini mushrooms, and rice noodles in a savory garlicky broth.
You can add beef slices for extra heartiness or keep it vegetarian with flavorful star anise and sesame seeds.
Make enough for two so that you can have leftovers tomorrow!
Even vegans can enjoy a flavorful bowl of soup.
Introducing: Peanut Satay Noodle Soup!
This vegan-friendly noodle soup is packed with textures and flavors that take it to the next level.
Start with chewy rice noodles in a smooth, silky peanut satay broth — and don’t forget the sautéed mushrooms, crispy shallots, scallion, Thai basil leaves, roasted peanuts, chili oil, and fresh lime juice for the perfect finish.
Your taste buds will be singing your praises after just one spoonful!
Nobody will be able to resist this delicious and flavorful Thai Vegetable Noodle Soup.
It is bursting with bright, fragrant flavors from fresh veggies and Thai spices.
Plus it’s so easy to make – you only need one pot and 25 minutes of your time!
This soup is perfect for a cozy night in.
Enjoy it as a light meal or side dish on its own, or pair it with an array of dishes to share around the table.
You’ll be slurping up these noodles in no time!
Can you believe it only takes 15 minutes to make a delicious bowl of Garlic Miso Noodle Soup?
This recipe is packed with umami flavor, thanks to those miso paste, oyster sauce, and soy sauce.
But the real star here is the garlic – sautéed in chili oil until it’s fragrant and flavourful.
And don’t forget that crunchy jammy egg on top! It adds a nice touch of texture.
You won’t regret trying this quick and easy Asian-inspired dish!
Not only is this recipe super easy and vegan, but it will also have dinner on the table in just 15 minutes.
This Gyoza Chilli Noodle Soup is a flavorful combination of crispy gyozas, tenderstem broccoli, and spring onions served in a richly spiced vegetable broth loaded with noodles.
It’s the perfect weeknight meal when you don’t have time to fuss over dinner.
And with its vibrant colors and bold flavors, it looks great too!
If there’s one thing I know about Laksa Noodle Soup, it’s that large is the only way to go!
This Malaysian restaurant-quality recipe takes 60 minutes and serves two.
Sprucing up store-bought laksa paste with garlic, ginger, chili, and lemongrass.
A rich broth full of flavors you can’t get anywhere else — like Birds eye chillis, crispy fried shallots, red chili, and fresh cilantro.
Plus a sweet touch of white sugar and a kick of sriracha sauce.
With extra ingredients such as chicken drumsticks, tofu puffs, vermicelli noodles, and bean sprouts this soup will fill you up no matter how big or small your appetite might be!
This miso soba noodle soup is the perfect meal for when you’re feeling under the weather — or just need a delicious and easy dinner.
Chewy noodles, crunchy tofu, bright veggies, and fragrant garlic & ginger all add up to one amazing bowl of goodness.
The addition of crispy pan-fried tofu is totally worth it!
And don’t forget about the white miso paste that gives this soup its delicious flavor.
This soup comes together in under 30 minutes making it a great weeknight meal!
Who’d say no to a warm bowl of udon noodle soup with miso broth?
This light yet flavorful meal will fill your belly and satisfy your taste buds.
It’s made with ginger miso broth, shiitake mushrooms, edamame, napa cabbage, and udon noodles.
Plus it’s super easy to make!
Craving this deliciousness? You won’t have to wait for a cold day to enjoy this comforting and satisfying dish!
If you’re up for something unique yet still delightfully comforting, then this Wonton Chicken Noodle Soup is for you.
Homemade wontons are filled with a delicious combination of ground chicken, parsley, and spices, giving your classic chicken noodle soup an extra depth of flavor.
It’s a soup that will warm the heart as well as fill up the belly!
This recipe does take some time to make but it’s totally worth it for sure.
Grab your ingredients and get ready for a truly special kind of soup night tonight.
Don’t let the weather outside keep you in.
Warm up with a big bowl of sesame-ginger chicken noodle soup!
This comforting Asian soup will heat you up from the inside out, thanks to its flavor profile of ginger, bird’s eye chilies, sesame oil, and more.
Tender chicken infuses the garlicky broth for an unforgettable meal that won’t make your taste buds run cold.
Serve it over vermicelli noodles for a hearty winter dinner — perfect for when you need something warm and delicious!
Craving something soul-warming and delicious?
Look no further than Yaka Mein – the ultimate combination of Chinese and Cajun flavors!
This noodle soup is delightfully savory, slightly sweet, and packed with tender steak.
Topped with chili garlic sauce and a boiled egg for extra flavor, this is sure to become your go-to dish for busy weekdays or Sunday dinners.
Best part? It’s just as good served hot or cold!
When you mix the flavors of pork, chives, soybean sprouts, and pickled cabbage in a soup…you get Yunnan rice noodles soup!
This traditional Chinese soup is an easy and delicious meal.
The ingredients are simple but the intense flavors will have you slurping up every last drop.
You’ll love this combination of subtle spices and bright vegetables that make for a tantalizing mix of sweet and savory.
Go ahead — dig into this comforting bowl of Yunnan Rice Noodles Soup tonight!
When dinner time rolls around, do you find yourself stuck for ideas?
If so, then this udon noodle soup with chicken and mushrooms is the perfect solution.
It’s a hearty soup that’s packed with flavor.
The combination of chicken broth, dashi stock, marinated chicken, and caramelized shiitake mushrooms gives it a delicious depth of flavor. Plus it comes together in just 30 minutes!
Make sure not to skimp on the toppings—the scallions and ginger add an extra layer of flavor that can’t be beaten.
There’s something comforting about a bowl of pho – the fragrant steam, the slippery noodles.
And now you can make your own vegan version with this delicious recipe!
Making your own broth is key to getting maximum flavor and aroma.
I use star anise, cloves, garlic, and ginger for a hearty and flavorful base with just the right amount of spice.
The crispy tofu adds just the perfect texture to complement all those slurpable rice noodles.
Top it off with some jalapeños or green peppers and plenty of fresh herbs like cilantro and mint… mmm!
Pair it up with some lime wedges for extra zingy goodness.
Just because you don’t have a lot of time doesn’t mean you can’t have a delicious dinner!
Introducing Thai Coconut Curry Ramen.
A 30-minute bowl of comforting goodness that’s equal parts flavorful and easy to make.
This ramen soup is full of bold Thai flavors – think sweet red curry coconut broth, ground pork, sesame oil, fish sauce, and green onions!
Plus the addition of soft-boiled eggs makes it extra special.
Make tonight extraordinary with this dreamy noodle dish — it’s sure to be a hit with your family.
Once you experience the flavorful combination of ginger, miso, and tofu, you’ll be hooked!
These vegan udon noodles are a Japanese-inspired take on traditional Asian cuisine.
The savory broth will tantalize your taste buds while the five-spice tofu is tender yet has just enough crunch to make every bite satisfying.
You’re going to love this combination of sweet carrots, bok choy, and scallions — not to mention a hint of black sesame seeds for added texture.
This hearty dish comes together in 40 minutes or less and is sure to leave you feeling satisfied!
Supercharge your soup game with Mi Hoanh Thanh!
This Vietnamese wonton noodle soup will bring you all the comfort and flavor.
Savory pork-based broth, paired with delicate shrimp and pork wontons served with chewy egg noodles — there’s something for everyone in this bowl of deliciousness.
It looks like a lot of ingredients, but don’t worry; it comes together in just 2.5 hours.
And if you’re looking for a vegan option, no problemo!
Swap out the meat for tofu or mushrooms to get that same taste without any animal products.
Nobody will go home hungry after tasting this legendary Lanzhou beef noodle soup.
This Chinese take-out classic is fragrant and comforting, with a hint of tanginess that will make your taste buds sing!
Plus, you get to learn how to make hand-pulled noodles (La Mian 拉面), an art form all its own.
An array of spices like Sichuan peppercorn, cumin seeds, licorice powder, and star anise that are sure to tantalize everyone’s palate.
And don’t forget about the chili oil for added heat!
Imagine sitting down to a warm and comforting bowl of homemade Korean Chicken Noodle Soup – aka Dak Kalguksu.
This delicious soup is packed with flavor thanks to the combination of chicken thighs, garlic, ginger, green onion, and fresh noodles.
The broth is enriched by chunks of potato that have been simmered in the mix for an extra depth of flavor.
With minimal effort and just a few ingredients, you can enjoy this restaurant-worthy soup at home!
31 Best Asian Noodle Soup Recipe Collection
- Asian Spicy Noodle Soup
- Chinese Noodle Soup
- Ginger Garlic Noodle Soup with Bok Choy
- Asian Chicken Noodle Soup
- Spicy Thai Noodle Soup
- Crockpot Asian Beef Noodle Soup
- Spicy Pork Ramen
- THAI RED CURRY NOODLE SOUP
- Quick & Easy Pork Belly Udon Noodle Soup
- Rice Noodle Soup with Shrimp
- Kimchi and Dumpling Noodle Soup
- Taiwanese Beef Noodle Soup
- Ginger Garlic Noodle Soup with Bok Choy
- Peanut Satay Noodle Soup
- Thai Vegetable Noodle Soup
- 15-Minutes Garlic Miso Noodle Soup
- Gyoza Chilli Noodle Soup
- Laksa Noodle Soup
- Miso Soba Noodle Soup with Crispy Tofu
- Udon Noodle Soup with Miso Broth
- Wonton Chicken Noodle Soup
- Sesame-Ginger Chicken Noodle Soup
- Yaka Mein (Beef Noodle Soup)
- Yunnan Rice Noodles Soup
- Udon Noodle Soup with Chicken & Mushrooms
- Vegan Pho – Vietnamese Rice Noodle Soup
- THAI COCONUT CURRY RAMEN
- Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)
- Wonton Noodle Soup (Mì Hoành Thánh)
- Lanzhou beef noodle soup
- Korean Chicken Noodle Soup Dak Kalguksu
- Pick your favorite recipe from this collection to serve for dinner tonight.
- Prepare all of the required ingredients.
- Cook your meal in 30 minutes or less on average.