King crab is a delicacy that should be enjoyed fresh. It can be served as an appetizer or main course. However, if you have leftover king crab, you can make crab cakes, crab salads, crab cakes with remoulade sauce, or crab quesadillas.
Do you have leftovers from last night’s seafood feast?
Maybe you’re thinking about throwing them away, but that’s crazy.
We’ve got some great leftover king crab recipes for you to try.
From appetizers to entrées, we have a variety of tasty leftover king crab recipes you’re going to love.
With the holidays coming up, we are especially excited to share these crab recipes with you!
24 Leftover King Crab Recipes
Leftover king crab is delicious in a variety of ways. It can be used as an appetizer on top of a salad, or as a garnish for a grilled steak or fish. It can also be used in a crab cake or seafood pasta dish.
King crab meat is a popular ingredient that’s often found in crab cakes and king crab legs. However, one of our favorite ways to enjoy king crab is baked and served as a main course. This recipe is an easy way to do that. The best part? It’s so simple to make. We’re also big fans of this recipe because it’s a delicious way to enjoy leftover crab, especially during the winter months when the king crab season starts.
For a fun twist on a classic crab roll, we suggest making these garlic butter king crab rolls with sweet corn instead of regular. They’re loaded with butter and garlic! We like to spread a thick layer of butter on both sides of the crab rolls before adding our filling.
These king crab cakes are incredibly delicious, thanks to their unique combination of savory crab meat and sweet crab apple and lemon. While the crab is cooked in this recipe, you’ll find that it’s easier to eat the crab than to prepare it! If you don’t have leftover king crab on hand, then feel free to make these crab cakes with crab legs.
Boiled crab legs are a classic appetizer that can be served on their own or used as an accompaniment to other dishes. There’s no need to worry about overcooking your boiled crab legs – the meat will remain plump and moist.
This is the classic way to make steamed king crab legs. It takes a few hours of cooking, but the result is incredibly tasty and delicious.
King crabs are a popular choice for seafood restaurants. This seafood isn’t just delicious, but it’s also incredibly flavorful. If you’re in the mood for something unique, try smoking your leftover king crab instead of boiling it. You can use a smoker or grill for this recipe, or you can do it right at home.
If you’re craving some seafood, but don’t want to spend a lot of time or money cooking it, you might want to give the leftover king crab a try. It’s surprisingly easy to make, and the result is so delicious you may never order another meal out again.
Speaking of linguine, here are some of the best linguine pasta recipes from Pinterest.
8. Crab Dip
This dip is a simple recipe that will satisfy even the pickiest of eaters. It’s also a great way to use up leftover crab meat.
If you’re looking for a tasty platter of seafood to bring to a party or potluck, consider serving this Charcuterie Platter with Seafood. The ingredients are perfect for any type of celebration. In fact, you can even add an assortment of different cheeses, olives, and pickles to make it feel like a gourmet spread.
If you’re looking for a tasty, easy, and healthy dish, then we’ve got a recipe just for you! This stuffed mushroom recipe is a perfect way to use up leftover king crab meat. If you’d prefer a vegetarian option, you can use tofu instead of the crab. You can also choose to use other vegetables in place of the mushrooms if desired.
This recipe is ideal for anyone who wants to put their leftover crab meat to good use. You can serve this casserole as a side dish or you can have it for dinner with some fresh vegetables. For example, you can top it with sauteed broccoli and cauliflower or you could add a bit of lettuce and tomato.
It seems like crab salad is a popular dish at just about any holiday or special occasion. But this one is a bit different. It’s a fun, healthy dish that you can prepare in minutes. Crab, apple, and pomegranate salad is a delicious, vitamin-rich, and filling salad. It’s a healthy way to use up some leftover crab.
There is something about avocado crab cake sliders that makes them taste even better than they look. If you’re looking for a tasty appetizer that has a slightly healthier alternative to meat-based appetizers, then this recipe for avocado crab cake sliders will definitely fit the bill.
Creamy and delicious, this is a refreshing and easy seafood pasta recipe that’s perfect for entertaining. And it’s so simple to make that it can be made ahead of time and frozen, ready to be served whenever you want.
This creamy crab and corn chowder is a great recipe if you need a hearty one-pot meal on a cold winter’s night. If you’d like to serve this chowder with some crusty bread and a salad, it will take your meal from just dinner to an all-out feast.
Cioppino is a wonderful seafood stew originating from San Francisco, California. As the name suggests, it is made from a combination of fish, shellfish, and clams and has a light tomato base. Cioppino is traditionally served on New Year’s Day and is traditionally served in restaurants. However, it can be easily made at home with leftover king crab! If you haven’t tried cioppino before, here’s a simple recipe that you can make this holiday season.
Cobb salad is an American classic that you may already be familiar with. Although it can be eaten on its own, it is typically served as part of an entrée. This Cobb salad recipe is also great to serve on your Thanksgiving table. The freshness of the crab meat makes for a delicious and unusual addition to the classic salad ingredients.
18. Crab Meat Tacos
Here’s another easy way to enjoy your leftover king crab. Tacos are a favorite Mexican dish and are often served as appetizers or snacks. Tacos are traditionally served in soft corn tortillas with toppings like shredded lettuce, tomatoes, radishes, and cheese.
When you get a craving for king crab meat, do yourself a favor and make some of this homemade tomato bisque. This soup will be rich and flavorful, but also very low in fat because it’s made with only tomato, olive oil, and lemon juice. The addition of king crab meat gives it a very hearty, rich flavor.
A simple fried rice recipe with leftover king crab meat makes an incredibly flavorful dish. The combination of flavors, textures, and colors will have your taste buds tingling. If you’re in need of a side dish or a quick lunch recipe, this is a fantastic choice.
Crab meat au gratin is another classic French-inspired dish that uses leftover king crab meat as its base. There are two ways to prepare this recipe: baked and grilled. Baked au gratin is served in individual bowls as a main dish. It’s a great addition to a traditional Sunday brunch. Grilled au gratin is more of a side dish, but it’s also delicious! The combination of tangy mustard and garlic sauce really goes well with the crab.
A savory omelette is a great way to enjoy leftover king crab. The best part about this recipe is that you can make it with just a few simple ingredients. If you’re lucky enough to have some leftover crab meat, make sure to use it for this delicious recipe. It’s an easy dish to make and one that will satisfy your appetite with every bite.
When making cocktails, it’s always fun to mix things up. That’s why we like to make this crab meat cocktail. We can’t get enough of this sweet and spicy seafood concoction! Not only is this a refreshing cocktail, but it also makes a killer appetizer.
Sometimes the simplest things are the best. These croquettes are super easy to make, and they’re also really, really tasty. A classic, this dish can be made with any type of crab meat you have on hand, but we prefer to use king crab meat. But if you’d like, you can use crab meat from any other variety, like jumbo shrimp, snow crab, or even cooked lobster.
How long is leftover king crab good for?
King crab is a seafood that’s best served fresh. However, it can be kept in the refrigerator for up to three days. To prepare the crab for storage, simply remove the meat from the shell and refrigerate. When you’re ready to serve the crab, simply warm the crab in a pan over medium heat.
What can I do with leftover steamed crab legs?
Steamed crab legs can be used in a number of different ways. You can saute them in a little butter and garlic. You can also add them to pasta dishes. If you’re feeling adventurous, you can try adding them to a salad or even use them as a garnish.
How to store leftover king crab legs?
When it comes to storing leftover king crab legs, you want to make sure they are properly sealed in a bag and refrigerated. If you don’t, you will lose the meat and the flavor will be gone.
How to reheat leftover king crab legs?
There are many different ways to reheat leftover king crab legs, depending on the temperature of the oven and the size of the legs. For example, if you’re reheating them for about 20 minutes, you can put them on a baking sheet and broil them.
If you want to reheat them more quickly, you can put them in a 400°F oven for 10 to 15 minutes. If you’re looking to cook them longer, you can put them in a 350°F oven for about 30 minutes.
Can you freeze leftover king crab?
If you have leftover king crab, you can freeze it in a sealed container or bag. It will keep for up to four months in the freezer. Once frozen, defrost it overnight in the refrigerator before using.
So, what’s a good way to use leftover king crab?
Leftover king crab is delicious in a variety of dishes. It pairs well with pasta, salads, soups, and even as a sandwich filling. Use it in crab cakes or as a topping for your favorite breakfast dish. The meat can also be used to make patties.
24 Leftover King Crab Recipes
- Baked King Crab
- Garlic Butter King Crab Rolls
- Alaskan King Crab Cakes
- Boiled Crab Legs
- Steamed Alaskan King Crab Legs
- Smoked King Crab
- Chilean Crab Meat Linguine
- Crab Dip
- Charcuterie Platter with Seafood
- Stuffed Mushroom with Crab Meat
- Crab Meat Casserole
- Crab, Apple & Pomegranate Salad
- Avocado Crab Cake Sliders
- Linguine with Crab, Lemon, Chile, and Mint
- Creamy Crab & Corn Chowder
- Crab Meat Cobb Salad
- Crab Meat Tacos
- Homemade Tomato Bisque with King Crab Meat
- Easy Fried Rice with Crab Meat
- Crab Meat au Gratin
- Crab Meat Omelette
- Lump Crab Meat Cocktail
- Deviled Crab Meat Croquettes
- Pick any of these delicious leftover crab recipes.
- Prepare the ingredients according to the recipe.
- Be ready to eat your crab dinner in no time!