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Best Sauce for Spinach and Ricotta Ravioli (16 Sauces)

If you are looking for a delicious and easy sauce to pair with your spinach ricotta ravioli, then you have come to the right place.

In this post, I am sharing 16 of my favorite sauces that go with spinach ricotta ravioli.

There are many different types of sauces that go well with spinach ricotta ravioli. Some of the most popular include Alfredo sauce, olive oil and garlic sauce, tomato sauce, and cream sauce.

These sauces are easy to make and will take your ravioli dish to the next level.

What Sauce Goes with Spinach Ricotta Ravioli

Whether you are looking for a creamy sauce, a tomato-based sauce, or a simple olive oil and garlic sauce, there is something for everyone.

Let’s get started!

See Also: 20 Best Sauces for Scallops

5 Reasons To Even Use Sauces

Sauces are an essential component of many pasta dishes, and can take a dish from good to great. Here are five reasons to even use sauces with your spinach and ricotta ravioli:

  1. Adds Flavor and Depth: A well-made sauce can add complexity and depth to your spinach and ricotta ravioli. Whether it’s a classic tomato sauce or a rich cream sauce, the right sauce can elevate the flavors of the ravioli filling and bring the dish to life.
  2. Enhances Texture: Sauces can also enhance the texture of your ravioli. For example, a light olive oil sauce can help bring out the delicate flavors of the ricotta filling and fresh spinach, while a hearty meat sauce can provide a satisfying contrast to the soft and pillowy ravioli dough.
  3. Personalization: The world of sauces is vast and varied, so you can easily find a sauce that suits your personal preferences. Whether you’re a fan of spicy tomato-based sauces or rich cream sauces, there’s a sauce out there for everyone. You can also experiment with different ingredients to create your own signature sauce to pair with your spinach and ricotta ravioli.
  4. Homemade Touch: Making your own sauce can be a fun and rewarding experience. If you’ve made your own homemade pasta and ravioli dough, why not take it one step further and create your own sauce from scratch? Whether it’s a simple olive oil and garlic sauce or a complex Bolognese sauce, making your own sauce can add a homemade touch to your dish.
  5. Vegan Options: Sauces can also be adapted to fit different dietary restrictions. For example, if you’re vegan, you can make a vegan-friendly sauce using ingredients like almond milk, nutritional yeast, and cashew cream. This way, you can still enjoy your spinach and ricotta ravioli with a delicious and flavorful sauce that suits your dietary needs.

In conclusion, using a sauce with your spinach and ricotta ravioli can take your dish to the next level, enhancing the flavors, textures, and personalization of your meal. So why not experiment with different sauces and see what works best for you?

16 Best Sauces for Spinach and Ricotta Ravioli

There are a few things to consider when choosing a sauce to pair with spinach ricotta ravioli.

  • First, think about the flavors you want to complement. A creamy Alfredo sauce or a light tomato sauce can both be delicious with spinach ricotta ravioli.
  • Second, consider the texture of the sauce. A thick and chunky sauce might not be the best choice to pair with delicate ravioli.
  • Third, think about how the sauce will be served. If you’re serving the ravioli as a main course, a heartier sauce might be a better option. But if you’re serving the ravioli as an appetizer or side dish, a lighter sauce might be a better choice.

Here are 16 sauces that go with spinach ricotta ravioli:

Garlic Butter Sauce

Herb Garlic Butter Sauce
Source: easysaucerecipes.com

If there’s one thing I know about garlic and butter, it’s that they go together like peanut butter and jelly.

So when I saw this recipe for garlic butter sauce, I knew it would be the perfect pairing for my spinach ricotta ravioli.

The sauce is light and creamy, with just the right amount of garlic flavor.

And it takes less than 10 minutes to make, so it’s perfect for a quick and easy weeknight dinner.

Pesto Sauce

Pesto Sauce

Pesto adds a beautiful color and bright flavor to the dish, while still complementing the delicate ravioli.

It’s also light enough that it won’t overpower the ravioli, but still hearty enough to stand up to the flavors of the dish.

Marinara Sauce

Marinara Sauce
Source: cookieandkate.com

Marinara sauce is super popular and goes with just about everything, but it’s especially delicious with spinach ricotta ravioli.

The acidity from the tomatoes pairs perfectly with the creamy ricotta filling, and the herbs add a nice depth of flavor.

Plus, it’s easy to make and can be served either hot or cold.

Alfredo Sauce

homemade Alfredo Sauce
Source: bellyfull.net

Alfredo sauce is one of my favorite sauces to pair with spinach ricotta ravioli.

It is creamy and has a delicate flavor that compliments the ravioli perfectly.

If you want to add even more flavor to this sauce, try adding some fresh herbs like basil or thyme.

White Wine Cream Sauce

White Wine Cream Sauce
Source: saltandlavender.com

If you want to get a little fancy with your spinach ricotta ravioli, try pairing it with a white wine cream sauce.

This sauce is both flavorful and creamy, and it’s not too difficult to make.

  1. To prepare the sauce, you’ll need some dry white wine, heavy cream, garlic, and shallots.
  2. Once you have those ingredients, simply sauté the garlic and shallots in a bit of butter, then add the wine and cream and let the sauce simmer until it’s thickened.

This sauce is a great option for a date night dinner or a dinner party.

It’s sure to impress your guests, but it’s also easy enough that you won’t be spending all night in the kitchen.

And, of course, it goes great with spinach ricotta ravioli.

Lemon Butter Sauce

Lemon Butter Sauce
Source: www.loveandlemons.com

Something magical happens when you combine lemon and butter in a sauce.

The two flavors meld together perfectly, creating a sauce that is both flavorful and rich.

This sauce is the perfect finishing touch to spinach ricotta ravioli.

The acidity of the lemon cuts through the richness of the ravioli, while the butter adds a velvety texture.

This sauce is also quite easy to make, and only requires a few simple ingredients that you likely already have on hand.

To make the sauce, simply melt butter in a pan and then add lemon juice, salt, and pepper to taste.

You can also add a bit of garlic or shallot for extra flavor.

This sauce is perfect for a date night in or a casual gathering with friends.

Pink Sauce

Pink sauce is often overlooked, but it’s a powerhouse sauce that is perfect for spinach ricotta ravioli.

If you’re looking to impress your guests, this is the sauce for you.

The red tomatoes give it a beautiful color, while the cream and garlic add richness and depth of flavor.

This sauce is also quite easy to make, and only requires a few simple ingredients that you likely already have on hand.

To make the sauce, simply heat olive oil in a pan and then add garlic and san marzano tomatoes.

Simmer until the tomatoes are soft, then add heavy cream and salt to taste.

You can also add chopped parsley or basil for extra flavors.

Saffron Cream Sauce

Saffron Cream Sauce
Source: threebigbites.com

Although this sauce sounds fancy, it is actually very simple to make.

All you need is saffron, cream, and butter.

  1. Simply heat the cream and butter together until the butter has melted, then add the saffron.
  2. Cook for a few minutes until the saffron has brightened in color, then serve over your spinach ricotta ravioli.

This sauce is beautiful and delicious, and it pairs perfectly with the delicate ravioli.

Sage Brown Butter Sauce

Sage Brown Butter Sauce
Source: thespruceeats.com

If simplicity is your goal, sage brown butter sauce is the perfect sauce for you.

This sauce is made by simply melting butter and sage together until smooth.

The sage gives the sauce a woodsy flavor, while the brown butter lends a richness that balances out the acidity of the lemon.

This sauce is perfect for serving with ravioli.

The delicate ravioli will soak up the flavor of the sauce, leaving you with a delicious plate of pasta.

To make this sauce, simply melt butter in a pan and then add sage, salt, and pepper to taste.

You can also add a bit of garlic or shallot for extra flavor.

Tomato Basil Oregano Marinara

Tomato Basil Oregano Marinara
Source: tworaspberries.com

This simple tomato basil oregano marinara sauce is the perfect companion to your ravioli.

The sweetness of the tomatoes balances out the bitterness of the spinach, while the earthy flavors of oregano and basil add a delicious complexity.

This sauce is also quite easy to make, and only requires a few simple ingredients that you likely already have on hand.

To make the sauce, simply mix together tomatoes, garlic, olive oil, oregano, basil, salt and pepper to taste.

You can also add a bit of sugar or red pepper flakes for extra spice.

This sauce is perfect for a casual gathering with friends or a quick dinner at home.

Roasted Red Pepper Cream Sauce

Roasted Red Pepper Cream Sauce
Source: allrecipes.com

If you like a little heat in your life, then roasted red pepper cream sauce is the perfect sauce for you.

The smoky flavor of the roasted red peppers pairs perfectly with the creamy richness of spinach ricotta ravioli.

This sauce is also easy to make, and only requires a few simple ingredients.

Simply roast red peppers until they are blackened and soft, then blend them with heavy cream, salt, and pepper.

You can also add garlic or shallot for extra flavor.

Brandy Cream Sauce

Brandy Cream Sauce
Source: food.com

Brandy is known for its rich, complex flavor.

Combined with cream, it creates a sauce that is both decadent and delicious.

This sauce goes great with spinach ricotta ravioli, as the richness of the ravioli pairs perfectly with the richness of the sauce.

  1. To make this sauce, first heat up some butter in a pan.
  2. Once melted, add Brandy and let it simmer until it thickens.
  3. Then, add in heavy cream and continue to simmer until the sauce is heated through.
  4. Lastly, season to taste with salt and pepper and serve warm.

Spinach Cream Sauce

Spinach Cream Sauce
Source: craftbeering.com

Why not add some extra spinach flavor to your ravioli dish by making a spinach cream sauce?

This simple sauce is made by blending cooked spinach with heavy cream and a little butter.

You can also add a bit of garlic or shallot for extra flavor.

This sauce is perfect for a date night in or a casual gathering with friends.

  1. Simply sauté the spinach until it’s wilted, then add the cream and butter to the pan and simmer until thickened.
  2. Season to taste with salt and pepper, and serve over your ravioli.

Garlic Cream Sauce

Garlic Cream Sauce
Source: littlebroken.com

If you like garlicky flavors, then you’ll love this garlic cream sauce.

It’s the perfect finishing touch to spinach ricotta ravioli and provides a robust flavor that will complement the delicate ravioli perfectly.

  1. To make this sauce, start by heating some butter in a pan.
  2. Once melted, add garlic and let it cook until fragrant.
  3. Then add milk and bring to a boil, whisking constantly.
  4. Once boiling, reduce heat and simmer for about 10 minutes.
  5. Lastly, add salt and pepper to taste and serve over your ravioli.

Mushroom Sauce

Mushroom Sauce

Honestly, mushroom sauce is my personal favorite sauce for any dish that includes ravioli.

The earthy, mushroom flavor is a perfect compliment to the delicate ravioli.

This sauce is also quite easy to make and requires only a few simple ingredients.

  1. To make the sauce, start by heating up some butter in a pan.
  2. Once the butter has melted, add mushrooms and continue to cook until the mushrooms are cooked through.
  3. Next, add in garlic and shallot and continue to cook for a few more minutes.
  4. Finally, add in sugar and vinegar to taste and allow the sauce to simmer for a few minutes until it is thickened.

This sauce is perfect for a rustic meal or an intimate dinner with friends.

Cheese Sauce

Cheese Sauce
Source: therecipecritic.com

The last sauce on this list is cheese sauce.

Cheese sauce is a classic Italian sauce that is made by blending ricotta cheese with either milk or cream, and then adding in some shredded cheese.

The resulting sauce is smooth and creamy, with a slightly tangy flavor.

This sauce pairs perfectly with spinach ravioli because the ricotta cheese lends a delicate and fluffy texture to the ravioli, while the cheese provides a slight richness and depth of flavor.

  1. To make cheese sauce, start by melting butter in a pan over medium heat.
  2. Once the butter has melted, add in the ricotta cheese and continue to stir until the cheese has fully melted.
  3. Then add in either milk or cream, depending on your desired consistency.
  4. Finally, add in shredded cheese and stir until everything is evenly combined.
  5. Serve immediately, and enjoy!

FAQ

How many different types of sauces can I use for spinach and ricotta ravioli?

You can use a variety of sauces with spinach and ricotta ravioli, including classic marinara sauce, creamy Alfredo sauce, pesto sauce, brown butter and sage sauce, or even a simple garlic and olive oil sauce.

Can I use store-bought ravioli for this recipe or should I make my own homemade pasta?

While store-bought ravioli is convenient, homemade pasta is always a great option for a more authentic and flavorful dish. If you have the time and resources, making your own homemade pasta for the spinach and ricotta ravioli can elevate the dish to the next level.

Is it necessary to use fresh spinach when making spinach and ricotta ravioli or can I use frozen spinach instead?

While fresh spinach is preferred, you can use frozen spinach as a substitute. Just be sure to thaw and drain the spinach before adding it to the filling to avoid excess moisture.

What are some of the most popular sauces for spinach and ricotta ravioli?

Some of the most popular sauces for spinach and ricotta ravioli include classic marinara sauce, creamy Alfredo sauce, and brown butter and sage sauce. Pesto sauce and a simple garlic and olive oil sauce are also great options.

Can I add ricotta cheese to the sauce or should it only be used as a filling for the ravioli?

You can definitely add ricotta cheese to the sauce for extra creaminess and flavor. For example, you could add a dollop of ricotta to the top of the ravioli before spooning sauce over it, or mix ricotta into a tomato-based sauce to make it richer and creamier.

How do I make homemade ricotta cheese to use in my spinach and ricotta ravioli?

To make homemade ricotta cheese, heat milk and cream in a saucepan until it reaches a certain temperature, then add lemon juice or vinegar and let the mixture curdle. Strain the mixture through a cheesecloth or fine-mesh strainer to separate the curds from the whey, and you’ll be left with fresh homemade ricotta cheese.

Are there any sauces that don’t pair well with spinach and ricotta ravioli?

While personal preference varies, some sauces that may not pair as well with spinach and ricotta ravioli include heavy tomato-based sauces that can overwhelm the delicate flavors of the filling, as well as overly spicy sauces that can clash with the mild and creamy flavors of the ravioli.

Related:

What Sauces Go with Spinach Ricotta Ravioli

Best Sauce for Spinach and Ricotta Ravioli

I know how hard it can be to find the right Sauce for Spinach and Ricotta Ravioli. But don't worry, I've got you covered.
In this article, I'll be sharing 16 of my favorite sauces that go perfectly with spinach ricotta ravioli.
From classic tomato sauce to more unique options like pesto and Alfredo, there's sure to be a sauce here that you'll love.
So, whether you're looking for a simple sauce to throw together or something a little more gourmet, this article has you covered.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Sauce
Cuisine American
Servings 4 people
Calories 375 kcal

Ingredients
  

  • Garlic Butter Sauce
  • Pesto Sauce
  • Marinara Sauce
  • Alfredo Sauce
  • White Wine Cream Sauce
  • Lemon Butter Sauce
  • Pink Sauce
  • Saffron Cream Sauce
  • Sage Brown Butter Sauce
  • Tomato Basil Oregano Marinara
  • Roasted Red Pepper Cream Sauce
  • Brandy Cream Sauce
  • Spinach Cream Sauce
  • Garlic Cream Sauce
  • Mushroom Sauce
  • Cheese Sauce

Instructions
 

  • Pick your favorite sauce from this list to serve with your ravioli.
  • Prepare the ingredients according to the recipe.
  • Enjoy in no time!
Keyword What Sauce Goes with Spinach Ricotta Ravioli
CEO at Happy Muncher | benjamin@happymuncher.com | Website | + posts

Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.