Skip to Content

What to Do with Leftover Potato Salad (25 Ideas)

Potato salad is a classic summer side dish, but it’s not always easy to find a use for leftover potato salad!

What to Do with Leftover Potato Salad

We’ve got you covered with 25 creative ideas for what to do with leftover potato salad.

What to Do with Leftover Potato Salad

Whether you’re a potato salad aficionado or just have a tendency to make more food than you can eat, we’ve got some ideas for how to put those leftovers to good use.

Potato Salad

Here are 25 creative ways to use up leftover potato salad:

1. Add It as A Topping for Tacos

Potato Salad and Tomatillo Tacos
Source: cooking.nytimes.com

If you don’t already eat tacos and aren’t sure what we’re talking about, they’re basically just soft-shelled or hard-shelled tortillas filled with meat, cheese, vegetables, and other toppings.

And since tacos are so easy to make and customize, they’re the perfect vehicle for bringing in leftover potato salad.

You can use the potato salad as a topping on any kind of taco—ground beef or chicken works well; pulled pork is also great with this combo—but we recommend mixing things up with some grilled fish tacos.

The tangy sweetness of the lime juice will balance out all that creamy goodness from the potato salad and give your taste buds something to sing about!

2. Serve It with Scrambled Eggs for Breakfast

The next time you make a big batch of potato salad and have leftovers, try serving it the next morning with scrambled eggs.

It’s delicious!

And it’s a great way to get in some extra protein and healthy fats to start your day.

  1. Just take the leftover potato salad out of the fridge about 20 minutes before you want to eat it, so that it can come up to room temperature.
  2. Then heat up some butter in a pan over medium heat, and scramble your eggs in the butter until they’re cooked through.
  3. Add salt and pepper to taste (and maybe some paprika if you like).
  4. Toss your hot scrambled eggs into the potato salad and mix everything together until the egg is fully incorporated into the dressing.
  5. Serve immediately!

3. Use It as The Filling for Your Next Sandwich

Why not consider turning it into a sandwich filling?

Just spread out some mayo and sprinkle on some salt, then scoop on your cold potato salad and add some lettuce for crunch.

You can also add pickles and onions if you want even more flavor.

This sandwich will last for several days in the fridge, so if you don’t finish it all at once, it’ll be there when you are ready for seconds!

4. Mix in Some Mayo and Make a Dip out Of It

How about mixing in some mayonnaise and making a dip out of it?

This is a great idea if you’re looking for something easy to do with your leftovers that doesn’t require much work or time.

All you need to do is mix about 1 cup of mayonnaise into the potato salad until it’s evenly coated.

Then refrigerate for an hour or two before serving.

The dip will be salty and creamy—but rich enough that it works well as an appetizer or side dish for a meal.

And if you want to go even further with this idea, try adding in other ingredients like bacon bits or diced pickles for even more flavor!

5. Serve with Crackers or Veggies for Dipping at Parties

Keto Crackers
Source: icantbelieveitslowcarb.com

Potato salad is a great party food, but it’s even better when served with crackers or veggies for dipping!

You can make this potato salad recipe in advance, and it will keep in the fridge for several days.

It’s great for parties because you can serve it as a side dish or as an appetizer.

To serve it as a side dish, just put out some crackers, veggies, and maybe some fruit for dessert.

To serve potato salad as an appetizer, put out little bowls of your favorite crackers or veggies and let everyone build their own dips.

You can also use this recipe to make individual servings of potato salad that you can easily take on picnics or other outings where there isn’t much room for serving dishes.

6. Use It as A Side Dish for Dinner or Lunch

You can also serve it alongside any meat or fish dish for a delicious, nutritious meal that’s sure to impress even the pickiest of eaters.

Just make sure you don’t add too much dressing if you plan on using this as a side dish—you want the flavor from the potatoes and other ingredients to shine through.

7. Use It as A Topping on Burgers

Potato Salad Topped Burgers
Source: www.thefoodinmybeard.com

Potato salad can also be used as a topping on burgers.

You just need to make sure you don’t overdo it, or else you’ll end up with a soggy mess.

This is best when you want to add some extra flavor and texture to your burger without having to change anything else about it.

To make this happen, just follow these steps:

  1. Cook up some hamburger patties and season them with salt and pepper.
  2. Make your favorite potato salad and mix in a little mustard if you’d like to give it that extra kick.
  3. Put the cooked patties on a grill pan or nonstick skillet, then top with the potato salad mixture.
  4. Serve with lettuce and tomato on whole-wheat buns!

8. Use It as A Topping on Sandwiches

breakfast potato salad sandwich
Source: www.theworktop.com

A lot of people think they can’t use leftover potato salad as a sandwich topping.

But that’s just because they don’t know how to make it the right way.

  1. First, you have to make sure you’re using the right kind of bread. We recommend sourdough or something with a lot of seeds in it, like rye or pumpernickel. And make sure it’s not too soft—you want something that will stand up to the weight of the potato salad without getting soggy.
  2. Then, you want to spread some mayonnaise and mustard on both slices so that when you put the potato salad on top and bite into it, all those flavors mix together in your mouth!
  3. And finally, after trying this once, we guarantee that you’ll never go back to regular sandwiches again!

9. Top Your Baked Potatoes with It

Baked Potatoes

Potato salad is delicious, but it’s even better when you use it as a topping for baked potatoes.

It’s a great way to get more of your favorite food in your life, and it’s super easy!

All you have to do is mash up some leftover potato salad and spread it on top of a baked potato—and then bake it in an oven at 350 degrees for about 20 minutes.

You’ll have a delicious, nutritious meal that will make you feel like a kid again without having to cook anything at all!

10. Add It to Your Next Grilled Cheese Sandwich

If you have leftover potato salad in your fridge, here’s a great way to use it up:

Add it to your next grilled cheese sandwich!

It’s fast and easy, and it’ll make the sandwich even more delicious.

You can really add any kind of potato salad to a grilled cheese sandwich—it doesn’t matter if it’s sweet or savory.

  1. Just mash up the potato salad with a fork, then spread it on one slice of bread (or both slices for extra gooeyness).
  2. Then add another slice of bread on top.
  3. Grill both sides of the sandwich until golden brown and crispy.

Enjoy!

11. Make an Omelette

Why not make an omelette?

It’s a great way to use up those extra potatoes, and it’s a delicious way to start your day.

Just add some eggs and some shredded cheese, and you’re good to go.

To make it more interesting, you could add some onions, peppers, or even some ham.

Just be creative and use whatever you have on hand.

The possibilities are endless.

12. Use It as A Dressing for Your Salad

As you know, it’s important to eat your greens.

But sometimes, eating a big salad can feel a bit boring.

That’s where this tip comes in: use your leftover potato salad as a dressing for your salad!

It’s a great way to add some extra flavor and creaminess to your meal, and it’s a great way to use up leftovers.

Simply pour your potato salad over your greens and enjoy!

13. Make A Second Batch of Potato Salad

Potato Salad
Source: foodiecrush.com

Why not make another batch of potato salad with your leftovers?

You can add some additional vegetables, such as chopped celery or green onions, or even some chopped hard-boiled eggs.

Mix it up and enjoy!

14. Spread It on Toast or Crackers as A Snack

A little crunch goes a long way when you’re snacking on potato salad.

Crackers or toast are the perfect vessel for this dish, and you can add as much or as little as you like.

If you’re feeling fancy, top your crackers with a few slices of avocado or some shredded cheese.

But if you’re looking for a quick and easy snack, plain potato salad on crackers will do the trick.

15. Turn It Into a Potato Casserole

Leftover Potato Salad Casserole
Source: AllRecipes.com

Casserole has been an American staple for decades.

In fact, it’s hard to imagine a potluck or church supper without at least one casserole dish present.

But what do you do when you have leftover potato salad?

Well, you could always turn it into a potato casserole!

Simply mix your potato salad with some shredded cheese and chopped onions, then spread it into a casserole dish. Bake at 350 degrees until hot and bubbly.

This makes a great side dish or even a main course.

16. Use It as An Appetizer Dip for Vegetables

Why not turn that potato salad into a delicious appetizer dip?

Simply add a little bit of mayonnaise or sour cream to thin it out, and you’ve got yourself a tasty dip for veggies.

Cucumbers make great dippers, but you could also use carrots, celery, or any other type of veggie you like.

17. Potato Salad Bowls

We bet you didn’t know about this one!

You can use your leftovers to make delicious potato salad bowls.

All you need is some potato salad, a few slices of bread, and some toppings of your choice.

  1. To make the potato salad bowls, start by slicing the bread into thin pieces.
  2. Then, using a spoon, scoop out some of the potato salad and place it on top of the bread.
  3. Next, add your toppings. 
  4. We like to use diced onions, diced tomatoes, and shredded cheese, but you can use whatever you like.
  5. Once you’ve added your toppings, enjoy your delicious potato salad bowl!

18. Put It on A Hot Dog

Potato Salad Hot Dogs
Source: www.hummingbirdhigh.com

Oh hot dogs, how we love thee!

There’s just something about those juicy, grilled meats nestled in a soft bun that makes our mouths water.

And what’s even better than a hot dog on its own?

A hot dog topped with delicious potato salad, of course!

Slap some of that potato salad on a hot dog and enjoy a tasty treat that’s easy to make and sure to please.

Trust us, your taste buds will thank you!

19. Mix It Into Pasta

Macaroni or Potato Salad
Source: www.thespruceeats.com

Sometimes a plain old pasta dish can be a little boring.

But if you’ve got some potato salad, you can mix it in and give the dish a little bit of a flavor boost.

Just add in a few spoonfuls of potato salad to your pasta as it’s cooking, and you’re good to go.

20. Use Leftover Potato Salad for French Fries

homemade French Fries

Although not as healthy as veggie dippers, why not dip your fries into some potato salad?

The creamy, mayo-based salad will add some extra flavor to your standard french fry routine.

Plus, it’s a great way to use up any potato salad that’s been hanging out in your fridge.

21. Potato Salad Stuffed Mushrooms

Have you ever stuffed mushrooms with anything other than cheese?

If not, you’re missing out!

These Potato Salad Stuffed Mushrooms are a delicious way to use up leftover potato salad.

Simply remove the stems from some mushrooms, stuff them with potato salad, and bake!

These make a great appetizer or side dish, and they’re sure to be a hit with your guests.

Give them a try the next time you’re looking for a new way to use up potato salad!

22. Put In A Pan With Other Leftovers

Put In A Pan With Other Leftovers
Source: www.budgetbytes.com

Simple? Yes.

Delicious?

You bet!

This is a great way to use up any leftover potato salad.

Just put it in a pan with whatever other leftovers you have.

We like to add a little bit of olive oil to help things along, but it’s not necessary.

Just heat it up and enjoy!

23. Add It to Soups or Stews for Added Flavor and Texture

They say that a soup is only as good as its ingredients, and we think that extends to leftover potato salad, too!

Add it to soups or stews for a boost of flavor and extra creamy texture.

Plus, it’s a great way to use up any leftover potato salad before it goes bad.

24. Potato Salad in A Wrap with Ham and Bacon Added

A wrap is like a sandwich, but rolled up in a big tortilla.

It’s a great way to use up potato salad, and adding some ham and bacon makes it even better.

Just put some of the potato salad in the middle of the tortilla, add some slices of ham and bacon, and roll it up.

Then you can either eat it as is, or grilled in a pan for a hot and delicious meal.

25. Turn It Into Your Own Take on Mac ‘n Cheese

Macaroni and Potato Salad
Source: www.marthastewart.com

Potatoes. Check.

Cheese. Check.

Salad…wait, what?

Don’t worry, we’ve all been there.

You make a big batch of potato salad for a cookout, but there are always leftovers.

So what do you do with that leftover potato salad?

Transform it into your own take on mac ‘n cheese, of course!

Simply add some cooked pasta and your favorite cheese to the leftover potato salad and voilà—a delicious, creamy mac ‘n cheese dish that’s sure to please.

Macaroni or Potato Salad

What to Do with Leftover Potato Salad (25 Ideas)

It's a sad day when you have to throw out your leftover potato salad. But it happens—and there are a lot of reasons why. For example, maybe you didn't like the way it tasted, or maybe you just didn't have enough time to eat it all.
But here's why we think you should reconsider tossing out your potato salad:
You can use it as the base for a new dish. Potato salad is delicious, but so is coleslaw, and this is a great way to get rid of that cabbage that's been sitting in your fridge for too long! Just add some shredded carrots and celery, some mayonnaise (or vegan mayo), and top with some vinegar and salt—and voila! You've got a whole new side dish that'll be ready in minutes.
You can eat it as an appetizer or snack at any time of day. Potato salad makes for an amazing snack when paired with crackers or breadsticks—and if you're looking for something more substantial, try adding some meatballs or even grilled chicken! The possibilities are endless when it comes to spicing up this classic dish!
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 4 people
Calories 366 kcal

Ingredients
  

  • Add It as A Topping for Tacos
  • Serve It with Scrambled Eggs for Breakfast
  • Use It as The Filling for Your Next Sandwich
  • Mix in Some Mayo and Make a Dip out Of It
  • Serve with Crackers or Veggies for Dipping at Parties
  • Use It as A Side Dish for Dinner or Lunch
  • Use It as A Topping on Burgers
  • Use It as A Topping on Sandwiches
  • Top Your Baked Potatoes with It
  • Add It to Your Next Grilled Cheese Sandwich
  • Make an Omelette
  • Use It as A Dressing for Your Salad
  • Make A Second Batch of Potato Salad
  • Spread It on Toast or Crackers as A Snack
  • Turn It Into a Potato Casserole
  • Use It as An Appetizer Dip for Vegetables
  • Potato Salad Bowls
  • Put It on A Hot Dog
  • Mix It Into Pasta
  • Use Leftover Potato Salad for French Fries
  • Potato Salad Stuffed Mushrooms
  • Put In A Pan With Other Leftovers
  • Add It to Soups or Stews for Added Flavor and Texture
  • Potato Salad in A Wrap with Ham and Bacon Added
  • Turn It Into Your Own Take on Mac 'n Cheese

Instructions
 

  • Pick your favorite recipe from this list to use up your leftovers.
  • Prepare the rest of your tasty meal.
  • Enjoy your meal in no time!
Keyword What to Do with Leftover Potato Salad