Skip to Content

What Cheese to Serve with Roast Beef: 10 Best Cheeses

Many people would never think of serving roast beef without a cheesy side.

I’m here to tell you which cheeses you should serve with roast beef!

Read Also:

What Cheese to Serve with Roast Beef

You can’t go wrong if you choose the right type of cheese for the dish.

For example, cheese is the perfect accompaniment to roast beef because it adds some richness and flavor.

It’s like a finishing touch to the meat itself.

So I’m here to share with you my top cheeses to serve with roast beef.

What Cheese to Serve with Roast Beef: 10 Best Cheeses

What Cheese to Serve with Roast Beef

The best thing about eating roast beef is that it can be served with all sorts of different cheeses.

Instead of boring old potatoes, you can try some of these delicious cheeses.

Let’s get into it!

1. Brie


A great go-to with roast beef is brie, as it’s creamy, rich, and delicious.

I like to serve mine with some crusty bread to mop up the juices, and to keep it looking classy, I like to add a sprig of parsley.

2. Blue Cheese

Blue Cheese

Blue cheese is a classic choice when it comes to what to serve with roast beef, and the creamy, smooth flavour of blue cheese is a perfect match.

3. Cheddar


A great cheese for serving with roast beef is cheddar.

It offers the ideal combination of tang and saltiness, and it makes a delicious contrast to the richness of the meat.

4. Gruyere


This is a really versatile option if you’re in need of a quick but tasty dinner.

It pairs beautifully with roast beef, but it also makes a fantastic pairing with chicken, lamb, or any other lean protein.

I like to serve my own homemade sauce with my roast beef, as it offers a more authentic flavour than the packet stuff you’ll usually find on supermarket shelves.

5. Feta


Feta is a fantastic cheese to serve alongside roast beef, as it complements the flavour of the meat beautifully.

It also has a firm, tangy texture, making it ideal for grating over the top. The most common type of feta is Greek-style, so it’s usually the most widely available option-

6. Gouda


Gouda is another great option, as it’s milder in taste than feta, and also has a lovely creamy texture.

When choosing which cheese to serve with roast beef, I always like to go for one that is slightly less sharp, as I find that more people prefer it this way.

7. Havarti


Havarti is an open-textured, mild-tasting cheese that is very versatile. It works well with a wide variety of flavours, making it the perfect accompaniment for roast beef.

8. Manchego


I always like to try and incorporate a bit of Spanish food into my diet, and one of my favourite options is to serve roast beef with Manchego cheese.

This is one of the best tasting cheeses around and works really well with strong, beefy flavours.

It also works well if you want to add some fun twist to a more traditional steak sandwich. You can find a pack of Manchego in most supermarkets now.

It’s usually on special offer so be sure to grab it before it disappears!

9. Romano


This is one of my all-time favourite cheeses for any meal.

It’s a robust and tangy Italian cheese that works well alongside beef, and is also really good as a spread on bread or crackers.

10. Ricotta Salata

Ricotta Salata

This is another one of those cheeses that I love because it works so well alongside beef and tomatoes.

It’s creamy and has a delicate hint of saltiness, which makes it a great accompaniment to the strong flavours of roast beef.

4 Tips for Serving Cheeses Alongside Roast Beef

Tips for Serving Cheeses Alongside Roast Beef

When serving cheeses alongside roast beef, it’s important to have a variety of flavors and textures represented.

Here are five tips for choosing cheeses that will satisfy your guests’ cravings:

1. Choose Your Cheese Wisely

If you want to serve cheese alongside your roast beef, choose a cheese that has strong enough flavor to stand up to the taste of the beef.

Some cheeses that go well with this combo include sharp cheddar, blue cheese, Swiss, and Muenster.

Avoid plain cheeses like jack or mozzarella when making a platter of beef and cheese; they will get lost in the flavor of the meat.

2. Serve With Mustard

Mustard is another natural pairing with beef and cheese.

A small bowl of hot mustard or spicy brown mustard can be placed on a tray along with the cheeses and meats for dipping, or it can be spread on top of slices of meat before topping with cheese.

If you want to add a bit more flavor, try mixing some chopped fresh parsley into the mustard to create your own gourmet condiment.

3. Choose cheeses that work together

The best way to serve cheeses is to pick a theme and build from there.

For example, if you want to stick with an Italian theme, choose Parmigiano-Reggiano, Pecorino Romano and Fontina Val d’Aosta.

4. Stick with a country of origin theme

Another way to serve cheese is by sticking with one country of origin such as France or Italy. This works best when you have just two or three choices of cheese.

When you have a large number of cheeses, it’s hard for guests to tell the difference between them.


9 Best Cheeses for Carbonara

10 Kinds of Cheese that Go with Split Pea Soup

18 Cheeses that Go Well on French Onion Soup

11 Cheeses that Go Well with Pastrami

10 Cheeses That Go Well with Pesto Pasta

What to Do with Leftover Cheese Sauce: 36 Creative Ideas

What to Do with Leftover Cheese Fondue (30 Creative Ideas)

16 Best Cooper Cheese Substitutes

11 Substitutes for Parmesan Cheese in Pesto


What Cheese to Serve with Roast Beef: 10 Best Cheeses

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 300 kcal


  • Brie
  • Blue Cheese
  • Cheddar
  • Gruyere
  • Feta
  • Gouda
  • Havarti
  • Manchego
  • Romano
  • Ricotta Salata


  • Pick any of these cheeses to serve alongside your roast beef.
  • Prepare the rest of the ingredients.
  • Enjoy your meal!
Keyword What Cheese to Serve with Roast Beef