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18 Delicious Asian Chicken Soup Recipes to Warm Your Soul

You’ll love these Asian chicken soup recipes that will warm your soul and make your taste buds sing!

From classic Asian flavors like ginger and garlic to unique ingredients like miso paste, there’s something for everyone to enjoy.

Read Also: Chicken Soup Wine Pairing – The Best Wines for Chicken Soups

Nourishing Asian-Inspired Chicken Soup

These recipes are sure to bring comfort on a cold night and put a smile on your face.

Whether you’re looking for a quick weeknight meal or a special weekend treat, these delicious recipes will be sure to hit the spot!

1. Asian Chicken Noodle Soup

If you’re looking for a delicious and comforting Asian-inspired soup, then this Asian Chicken Noodle Soup is just what you need!

With tender chicken, fresh mushrooms, carrots, and Napa cabbage in a flavorful and well-seasoned broth, this is a soup you can’t resist.

The addition of ramen noodles gives the soup the perfect amount of heartiness.

To add an extra touch of flavor, garnish with chopped cilantro before serving.

Pro tip: For a richer flavor, use a mixture of chicken broth and vegetable broth.

2. Simple Chicken Pho

This homemade Chicken Pho is a delicious and comforting meal that’s easy to make.

With its savory broth, chewy rice noodles, and tender slices of chicken, it’s sure to be a hit with everyone.

  1. Start by heating the sesame oil in a large saucepan and adding in the star anise, garlic, and ginger.
  2. Pour in the chicken stock and season with soy sauce, hoisin sauce, fish sauce, and a squeeze of lime.
  3. Simmer for 10 minutes, then add in the jalapeño pepper and chicken.
  4. Cook for another 5 minutes, then add in the noodles and cook for another 5 minutes.
  5. Serve in a large bowl and garnish with any of the optional toppings.

Pro tip: For a richer flavor, try adding a handful of mushrooms to the broth when simmering!

3. Dak Gomtang (Korean Chicken Soup)

This soul-warming soup is made with a whole chicken, aromatic vegetables, and flavorful spices.

Serve it with a side of rice or knife-cut noodles for an unforgettable meal that your family will love.

Best of all, it’s so easy to make and requires minimal effort.

For an extra special touch, make your own knife-cut noodles by combining all-purpose flour, potato starch, salt, and water.

Enjoy your meal and take comfort in knowing that you just made something amazing!

Pro tip: Add a few drops of sesame oil before serving for a hint of smokiness and depth of flavor.

4. 15-Minute Chinese Hot and Sour Soup

Bring out all the flavors of this 15-Minute Chinese Hot and Sour Soup with a few simple ingredients.

The combination of chicken, vegetables, and Asian sauces creates a delicious and hearty soup that’s perfect for a quick dinner.

Enjoy the spicy and tangy flavors of sriracha and white pepper, balanced with the sweetness of brown sugar and sesame oil.

To make your soup extra creamy, whisk an egg into the broth before serving.

Pro tip: Serve with fish crackers or garlic bread for a complete meal.

5. Chinese Chicken Soup With Ginger and Shiitake Mushrooms

If you’re looking for a delicious, light dinner that comes together in 45 minutes or less, then this Chinese chicken soup with ginger and shiitake mushrooms is the perfect fit!

The combination of chicken thighs, shiitake mushrooms, and ginger creates a richly flavored broth.

The addition of soy sauce, sugar, and cornstarch gives it an umami flavor that will have your taste buds singing.

Plus, who can resist the aroma of ginger?

This soup is sure to be a hit with family and friends alike!

6. Chicken Coconut Soup

This soup is perfect for a cold winter day.

The coconut milk and chicken broth give it a subtle sweetness while the oyster mushrooms and ginger add some heat.

The cilantro and chili pepper add freshness and flavor to the dish.

If you want to make this soup even more special, top it with shredded cheese before serving!


This Spicy Chicken Pho is the perfect way to use up that rotisserie chicken.

With all of the fresh ingredients, you’ll have a delicious and nutritious soup in just 30 minutes.

The fragrant spices and flavors come together to make a delicious soup that will warm you up on a cold winter day.

Adding in some micro greens and bean sprouts makes this pho even more nutrient-rich.


This Thai red curry noodle soup is a hearty and delicious meal that will warm you up on a cold day.

The flavors are complex, with a kick from the red curry paste.

If you’re not familiar with this flavor, it’s definitely worth trying out – it’s similar to chili but has a slightly different flavor.

The chicken can be replaced with shrimp or another type of seafood if you’d like, and the recipe can easily be modified to include other types of products such as mushrooms or zucchini.

9. Thai Coconut Chicken Soup

This soup is a delicious and hearty dish that will fill you up.

The unique flavor comes from the galangal, which gives it a slightly sweet and sour taste.

It’s also packed with protein and healthy fats, making it a great choice for dinner.

If you can’t find galangal, you can substitute it with fresh ginger or garlic.

Just be sure to add them in at different stages so they don’t overpower the other flavors.

This Thai Coconut Chicken Soup is perfect for a cold winter day or as part of a Thai-inspired meal.

Serve it over some steamed rice for an extra filling touch.

10. Ginger Garlic Noodle Soup with Bok Choy

This delicious and easy-to-follow ginger garlic noodle soup is perfect for a cold winter day.

With just a few simple ingredients, you can make a hearty and comforting soup that will help to fight against the flu.

Bok choy is a versatile vegetable that adds an earthy flavor to the soup.

It can be replaced with any other type of leafy green, such as spinach or kale.

This recipe calls for chicken broth, but you could also use vegetable broth if you’d like.

Just be sure to adjust the seasoning to taste.

For added richness, you could also add in some heavy cream or coconut milk.

If you’d like to make this soup gluten-free, you can use glutinous rice noodles or rice sticks.

Just be sure to rinse them before cooking.

This soup is best served chilled or at room temperature. It will store in the fridge for up to four days.

11. Miến Gà Recipe (Vietnamese Chicken Soup w/ Glass Noodles)

This recipe is a classic Vietnamese chicken soup made with organic free-range chicken, cilantro, green onions, deep-fried shallots, and red onion.

The broth is rich and flavorful with the perfect amount of MSG to give it that savory flavor.

The clear glass noodles are a fun addition that makes this soup even more special.

This dish can be enjoyed as is or you can add in some protein by adding in some shredded cooked pork or shrimp.

Either way, this soup will be a hit!

Store-bought chicken broth can be used in this recipe or you can make your own using bone broth or stock.

Just remember to adjust the salt and sugar accordingly.

12. Whole Chicken Soup

Don’t ever worry about running out of ingredients again when you make this soup.

The whole chicken is simmered in a broth with garlic, ginger, onion, and black pepper until cooked through.

Once it’s cooked through, the meat can be shredded or chopped and served with some gochugaru (Korean red pepper flakes), garlic, soy sauce, and chicken broth for a delicious and hearty meal.

If you don’t have a whole chicken on hand, you can use boneless thighs or breasts instead.

Just adjust the cooking time accordingly.

This easy Korean chicken soup will warm your soul on a cold day!

13. Slow Cooker Chicken Soup with Napa Cabbage

Your family will love the savory, yet comforting flavor of this slow-cooker chicken soup.

The chicken is cooked to perfection in a rich and flavorful broth, while the hearty napa cabbage provides a touch of sweetness and crunch.

This soup is perfect for cold winter days or any time you need a warm and hearty meal.

Just add some rice or bread to soak up all that deliciousness!

14. Asian Style Chicken Rice Soup

This soup is a great way to use up leftover chicken or cooked chicken.

You can also use other types of meat, like pork, beef, or shrimp.

The thing that sets this soup apart from others is the ginger.

Ginger is a great flavor booster and it really brings out the flavors in the other ingredients.

If you don’t have chicken stock on hand, vegetable broth can be used instead. Just be sure to adjust the seasoning to taste.

15. Ginger Glazed Chicken Ramen

If you don’t mind a little extra work, this is a great recipe for you!

The ginger and garlic give the chicken a fantastic flavor while the shiitake mushrooms and spinach add some health benefits.

The broth is also rich and savory, making it perfect for any cold winter night.

And if you’re feeling especially lazy, just buy ramen noodles!

16. Chicken Sotanghon Soup

Can’t get enough of that sotanghon flavor?

This soup is for you!

Sotanghon noodles are slippery and fun to eat, making them a great option for soup.

They’re also gluten-free, so everyone can enjoy them.

The chicken and vegetables are simmered in a savory broth until cooked through.

The soup is finished with a sprinkle of achuete powder, which gives it an extra zing.

This easy-to-make soup is perfect for cold winter days or as part of a hearty meal.

17. Dakgaejang (Spicy Chicken Soup with Scallions)

Feelin’ spicy?

This chicken soup will make you feel it!

Made with just a few ingredients and cooked quickly in a stockpot, this soup is perfect for those chilly days.

The key to making this soup taste amazing is to start with high-quality chicken.

Boneless, skinless chicken breast or thigh fat removed is ideal because it will not contain any extra water and will cook more evenly.

Furthermore, using scallion and garlic cloves add fresh flavor without overpowering the broth.

You can also use different vegetables such as carrots or potatoes if you’d like. Just be sure to adjust the seasoning to your liking.

Lastly, you’ll need some additional ingredients including gochugaru (Korean red pepper flakes), soup soy sauce, and minced garlic.

These optional ingredients can be easily substituted depending on your preference or what you have on hand.

18. Taiwanese Sesame Oil Chicken Soup

This Taiwanese Sesame Oil Chicken Soup is the perfect meal to warm you up on a cold winter day.

The combination of chicken, ginger, scallions, rock sugar, salt, oils, and vinegar makes this soup taste amazing!

The rice wine gives it a nice flavor and makes it even warmer.

This soup is also great for parties because it can feed a lot of people without being too heavy or greasy.

Give this recipe a try and see for yourself how great it is!


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18 Simple Asian Chicken Soup Recipe Collection

I can never say no to a comforting bowl of Asian chicken soup! This post is packed with 18 delicious recipes that will warm your soul and satisfy your appetite. From comforting curry soups and spicy ramen to savory pho and creamy coconut-based soups, discover a variety of flavors and textures to explore. Get ready to break out the pot and have a hearty meal!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Soup
Cuisine Asian
Servings 4 people
Calories 489 kcal


  • Asian Chicken Noodle Soup
  • Simple Chicken Pho
  • Dak Gomtang (Korean Chicken Soup)
  • 15-Minute Chinese Hot and Sour Soup
  • Chinese Chicken Soup With Ginger and Shiitake Mushrooms
  • Chicken Coconut Soup
  • Thai Coconut Chicken Soup
  • Ginger Garlic Noodle Soup with Bok Choy
  • Miến Gà Recipe (Vietnamese Chicken Soup w/ Glass Noodles)
  • Whole Chicken Soup
  • Slow Cooker Chicken Soup with Napa Cabbage
  • Asian Style Chicken Rice Soup
  • Ginger Glazed Chicken Ramen
  • Chicken Sotanghon Soup
  • Dakgaejang (Spicy Chicken Soup with Scallions)
  • Taiwanese Sesame Oil Chicken Soup


  • Choose your favorite soup recipe from this collection to serve for dinner tonight.
  • Prepare all of the required ingredients.
  • Cook your meal in 30 minutes or less!