10 Best Sauces for Beef Ravioli You Must Try

Knowing what sauce goes with beef ravioli can be the difference between a good dish and a great dish.

The right sauce can enhance the flavors of the beef and the pasta, and really bring the whole dish together.

There are a lot of different sauces out there, so finding the perfect one can be a bit of a challenge.

But don’t worry, I’ve got you covered.

Here are 10 of the best sauces for beef ravioli.

What Sauce Goes with Beef Ravioli? 10 Best Sauces

The sauce you choose for your beef ravioli can make or break the dish.

A bad sauce can make the ravioli taste bland or even terrible, while a good sauce can really elevate the flavors and make the dish taste amazing.

That’s why it’s so important to choose the right sauce for your beef ravioli – it can mean the difference between a dish that’s just okay, and one that’s truly great.

Here are 10 of the best sauces to pair with beef ravioli:

1. Alfredo Sauce

https://www.pinterest.com/pin/16677461112326711/

If you like a thick and creamy sauce with your beef ravioli, then Alfredo sauce is a great option.

It is also quick and easy to make, which makes it ideal for a weeknight meal.

Easy Customizations

If you want to add a little more flavor to your Alfredo sauce, you can try adding:

• A pinch of red pepper flakes
• Chopped fresh parsley
• A squeeze of lemon juice

A Tip

If your sauce is too thick, you can thin it out by adding a little bit of milk.

2. Mushroom Sauce

https://www.pinterest.com/pin/211174971800262/

I have always loved mushroom sauce with beef ravioli.

It is the perfect comfort food and so easy to make.

The beef ravioli is hearty and filling, while the mushroom sauce is rich and flavorful.

I like to make this dish when I am craving something warm and comforting.

A Tip

One tip I have for making this dish even better is to add a bit of grated Parmesan cheese to the mushroom sauce.

It adds a delicious depth of flavor that takes this dish to the next level.

3. Italian Tomato Sauce

https://www.pinterest.com/pin/324259241932491300/

You can’t go wrong with an authentic Italian tomato sauce on your beef ravioli.

It’s the perfect balance of acidic and sweet, and it brings out the best in the beefy flavor of the ravioli.

Easy Customizations

If you’re looking for a little more depth of flavor, you can add some sautéed onions or garlic to the sauce.

For a bit of sweetness, try adding a splash of balsamic vinegar.

A Tip

If your sauce is looking a little too thick, add a splash of water or beef broth to thin it out.

4. Garlic Butter Sauce

https://www.pinterest.com/pin/382172718392424244/

Sometimes the simple things in life are the best, and that’s definitely the case with this garlic butter sauce.

It’s the perfect accompaniment to beef ravioli, and takes only minutes to make.

This sauce is great for a weeknight dinner because it’s so quick and easy to make.

Plus, it’s a great way to use up any leftover garlic you might have.

The sauce is also very versatile, so if you’re not a fan of beef ravioli, you can easily use it with other types of pasta or even as a dipping sauce.

Easy Customizations

This sauce is also great because it’s very easy to customize.

If you want a little more flavor, you can add some additional spices or herbs.

I also like to add a splash of balsamic vinegar to mine, which gives it a nice tangy flavor.

If you’re looking for a heartier sauce, you can add some chopped tomatoes or even some ground beef.

And if you want to make a vegetarian version, you can simply omit the beef and add more vegetables.

A Tip

One tip I have for making this sauce even better is to roast the garlic first.

This gives the garlic a nice sweetness and takes away any bitterness.

1. Simply preheat your oven to 400 degrees Fahrenheit and roast the garlic for about 10 minutes.
2. Then, add it to the sauce along with the butter and you’re good to go!

5. Fra Diavolo Sauce

https://www.pinterest.com/pin/401242648057458338/

This classic sauce is made with juicy tomatoes and fiery chili flakes, and it is the perfect pairing for beef ravioli.

I like to add a little bit of sugar to balance out the acidity of the tomatoes, and I also like to add some chopped fresh basil for a little bit of sweetness.

You could also add in some crushed red pepper flakes if you want it to be extra spicy.

Pro Tip: If you’re using this sauce as a dip for fried foods, make sure that the sauce is not too thick.

Otherwise, it will just end up coating the food and not really sinking in and adding flavor.

6. Basil Pesto Sauce

https://www.pinterest.com/pin/24277285502144851/

Basil pesto adds a freshness and flavor to beef ravioli that you just can’t get with a traditional marinara sauce.

I like to play around with the ingredients in this sauce to change up the flavor.

For example, you could add some chopped sun-dried tomatoes for a little bit of sweetness.

Or, if you want it to be a little spicier, you could add in some red pepper flakes or hot sauce.

7. Sun-Dried Tomato Sauce

https://www.pinterest.com/pin/298433912819978821/

If a regular tomato sauce sounds too boring to you, then you’ve got to try a sun-dried tomato sauce.

It’s got a deeper, richer flavor that goes really well with beef ravioli.

I like to play around with the ingredients in this sauce to change up the flavor.

For example, you could add some chopped olives or capers for a little bit of a salty flavor.

Or, if you want it to be a little sweeter, you could add in some honey or brown sugar.

8. White Wine Sauce

https://www.pinterest.com/pin/73816881385962545/

I love a good white wine sauce with my pasta, and it pairs especially well with ravioli.

1. I usually start by cooking some garlic in a pan with a little bit of olive oil.
2. Then, I add in the white wine and let it simmer for a few minutes.
3. After that, I add in my heavy cream and let the sauce reduce until it’s nice and thick.
4. Finally, I season it with salt and pepper to taste.

Pro Tip: If you want your sauce to be extra creamy, you could add in some grated Parmesan cheese at the end.

9. Lemon Butter Sauce

https://www.pinterest.com/pin/98234835614079223/

Buttery and lemony, this sauce is a great way to brighten up beef ravioli.

I like to play around with the ingredients in this sauce to change up the flavor.

For example, you could add some chopped parsley or basil for a little bit of an herby flavor.

Or, if you want it to be a little bit sweeter, you could add in some honey.

10. Basic Cheese Sauce

https://www.pinterest.com/pin/3870349670618576/

As a true cheese lover, I can never say no to a good cheese sauce.

This one is my go-to because it’s so versatile and easy to make.

I like to add a little bit of garlic powder and onion powder to give it some extra flavor, but you could also add in some herbs like thyme or basil.

If you want a really rich and creamy sauce, try adding in some cream cheese.

Pro Tip: When reheating this sauce, add a splash of milk to thin it out and prevent it from becoming clumpy.