15 Easy Leftover Boiled Shrimp Recipes
There are a lot of things to do with boiled shrimp. It’s a great appetizer option at cocktail parties or other gatherings. It can be used in salads, sandwiches, and stir-fry dishes.
But, what do you do with leftover boiled shrimp?
Boiled shrimp is one of the most versatile ingredients you can have in your refrigerator. You can use them in salads, soups, sandwiches and pasta. They can also be used as an appetizer or a side dish.
If you’re looking for more ways to use it, you’ve come to the right place. Here, we’ll give you some ideas on how to make the most out of your boiled shrimp.
Related: 18 Shrimp Recipes without Garlic
15 Leftover Boiled Shrimp Recipes
Boiled shrimp is a great option for leftovers, so you’ll want to have some recipes that can use this versatile ingredient. There are many ways you can cook and use leftover boiled shrimp, from salads, sandwiches and pasta dishes to main dishes like stir-fry and soups.
1. Shrimp and Cream Cheese Firecrackers
It’s an old school classic – the delicious combination of hot shrimp, cool cream cheese, and crunchy crackers. This recipe uses just a few ingredients to create the perfect snack. To make it a bit more festive, you can also serve it with cocktail sauce.
2. Shrimp Salad Sandwich
There are no two things that go better together than shrimp and lettuce. To make this shrimp salad sandwich a little more fun, you can add in some sliced avocado or tomatoes. For an extra kick, try adding in some hot sauce or other savory ingredients like garlic, salt, pepper, or cayenne pepper.
3. Shrimp Scampi
This shrimp scampi recipe is perfect for a quick weeknight dinner or a last-minute entertaining idea. It’s also perfect for any type of leftover boiled shrimp – fresh, frozen, or even canned. To make it easier, buy a large bag of cooked shrimp and keep it on hand for easy meals and entertaining.
4. Shrimp Dip
Whether it’s a shrimp cocktail party or a get-together with your friends, there will be a lot of leftover boiled shrimp. In this recipe, we’ve come up with a delicious shrimp dip that’s perfect for snacking on. It’s so easy to make, and you can even make it ahead of time and refrigerate.
5. Shrimp Pasta Salad
If you’re not a fan of the raw pasta salad style, you’re in luck! This recipe is much easier to make and involves no raw pasta. Instead, you’ll get an excellent mix of flavors in every bite! If you’re looking for a little more flavor, you can add in some chopped bell peppers or onions.
6. Zesty Lime Shrimp and Avocado Salad
This is the perfect summery recipe that uses a combination of the best ingredients: shrimp, avocado, and citrus. If you want to make this salad more substantial, try adding some crunchy celery sticks and a dash of zest!
7. Shrimp Stuffed Avocados
Stuffing an avocado with shrimp is a fun and unique way to use up leftover boiled shrimp. If you are not a fan of avocados, try stuffed mushrooms instead! They are also a fun and easy way to use up leftover shrimp!
8. Garlic Grilled Shrimp Skewers
This garlic shrimp skewers recipe is a simple yet delicious way to use leftover boiled shrimp. You can grill the shrimp, and serve them as a side dish or appetizer. It’s an amazing way to use leftover boiled shrimp!
9. Sheet Pan Shrimp Boil In The Oven
This recipe for sheet pan shrimp boil in the oven is a great way to use up leftover boiled shrimp. Just toss everything together on a large sheet pan, and bake it in the oven for about an hour. This is a quick and easy way to get shrimp into your diet.
10. Chili Lime Shrimp
If you love spicy foods, then you’re sure to enjoy this chili lime shrimp recipe. It’s an easy and flavorful recipe that has a bit of a kick. This shrimp dish goes well with any type of rice, and it can be served with a variety of sides.
11. Shrimp Gumbo
This Louisiana shrimp gumbo recipe is perfect for when you have leftover boiled shrimp. The recipe is super quick, but the flavors are rich and the flavors will linger on your palate.
See Also: What Veggies Go in Gumbo
12. Thai Shrimp Soup,
There are many ways to make soup. From the traditional Italian Bolognese to the comforting and spicy Thai red curry, there are many different kinds of soup recipes.
This Thai shrimp soup is one of our favorites. If you want to add another twist, you can toss some chopped mango into it.
13. Crispy Baked Shrimp
One of our favorite leftover boiled shrimp recipes is the crispy baked shrimp. A simple, savory, and crunchy addition to any meal, these shrimp are sure to make you smile. The secret is the coating, which is a mixture of cornstarch and egg whites.
Once coated, these shrimp can be pan-fried in a little oil. If you prefer, you can bake these shrimp in the oven, either on a baking sheet or in a greased skillet.
14. Bacon-Wrapped Shrimp
What can we say? If there’s one thing we love, it’s bacon! So, we’ve decided that it’s only appropriate to share with you the best leftover boiled shrimp recipe we’ve ever made.
The secret is the bacon: you simply wrap each shrimp in a thin slice of bacon before pan-frying them. This is one of the easiest ways to use your leftover boiled shrimp!
15. Coconut Shrimp Curry
Coconut shrimp curry is a popular dish throughout Thailand and Malaysia. It’s spicy and sweet, perfect for those cold winter nights. To make coconut shrimp curry, you will need coconut milk, lime juice, and a handful of curry leaves.
See Also: 19 best coconut shrimp dipping sauces
To make it even more delicious, you can add some coconut cream or sweetened condensed milk. If you are making this for a special occasion, then you can make it with fresh shrimp. However, the recipe works just as well with frozen shrimp.
FAQ
What can I make with already cooked shrimp?
Shrimp is a versatile ingredient that can be used in a variety of dishes. The most common way to use them is as a topping on a dish. You can also saute or steam them and then top a dish with them.
Another way to use shrimp is to make a salad. If you’re using raw shrimp, you can just add them to the salad and toss it with a vinaigrette. If you’re cooking the shrimp first, you can mix the salad ingredients together and then top with the cooked shrimp.
How long is leftover cooked shrimp good for?
Shrimp is a great choice for leftovers because it doesn’t spoil quickly and is easy to reheat. Leftover shrimp is best used within two days to allow it to retain its flavor. If you want to extend the life of shrimp, freeze it in a single layer on a baking sheet. Once frozen, transfer the shrimp to a freezer bag and store it in the freezer for up to three months.
Can you eat cooked shrimp after 5 days?
Shrimp should be eaten within 5 days of being purchased. When purchasing shrimp, the best indicator is the “use by” date on the package. If you have not used your shrimp within 5 days of purchase, throw it out. If you are unsure about the shrimp’s freshness, you can freeze the shrimp for later use.
Can you freeze leftover boiled shrimp?
Yes, you can freeze leftover boiled shrimp. Simply place the cooked shrimp in a resealable plastic freezer bag, and freeze for up to 6 months. Thaw the shrimp at room temperature and serve.
Conclusion
So, what can you do with leftover boiled shrimp?
Leftover boiled shrimp is a classic and flavorful dish that can be used in many different ways. You can turn them into a salad or even serve them as a side dish. Leftover boiled shrimp can also be used in stir-fries, soups, and even pasta dishes.
15 Easy Leftover Boiled Shrimp Recipes
Ingredients
- Shrimp and Cream Cheese Firecrackers
- Shrimp Salad Sandwich
- Shrimp Scampi
- Shrimp Dip
- Shrimp Pasta Salad
- Zesty Lime Shrimp and Avocado Salad
- Shrimp Stuffed Avocados
- Garlic Grilled Shrimp Skewers
- Sheet Pan Shrimp Boil In The Oven
- Chili Lime Shrimp
- Shrimp Gumbo
- Thai Shrimp Soup
- Crispy Baked Shrimp
- Bacon-Wrapped Shrimp
- Coconut Shrimp Curry
Instructions
- Pick any of these delicious leftover boiled shrimp recipes.
- Prepare the ingredients according to the recipe.
- Be ready to enjoy your shrimp dinner in less than 25 minutes!
Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.