We all know that egg salad sandwiches can be a little boring.
But what if you could make them more exciting by serving them with a delicious soup?
Well, that’s what this blog is all about!
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So, what soup do you serve with egg salad sandwiches?
The best soup to serve with egg salad sandwiches is tomato soup. It’s a classic pairing, and it goes well with the tangy flavor of the mayo in the sandwiches. You can also go with chicken noodle soup or potato leek, but tomato soup is the most widely-loved choice.
Keep reading for more ideas!
See Also: 50 Best Soups with Turnips
13 Soups that Go Well with Egg Salad Sandwiches
If you’re looking for a new way to enjoy your favorite sandwich, then I have some ideas for you!
Egg salad sandwiches are delicious, but they can be a little heavy on the stomach.
That’s why I’ve rounded up 13 soups that go well with egg salad sandwiches.
1. Tomato Soup
Egg salad sandwiches are made with eggs, mayo and mustard – all ingredients that pair well with tomato soup.
Related: 13 Best Tomatoes for Tomato Soup
This is also a great option if you’re looking for something that’s more filling than chicken noodle or vegetable broth soup.
If you want to get fancy, try adding some basil or cilantro to your sandwich to add some extra flavor.
2. Chicken Noodle Soup
Chicken noodle soup is another great choice because it’s full of protein and vitamins that will help keep you energized throughout the day.
See Also: What Vegetables Go in Chicken Noodle Soup? (18 Vegetables)
The noodles in this soup are also high in carbs, which helps keep blood sugar levels stable and prevents spikes in hunger later on in the day (which makes it easier to resist snacks).
3. Broccoli Cheese Soup
Broccoli cheese soup has always been one of my favorite soups and it goes perfectly with egg salad sandwiches because the flavors complement each other so well.
If you like your egg salad on the spicy side, consider adding some jalapeño slices or hot sauce to your sandwich before dipping it in the soup!
4. French Onion Soup
French onion soup is one of those dishes that’s so good, it doesn’t even need any meat in it.
See Also: 17 Best Sandwiches for French Onion Soup
The caramelized onions and broth alone are enough to make this soup one of my all-time favorites.
Add an egg salad sandwich on top, and you’ve got yourself a meal that’s both filling and satisfying!
5. Clam Chowder
Clam chowder is another great option because it has lots of vegetables in it and a nice creamy texture that will cut through the heaviness of egg salad.
See Also: What to Eat with Clam Chowder
If you’re looking for something with more protein, try adding some extra clams or bacon to your sandwich!
6. Tomato-Basil Bisque
A bisque is a thick soup made with cream and pureed vegetables.
This one has tomatoes and basil as well as other herbs like thyme and bay leaves.
It’s very flavorful and smooth, which means it won’t overpower the taste of your sandwich.
You can serve it in individual bowls with crackers or breadsticks on the side if you want to make this an easy appetizer for guests at your next party!
7. Cream of Mushroom Soup
This creamy soup is perfect for any time of year, but especially when it’s cold outside.
You can use any type of mushroom you like—portobello or button are both good choices—and you can also add some extra veggies if you’d like!
The mushrooms will add a great texture and flavor to your meal while keeping things light at the same time.
8. Cream of Celery Soup
Cream of celery soup is a great dish to serve with egg salad sandwiches because it’s light and refreshing, but still hearty enough to pair with the egg salad.
This soup is made from potatoes, celery, and onion—all ingredients that are healthy and delicious.
9. Potato Leek Soup
Potato leek soup is another great option.
To make potato leek soup, sautee some leeks in butter until they’re browned; add peeled potatoes cut into cubes; then fill the pot with water or vegetable stock and boil until the potatoes are soft enough to mash easily with a fork; finally, add salt & pepper to taste (and maybe some minced fresh thyme if you want).
10. Gazpacho (aka Tomato Soup’s Spicy, Spanish Cousin)
Gazpacho is a dish that originated in Spain and has since spread throughout the world.
It’s made from vegetables like tomatoes, onions, cucumbers, and peppers that are blended together with olive oil and spices until smooth.
There are many variations of gazpacho as well—some use bread as an ingredient while others do not.
This soup would go great with egg salad sandwiches because it has a lot of flavor and texture: it’s tangy, crunchy, creamy, and fresh all at once!
11. Minestrone (with Mini Meatballs!)
This Italian soup is packed full of vegetables like zucchini and carrots along with beans like kidney beans or chickpeas.
It has a rich tomato base that makes it taste amazing—it will definitely satisfy any craving for something hearty!
To make this dish even better, serve it with mini meatballs instead of serving them on the side as an appetizer (like most restaurants do).
Seasoned to perfection with salt & pepper—they’ll melt in your mouth!
12. Butternut Squash Bisque
If you love the taste of squash but don’t want to overdo it with too much squash soup, then this is the perfect option for you!
This soup is made from pureed butternut squash, which gives it a creamy texture and mild flavor that will go well with the egg salad.
Plus, it’s healthy!
13. Corn Chowder
Another one of my favorite soups for egg salad sandwiches is corn chowder—it’s creamy, filling, and the perfect texture for scooping up with your sandwich!
Corn chowder has an amazing flavor combination of sweet corn kernels with bacon or ham pieces mixed in with potatoes and other veggies like carrots or celery stir-fried until tender crisp.
This soup is sure to give you an extra boost of energy along with all those yummy vitamins from the veggies!
Conclusion
The best soups to go with egg salad sandwiches are easy to make and can be served in a wide array of meal-size portions (from a cup to a full bowl).
They have enough flavor that your mouth won’t get bored yet they aren’t so rich and heavy that they weigh you down or disrupt a balanced lunch.
Make any one of these soups the next time you are making egg salad and serve it alongside some fresh fruits, lettuce or green vegetables, or crackers for a filling lunch.
Related:
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Ingredients
- Tomato Soup
- Chicken Noodle Soup
- Broccoli Cheese Soup
- French Onion Soup
- Clam Chowder
- Tomato-Basil Bisque
- Cream of Mushroom Soup
- Cream of Celery Soup
- Potato Leek Soup
- Gazpacho
- Minestrone (with Mini Meatballs!)
- Butternut Squash Bisque
- Corn Chowder
Instructions
- Pick your favorite soup from this list to serve with your egg salad sandwich.
- Prepare the ingredients according to the recipe.
- Be ready to munch in no time!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.