Not sure what to serve with chicken noodle soup?
Don’t worry – I have the answer!
Here are 30 tantalizing side dishes that will take your bowl of soup from ordinary to extraordinary.
Whether you’re looking for fresh salads, crunchy crackers, warm rolls or something else entirely – this list has it all!
With options like cheesy potatoes, sautéed greens and garlicky breadsticks, you can create an unforgettable feast no matter how simple the main course.
You don’t need fancy ingredients or hours in the kitchen either; these recipes focus on convenience while still delivering maximum flavor every time.
So get ready to indulge your taste buds and discover some new favorite comfort foods!
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Why Consider Serving Sides with Chicken Noodle Soup?
- Variety: Serving sides with chicken noodle soup adds variety to the meal, making it more interesting and enjoyable for everyone.
- Balance: Sides can help balance out the flavors of the soup by adding different textures and tastes. For example, a crunchy salad or roasted vegetables can provide contrast to the soft noodles in the soup.
- Nutrition: Adding sides to your chicken noodle soup can increase its nutritional value by providing additional vitamins and minerals that may not be present in just the soup alone.
- Portion Control: Serving sides with your chicken noodle soup allows you to control how much food is served per person, ensuring that everyone gets enough but not too much food at once.
- Presentation: Having a few side dishes on hand makes for an attractive presentation when serving up bowls of chicken noodle soup – it looks inviting and appetizing!
What To Serve With Chicken Noodle Soup? 30 Best Side Dishes
Chicken noodle soup is a classic comfort food, and it’s even better when served with the perfect side dish.
To make your chicken noodle soup meal complete, here are 30 of my favorite side dishes that pair wonderfully with this hearty soup:
Bring a special touch to your meal with these easy cream biscuits.
They can turn simple chicken noodle soup into an exquisite feast.
These buttery, comforting drop-style biscuits practically melt in your mouth, and the quick and easy method means you can make them on even the busiest weeknight.
A little garlic salt adds extra flavor that elevates this side dish above all others and brings it right up to five star status!
Saltine crackers are the quintessential partner for a bowl of hot chicken noodle soup.
They add just the right crunch to contrast with the tender noodles, and their salty flavor is an ideal way to balance out all that creamy broth.
You can always keep a box of store-bought saltines handy for those cold winter days when you need a hearty dinner or lunch.
Or, you can bring your own twist on this classic by making homemade crackers to go alongside your soup – either regular ones or spiced up with herbs, cheese and even some jalapeno peppers!
These adorable popper stuffed pretzel rolls are like the perfect out-of-the-park side to your favorite soup.
The jalapeno and cream cheese filling can be as spicy or mild as you like, depending on your tolerance for heat.
Whether you serve them with creamy tomato bisque or a spicy chili, these baked rounds of deliciousness will definitely add an extra flavor element to your meal!
This roasted vegetable grilled cheese sandwich is bursting with flavor and texture – perfect for pairing with a hot bowl of chicken noodle soup.
It’s the crisp, toasted ciabatta bread on the outside that makes this sandwich stand out.
Inside, sharp Monterey Jack cheese melts over roasted zucchini and peppers, plus thick slices of red onion and a creamy garlic-pesto spread.
Serve it up with some pickles alongside your classic comfort food soup, for an unforgettable meal!
When it comes to soup, there might be no better companion than a grilled cheese sandwich.
This classic comfort food takes just minutes to make and tastes like a meal from your childhood.
Start with thick-cut slices of white or wheat bread, add gooey melted cheese, and butter the outside for that perfect golden crispiness. Enjoy hot and dunked into your favorite soup!
Take a classic comfort food like chicken noodle soup to the next level with these easy baked ham and cheese rollups.
These tasty little parcels of ham and melted cheese, wrapped up in crunchy phyllo pastry dough, are perfect alongside a comforting bowl of chicken broth.
Baking them in muffin cups makes them super crispy on all sides — as simple as rolling out the dough and filling with slices of provolone or mozzarella cheeses, plus a slice of your favorite ham.
Bruschetta is an easy way to upgrade any soup night.
Toast up a plate of crunchy bruschetta slices, rub each slice with a garlic clove, top it off with some diced tomatoes and fresh basil leaves.
Drizzle with olive oil and generous grating of Parmesan cheese.
It’s the ideal sidekick for stove-top chili con carne or beef barley soup.
This classic cold-cut sub sandwich is a hearty side dish that pairs nicely with a bowl of chicken noodle soup.
Start with some Italian or French loaf slices, then layer on the meats and cheeses to get a tasty combination of sweet and salty flavors.
Add in some shredded lettuce, sliced tomatoes, red onion and pickles if you’d like an extra crunch.
Finally, drizzle on your favorite condiments such as mayo or mustard for a truly memorable day at mealtime.
You’re gonna want to double the recipe for these golden and cheesy mashed potato puffs!
Mashed potatoes get transfrmed into blissful little balls of goodness that are just perfect for pairing with soups for family meals.
Load them up with your favorite toppings; think grated cheddar and crumbled bacon bits, chopped chives or a sprinkle of paprika.
Make this healthier alternative to French fries – baked zucchini fries with a Parmesan cheese coating!
These oven-baked treats are the perfect accompaniment for a comforting bowl of chicken noodle soup.
The bread crumbs and Parmesan cheese perfectly complement the crisp, crunchy texture of the fried slices, making these an irresistible side dish.
Bring a hint of sweetness and a burst of color to your dinner table with roasted beets and butternut squash salad.
The combination of crisp baby spinach, salty feta cheese, crunchy pecans, and tart dried cranberries makes for one impressive side dish that pairs perfectly with creamy chicken noodle soup.
Brighten up your winter nights with this vibrant salad – roast the vegetables in advance for an even quicker meal!
A light, crunchy Italian salad can make all the difference at a table full of soups.
This classic chopped salad features colorful veggies and sharp, salty bits that won’t overpower your savory broths or creamy bisques.
Toss together iceberg lettuce with red peppers, cucumbers, grape tomatoes, Kalamata olives, pepperoncini peppers, fresh parsley and basil leaves.
Top it off with garlicky croutons or focaccia cubes for a tasty twist on mealtime sides.
You can never go wrong with chicken skewers, a delicious and easy app or side for any soup.
Start by marinating chicken cubes in homemade teriyaki-style marinade made of oil, garlic, soy sauce and ginger.
Thread the chicken onto wooden skewers and grill until the edges are caramelized.
Serve up these crave-worthy appetizers with your favorite toppings such as sliced scallions, sesame seeds, and cilantro leaves.
This is my favorite way to make garlic bread.
First, I preheat the oven and slice some French baguette into thick slices.
Then, in a pan on the stovetop, melt butter with freshly minced garlic and Italian spices like oregano and parsley.
Pour this garlicky goodness over the crusty slices of bread before baking them to get that perfect golden-brown texture on top. When they come out of the oven- heavenly!
Crispy, cheesy crunchy perfection. Baked Cheddar Parmesan Crisps are the ultimate snack or side dish for a steaming bowl of hearty soup.
These easy-as-can-be crisps can be whipped up in under 10 minutes – all you’ll need is some grated cheese, fresh herbs and spices.
Spread on a parchment lined baking sheet and bake until golden brown and aromatic.
Serve as an addicting appetizer, or sprinkle over anywhere else cheese would fit right in!
French fried onion rings make a delicious accompaniment to chicken noodle soup.
These crunchy, golden brown treats are easy to make and take your classic comfort food up a notch. Serve with Worcestershire sauce or ketchup for extra flavor.
For an even crispier bite, try adding some cornstarch before dropping the onions into the hot oil. Enjoy!
These crispy baked garlic Parmesan fries are hard to resist.
They’re an OH-so-tasty side dish that your whole family will love.
Try them as a scrumptious accompaniment to warm and hearty soups; they make the perfect addition to cozy winter night dinners.
Satisfy an intense craving for crunch with these cheesy, bacon-loaded stuffed potato skins.
To keep it light and healthy, serve them alongside a bowl of chicken noodle soup.
Each bite of the creamy filling is offset perfectly by the crisp shell on top, creating a delicious contrast in texture.
Spread on some sour cream to go over-the-top indulgent and enjoy as an appetizer or side dish to your favorite comfort food dinner.
These oven-roasted potato wedges bring out the best of spuds – satisfyingly crisp edges and fluffy, buttery centers.
Turn plain old potatoes into an easy side for soups and stews with some olive oil, garlic powder, onion powder, smoked paprika and sea salt.
A sprinkle of chopped parsley on top when they come out of the oven rounds this dish off to perfection!
Take classic comfort food to the next level with this unique side dish.
Sweet and Spicy Baked Cauliflower adds a lovely crunch and plenty of flavor to any meal, especially when served alongside a hot bowl of chicken noodle soup.
Toss bitesize cauliflower florets in a mixture of chili powder, sugar, garlic powder and smoked paprika for an unexpected flavor boost.
Pop them in the oven and bake until lightly golden, then finish it off with some freshly chopped parsley or cilantro!
Enjoy the sweetness and texture of corn in these cheesy fritters.
Serve them with a warm bowl of chicken noodle soup or chili for extra coziness.
These golden-brown fritters are crisp on the outside, packed with cheese and summer-sweet corn kernels inside.
They’re quite simple to prepare, requiring just 10 minutes of active work before they head into the oven for under 20 minutes.
Serve as a side dish—or enjoy straight from the pan (with ketchup) any time of day!
22. Hummus and Pita Chips
Serve this snack-worthy duo for your next soup party.
Delicious homemade hummus pairs perfectly with crunchy pita chips for a simple and tasty appetizer or snack.
Simple ingredients like tahini, garlic, olive oil and lemon juice blend together to create the creamy dip that can hold its own as one of the stars at your meal.
Paired with some warm Greek pitas freshly cut into triangles and baked, they’re the perfect pair to enjoy all those delicious soups right before dinner!
Throw together a batch of pita pizzas to serve alongside your favorite chicken noodle soup.
These mini pies are ready in just twenty minutes and come loaded with bold flavors from sundried tomatoes and pesto, spinach, feta cheese, and a sprinkle of oregano.
They make for an unbeatable meal that is ideal for weekdays when everyone needs dinner fast!
Bring a Mediterranean-inspired flair to your soups with a big bowl of quinoa salad.
This nutty, herbaceous side dish is bursting with bright flavors and nutritious ingredients like artichoke hearts, Kalamata olives, cucumbers, capers, basil pesto and sun-dried tomatoes.
Make it in advance for the lunchbox—it’ll last up to five days without losing any of its zesty kick!
Top off your bowl of steaming chicken noodle soup with this refreshing, Mediterranean-inspired couscous side dish.
Tangy feta cheese deliciously melts into the mix, while grapes and cucumbers add a sweet crunch.
Adding fresh herbs to the lightly-dressed whole wheat Israeli couscous makes for an irresistible medley of vibrant colors and bold flavors.
These high-crunch baked sweet potato fries are a delicious side to any soup.
You don’t have to deep fry your potatoes as home—just cut them into wedges, toss with olive oil and generous seasonings, like garlic powder or cumin, and bake until browned and crispy.
Serve with a lime wedge or even some sour cream for extra tang!
These garlic and herb roasted carrots make an easy, sweet, savory side for a bowl of soup.
Tossing them in herbs, garlic, and olive oil will bring out all their naturally-sweet carrot flavor.
Throw on some Parmesan cheese before baking until they are fork-tender and caramelized to perfection!
Green Bean Almondine is the perfect addition to a bowl of comforting chicken noodle soup.
Fresh green beans served with sautéed garlic and almonds make for a flavorful, yet simple side dish that complements the soup in both texture and taste.
You can substitute fresh or canned green beans for this recipe, but either way you should be able to quickly assemble it in under 20 minutes!
Tantalize anyone’s taste buds with these richly flavored oven-baked tomatoes filled with bubbling Parmesan and mozzarella cheese.
A sprinkle of savory herbs elevates the flavor, allowing you to customize the dish each time you make it.
It is also great as a side for soups like Vegetable Chili or Zucchini Soup, but tasty enough by itself or as part of a larger meal.
Grilled Corn on the Cob goes brilliantly with chicken noodle soup.
Prepare it while your soup is cooking and make sure you lightly brush it with olive oil, so that it’s nicely caramelized when cooked over medium-high heat.
You can’t go wrong with this classic combo of flavors – sweet, smoky corn and savory, creamy chicken noodle soup.
What kind of bread goes with chicken noodle soup?
For a classic pair, serve chicken noodle soup with crusty French bread or a fresh baguette. If you’re looking for something different, try focaccia, ciabatta, or garlic toast. For an even heartier meal, opt for cornbread muffins or cheesy biscuits.
What can you eat with soup instead of bread?
Instead of bread, you can enjoy your soup with croutons, crackers, dumplings, grilled cheese sandwiches, toast points, gnocchi, rice cakes or even tortilla chips. For a healthier option try roasted vegetables such as bell peppers and zucchini.
In conclusion, chicken noodle soup is a comforting, classic dish that is sure to please.
But what do you serve with it?
The best side dishes to serve with chicken noodle soup are cream biscuits, saltine crackers, pretzel rolls, grilled vegetable panini, grilled cheese sandwich, ham and cheese rollups, bruschetta, cold cut deli sandwich, mashed potato puffs, easy baked zucchini, roasted butternut squash salad, and Italian chopped salad.
These sides are all easy to prepare, full of flavor, and perfect for pairing with a warm bowl of chicken noodle soup.
With these 30 side dishes, you’ll never have to worry about what to serve with your chicken soup again.
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What To Serve With Chicken Noodle Soup (30 BEST Sides)
- Cream Biscuits
- Saltine Crackers
- Jalapeno Popper Stuffed Pretzel Rolls
- Roasted Vegetable Grilled Cheese
- Grilled Cheese Sandwich
- Baked Ham and Cheese Rollups
- Classic Cold-Cut Sub Sandwiches
- Loaded Mashed Potato Puffs
- Healthy Baked Zucchini Fries with Parmesan Cheese
- Roasted Beets and Butternut Squash Salad
- Italian Chopped Salad
- Chicken Skewers (With Chicken Kabob Marinade)
- Homemade Garlic Bread
- Baked Cheddar Parmesan Crisps
- French Fried Onion Rings
- Crispy Baked Parmesan Garlic Fries
- Stuffed Potato Skins
- Seasoned Roasted Potato Wedges
- Sweet and Spicy Baked Cauliflower
- Cheesy Corn Fritters
- Hummus and Pita Chips
- Pesto Pita Pizza with Spinach and Feta
- Mediterranean Quinoa Salad
- Mediterranean Couscous Salad
- Baked Sweet Potato Fries
- Garlic and Herb Roasted Carrots
- Green Bean Almondine
- Baked Tomatoes with Mozzarella and Parmesan
- Grilled Corn on the Cob
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.