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18 Shrimp Recipes without Garlic

Are you looking for shrimp recipes without garlic?

Maybe you are allergic to garlic or maybe you just don’t like the taste.

Either way, I have good news for you!

There are plenty of delicious shrimp recipes out there that do not use garlic as an ingredient.

So if you are looking for a new shrimp recipe to try, whether it’s for dinner tonight or for your next party, then you are in the right place.

I’ve rounded up 18 of the best shrimp recipes without garlic, including shrimp scampi, shrimp pasta, grilled shrimp, and more.

Shrimp Recipes without Garlic

18 Shrimp Recipes without Garlic

You don’t need to add garlic to every dish to make it taste good.

In fact, there are a number of great recipes that don’t use garlic at all.

If you’re looking for some new shrimp recipes with no garlic, here are 18 that are sure to please.

Shrimp Cocktail

Shrimp Cocktail
Source: Delish.com

How about an old-fashioned shrimp cocktail for a change?

This dish is easy to make, and can be tailored to your liking.

I like to keep the shrimp simple by boiling them with salt, pepper, and Old Bay seasoning.

Then, I make a homemade cocktail sauce with ketchup, horseradish, Worcestershire sauce, and lemon juice.

You can also add in some diced avocado or fresh herbs for extra flavor.

Pro Tip: If you want to save time on cooking the shrimp, you can usually find them already cooked at your grocery store’s seafood counter.

Best Coconut Shrimp

Best Coconut Shrimp

If you have a large skillet just waiting to be used, this is the recipe for you.

It’s a one-pot meal that’s full of flavor, and it doesn’t use garlic (which is a plus in my book).

The key to this dish is to get the shrimp nice and crispy, and the best way to do that is by using a good amount of oil.

I like to use avocado oil because it has a high smoke point, but you can really use any type of oil that you have on hand.

Pro Tip: If you want to make this dish even easier, you can buy pre-cooked shrimp.

Just be sure to add them in at the end so they don’t overcook.

Lemon Herb Butter Shrimp

Lemon Herb Butter Shrimp

Lemony and garlicky shrimp is a classic, but sometimes you just don’t want the garlic breath.

This recipe uses lemon and herbs to create a bright and flavorful butter sauce that is perfect for shrimp.

You could also use it on chicken or fish.

Pro Tip: If you want to add some extra flavor to this dish, try grilling or broiling the shrimp before adding them to the sauce.

Fried Shrimp the Lowcountry Way

Fried Shrimp the Lowcountry Way

I love fried shrimp – there’s just something about that crispy exterior and juicy interior that gets me every time.

See Also: 19 Best Sauces for Popcorn Shrimp

This recipe is a great way to enjoy fried shrimp without the garlic.

The key to this dish is in the seasoning – Old Bay, paprika, salt, and pepper give the shrimp so much flavor.

I like to serve this with hushpuppies and a dipping sauce on the side.

Thai-Style Sweet and Salty Shrimp

Thai-Style Sweet and Salty Shrimp

If your skillet has been calling for something a little different, this recipe is for you.

It’s sweet, it’s salty, it’s got a little bit of heat, and it comes together in one pan.

Plus, it doesn’t use garlic which is always a bonus (for me).

I like to serve this over rice with some steamed broccoli on the side.

Pro Tip: If you want to add some extra protein to this dish, feel free to add in some cooked chicken or tofu.

Simple and Delicious Baked Shrimp

Sometimes the simple things in life are the best things.

This recipe for baked shrimp is so easy, and so delicious.

You don’t need any fancy ingredients, just some shrimp, butter, and seasonings.

I like to keep things light by using lemon juice and dried herbs, but you could also go in a different direction with this dish.

Swap out the lemon for lime, or add some heat with red pepper flakes.

Pro Tip: If you’re short on time, you can cook the shrimp under the broiler instead of baking them.

Just keep an eye on them so they don’t overcook!

Panko Shrimp

One of the most popular ways to enjoy shrimp is to bread it and fry it until it’s nice and crispy.

This recipe uses panko breadcrumbs instead of the traditional flour, which gives the shrimp a lighter coating.

I like to serve this with a dipping sauce on the side, like a honey mustard or aioli.

Pro Tip: If you’re short on time, you can skip the step of marinating the shrimp.

Just season them with salt, pepper, and paprika before breading and frying.

Doe’s Broiled Shrimp

Have you tried broiled shrimp before?

If not, you’re in for a treat!

This recipe is simple and delicious, and it doesn’t use garlic so it’s perfect for those who are trying to avoid it.

The shrimp are seasoned with salt, pepper, and lemon juice, then broiled until they’re perfectly cooked.

Pro Tip: If you want to add a little bit of extra flavor to this dish, try sprinkling some Old Bay seasoning on the shrimp before cooking.

Easy 10-Minute Blackened Shrimp Recipe without Garlic

Bold and flavorful cajun blackened shrimp – ready in just 10 minutes!

This dish is perfect for a quick and easy dinner, and can be served with rice or quinoa and a simple green salad.

Cajun seasoning is a blend of paprika, cayenne pepper, black pepper, oregano and thyme.

Pro Tip: If you want to add some extra heat to this dish, add a pinch or two of cayenne pepper to the spice blend.

Slippery Shrimp

In this recipe, shrimp are deep-fried and served with a flavorful spicy stir-fry sauce.

One of the great things about this dish is that it doesn’t use garlic, so it’s perfect for people who are avoiding it for whatever reason.

The sauce is made with a combination of chili sauce, oyster sauce, and soy sauce, so it’s packed with flavor.

Pro Tip: If you want to add some extra veggies to this dish, I recommend adding them to the stir-fry sauce.

This way, they’ll absorb all of the delicious flavors.

Tempura Shrimp

If you’ve ever been to a sushi restaurant, you’ve probably had tempura shrimp.

It’s a light and crispy dish that is usually served with a dipping sauce on the side.

This recipe is one of my go-to’s when I’m looking for something to make that doesn’t use garlic.

The key to making this dish is to not over-crowd the pan when you’re frying the shrimp.

If you do, the oil will be too cool and the shrimp won’t get that nice crispy coating.

Pro Tip: If you’re serving this as an appetizer, cut the shrimp into bite-sized pieces before coating in the batter.

Creamy Cauliflower Rice With Shrimp

This easy recipe transforms veggies into an elegant, creamy side dish that’s fit for a dinner party.

I love to add a little bit of spice with cayenne pepper, and the shrimp adds a nice protein-packed touch.

If you’re not a fan of shrimp, you could easily swap it out for chicken or tofu.

Pro Tip: Don’t be afraid to experiment with different spices!

This dish is also delicious with smoked paprika or curry powder.

Sweet And Spicy Shrimp Recipe

Sweet and spicy all at the same time, this shrimp recipe is a delicious and easy weeknight meal.

I like to keep the shrimp whole for this dish so that they stay nice and juicy, but feel free to cut them into bite-sized pieces if you prefer.

The key to getting the perfect balance of sweet and spice is all in the sauce, so be sure to adjust the amount of sriracha according to your taste.

Pro Tip: If you want an extra hit of flavor, try grilling the shrimp before adding them to the sauce.

Easy Hoisin Shrimp

This simple hoisin shrimp recipe is quick and easy to make, and it’s a great way to get your seafood fix without having to use garlic.

I like to serve this over rice with a side of steamed broccoli, but it would also be great with noodles or in a wrap.

Pro Tip: If you want to add a little bit of spice, try adding some red pepper flakes to the hoisin sauce.

Curried Lemon Butter Shrimp Recipe

I love curry regardless of whether there’s garlic in it or not, but I know some people are hesitant to try it because they don’t love the taste of garlic.

This recipe is a great way to get all of the flavor of curry without any of the garlic-y taste.

The lemon butter shrimp are so good that they don’t need anything else, but if you’re looking for something to bulk up the meal, I recommend serving them over rice or with a side of naan bread.

Pro Tip: If you want to add some extra protein to this dish, try adding chickpeas or tofu.

Shrimp Scampi

Shrimp Scampi

This recipe needs no garlic, but it’s still packed with flavor.

The shrimp is cooked in a white wine sauce with shallots, lemon, and butter.

It’s light and refreshing, but still filling.

I love to serve this over a bed of pasta or rice.

Pro Tip: If you want to add some extra flavor to this dish, try adding a pinch of red pepper flakes.

Best Ever BBQ Shrimp

BBQ Shrimp

BBQ shrimp is so amazingly delicious.

This recipe is packed with flavor, but without all of the garlic.

I like to serve this over rice with a side of steamed broccoli.

Pro Tip: If you want to add a little bit of garlic flavor, try roasting some garlic cloves and adding them to the BBQ sauce.

Creamy Pesto Shrimp & Pasta with Tomatoes & Zucchini

Creamy Pesto Shrimp & Pasta with Tomatoes & Zucchini

Lastly, if you don’t mind a little prep work, this dish is for you.

I like to make a big batch of pesto on the weekends, and then use it throughout the week in different dishes.

This creamy pesto shrimp & pasta is one of my favorites.

It’s light, flavorful, and comes together in under 30 minutes. Plus, it doesn’t use garlic.

Pro Tip: If you want to save even more time, you can buy pre-made pesto from the store.

Just look for one that doesn’t have any added preservatives or fillers.

best shrimp recipes without garlic

18 Shrimp Recipes without Garlic

If you're trying to avoid garlic for whatever reason, whether it's because you're allergic or you're trying a low-FODMAP diet, don't worry—there are plenty of delicious shrimp recipes out there that don't call for garlic.
This post rounds up 18 of the best. From shrimp scampi to shrimp tacos, there's something for everyone.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course, Side Dish
Cuisine American
Servings 4 people
Calories 450 kcal

Ingredients
  

  • Shrimp Cocktail
  • Best Coconut Shrimp
  • Lemon Herb Butter Shrimp
  • Fried Shrimp the Lowcountry Way
  • Thai-Style Sweet and Salty Shrimp
  • Simple and Delicious Baked Shrimp
  • Panko Shrimp
  • Doe's Broiled Shrimp
  • Easy 10-Minute Blackened Shrimp Recipe without Garlic
  • Slippery Shrimp
  • Tempura Shrimp
  • Creamy Cauliflower Rice With Shrimp
  • Sweet And Spicy Shrimp Recipe
  • Easy Hoisin Shrimp
  • Curried Lemon Butter Shrimp Recipe
  • Shrimp Scampi
  • Best Ever BBQ Shrimp
  • Creamy Pesto Shrimp & Pasta with Tomatoes & Zucchini

Instructions
 

  • Choose your favorite shrimp recipe from this list to serve for dinner tonight.
  • Prepare the ingredients according to the recipe.
  • Serve in no time!
Keyword Shrimp Recipes without Garlic
CEO at Happy Muncher | benjamin@happymuncher.com | Website | + posts

Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.