I know what you’re thinking: “What can I eat with blue cheese dressing?“
Blue cheese dressing is a beautiful thing, but it’s not always the easiest to pair with food.
That’s why I’ve put together this list of 14 foods that go well with blue cheese dressing.
Read Also: Blue Cheese Wine Pairing – The Best Wines for Blue Cheese
So the next time you find yourself asking “What can I eat with blue cheese dressing?”—don’t panic!
This list has got you covered!
But before we jump in, what goes well with blue cheese dressing?
Blue cheese dressing goes well with almost any salad.
It’s a creamy, tangy sauce that adds a kick to whatever it touches.
If you’re looking for something light and healthy, try pairing blue cheese with mixed greens, tomatoes, and avocado.
Or if you’re more in the mood for something hearty, try it with greens, bacon bits, carrots, and cucumbers (or any other vegetables that appeal to you).
You can also make a simple sandwich by layering some sliced bread with turkey or ham slices, then adding lettuce and tomato slices before topping the whole thing with blue cheese dressing.
If you’re looking for even more ideas, keep scrolling!
14 Foods that Go Well with Blue Cheese Dressing
Blue cheese dressing goes well with fruit and vegetables, as well as meat and chicken.
Blue cheese dressing is a great choice for salads that include apples, pears, grapes, or oranges.
You can also use it as an ingredient in a salad that includes tomatoes, cucumbers, carrots and celery.
If you’re looking for something to add some flavor to your grilled chicken breast or steak, blue cheese dressing is a fantastic choice!
Here are 14 foods that go well with blue cheese dressing:
1. Wedge Salad with Blue Cheese
If you’re a fan of blue cheese dressing, you have to give this combo a try.
The wedge salad is one of the most popular salads in the world because it’s just so good.
The crisp lettuce and its sweet dressing combine to make a delicious dish that can be eaten on its own or with any meal.
But when you add blue cheese dressing, it elevates the whole thing to a new level.
One of my favorite ways to use this combination is to make a sandwich out of them.
Just put some bread on your plate and pour some blue cheese dressing over it, then heap some wedge salad on top.
It’s simple but really delicious!
2. Buffalo Wings with Blue Cheese Dip
Buffalo wings are one of my favorite foods.
They’re crunchy, spicy, and they remind me of being a kid and having my first taste of this delicious snack.
But when you pair buffalo wings with blue cheese dressing?
It’s a match made in heaven!
The two go together like peanut butter and jelly—they just go together, y’know?
I think the best way to enjoy this combination is to cover your buffalo wings in blue cheese dressing.
Then you can sprinkle some celery salt on top for extra seasoning and crunchiness.
You can also add some hot sauce if you want an extra kick!
This combination makes for the perfect meal: it’s got all your favorite flavors packed into one delicious dish that’s easy to make and has tons of protein!
3. Baked Chicken Wings
I think that baked chicken wings go really well with blue cheese dressing.
See Also: 10 Best Herbs and Spices for Baked Chicken
I like the combination because it’s so simple.
The sweetness of the baked chicken is cut by the sharpness of the blue cheese, and you can use them together as a snack or as part of a meal.
Here’s how to use them together:
- You can just dip your baked chicken wings into the blue cheese dressing, or you can use both items as a dip for celery sticks or carrots (or any other vegetable).
- You can also spread some blue cheese dressing over your baked chicken wings before baking them, to add an extra layer of flavor and texture. This is especially good if you’re going for a super-crispy texture on your baked chicken wings!
- If you’re using both items together as part of a meal, then try pairing them with some roasted vegetables like cauliflower or brussels sprouts (and maybe some mashed potatoes?).This will make for a complete meal that everyone at the table will love!
4. BBQ Chicken and Blue Cheese Pizza
I love the combination of barbecue chicken pizza and blue cheese dressing.
It’s not something I eat often, but when I do, it’s a treat!
The first thing I like about this combination is how well the two foods complement each other in terms of texture.
The crunchiness of a BBQ chicken pizza complements the creamy blue cheese dressing perfectly.
I also love the spiciness of the sauce on my pizza with the coolness of the dressing.
To use these two foods together, I would recommend making your own barbecue chicken pizza at home instead of ordering one from a restaurant.
This way, you can control exactly how much blue cheese dressing goes on top!
Be sure to add plenty of vegetables—they’ll help fill you up while also giving your body some healthy vitamins and minerals it needs.
You can even add some protein if you’re looking for something extra filling (like chicken!).
A tip for those who are looking for something new and exciting to try: don’t forget about dessert! The sweetness in most desserts will balance out all that saltiness from both your pizza and dressing, so don’t hesitate to order some ice cream or chocolate cake.
5. Fried chicken with Blue Cheese
I love fried chicken.
It’s one of my favorite foods, and the way it pairs with blue cheese dressing is just so dreamy.
The combination of fried chicken and blue cheese dressing is so good because of the different textures that are involved.
Fried chicken is crunchy on the outside, but soft on the inside; blue cheese dressing is smooth and creamy.
This contrast in texture makes for a super satisfying experience that you won’t want to miss out on!
To make this meal, all you need to do is cover your fried chicken with blue cheese dressing and dig in!
I recommend this combo for lunch or dinner—just make sure you have some healthy veggies on hand to balance out all that protein!
If you’re looking for an easy tip, try adding a little bit of hot sauce to your fried chicken before covering it in blue cheese dressing.
It’ll give your meal a kick without overpowering any other flavors, so it’s perfect if you’re trying out new things!
6. French Fries with Blue Cheese Dressing
French fries and blue cheese dressing are a classic combination for a reason.
As soon as you start dipping those crispy, salty chips into that thick, creamy sauce, you’ll be transported to a place of pure happiness.
The salt on your lips will perfectly balance the savory flavor of the cheese, and the crispiness of both ingredients will contrast beautifully with each other.
And if you ask me, it’s even better when you add gravy: because why not?
Now that we’ve gotten you all excited about this delicious duo, let’s talk about how to make it happen at home!
First up: find some fries.
I recommend either steak fries or curly fries—both have an extra-crispy texture that is perfect for holding onto all that blue cheese goodness.
Next up: get yourself some blue cheese dressing (you can buy it in stores if you’re pressed for time).
There are lots of brands out there—just make sure yours has blue cheese in it! If not, there are other options that won’t disappoint: ranch dressing goes great with french fries too!
Now all that’s left is getting your hands dirty…
7. Crispy Onion Rings with Blue Cheese Sauce
I also really like the combination of blue cheese dressing and onion rings.
They are both salty, so they go well together by balancing out the saltiness with some sweetness.
If you’re looking for a way to use them together, I think you could take a bunch of onion rings and pour some blue cheese dressing over them.
Then you can dip one or two in at a time, so you get a little bit of everything in each bite.
It would be good as a side dish for something like steak or chicken.
You could also make this into a meal by adding some veggies like carrots or corn on the cob.
This will make the dish more filling while still keeping it simple and delicious!
These little slices of toast are the perfect vehicle for blue cheese dressing.
See Also: 11 Best Tomatoes for Bruschetta
The saltiness of the cheese, combined with the buttery bread and tangy tomato sauce creates a perfect balance of flavors that will have you coming back for more.
To make this a meal, add some meat!
Sliced chicken or grilled shrimp would be delicious with this combination.
You can also add some veggies to your bruschetta if you’d like—a little fresh spinach or arugula would go well with the flavor profile of this dish, but I’m sure anything would taste delicious!
Don’t feel like making it yourself?
Try ordering it at a restaurant!
There are plenty of restaurants that offer bruschetta as an appetizer or side dish; don’t hesitate to order one if it sounds good to you!
9. Pasta salad with Blue Cheese Dressing
Pasta salad is a great food to cover in blue cheese dressing.
I think it goes well because pasta salad is already a tasty combination of carbs, veggies, and protein, so the dressing just enhances it.
It’s also easy.
For example, you could add some chicken or tuna to your pasta salad for extra protein.
Or you could make an open-faced sandwich with the pasta salad as the bread and some lettuce as the filling.
Then top it all off with blue cheese dressing!
You can even do this with pasta salad and another dish like roasted vegetables or fruit compote—it’ll give your meal a little something extra.
You can use this combination in other situations too—for example, if you have leftover pasta (or any leftover grain), you can use it in place of meatballs or meatloaf in recipes like spaghetti pie or shepherd’s pie.
Just add some veggies and sauce then top it all off with blue cheese dressing!
Steak and blue cheese dressing is a true classic combination!
The salty, pungent flavor of blue cheese pairs beautifully with the rich, beefy flavor of steak.
It’s one of those combinations that just works.
Like most classic pairings, there are a few ways you can go about making this a meal.
- The easiest way is to simply add the steak and dressing to whatever side dish you’ve got in mind. If you’re just looking for something simple, roasted vegetables or mashed potatoes would be great on the side.
- Another option is to make a sandwich out of it: pile your favorite bread with a thick layer of steak and blue cheese dressing, then top it with some sliced tomatoes and lettuce for some crunch. This also makes for an excellent appetizer if you’re serving friends over for dinner.
- And finally, if you want something more substantial than just a sandwich or a side dish, try pan-frying your steak with some fresh garlic before throwing it in the oven with the dressing on top—the result will be mouthwatering!
11. Chicken nuggets
Chicken nuggets are a tasty, kid-friendly and easy to make snack.
See Also: 31 Best Dipping Sauces for Chicken Nuggets
They’re also great for a quick meal, especially if you add blue cheese dressing!
What I like about this combination is that the blue cheese dressing is both creamy and sharp—it contrasts well with the crunchy chicken nuggets and their crispy coating.
The dressing also gives the dish more flavor, which makes it more interesting to eat.
To use them together: just cover your chicken nuggets in blue cheese dressing! If you want to make this into a meal, add some veggies and maybe some pasta or rice on the side. You could also add some steamed broccoli or cauliflower florets (or even some sauteed spinach) for an extra boost of nutrients and vitamins.
A tip: if you don’t have any blue cheese dressing on hand but still want to give this recipe a try, mix together equal parts ranch dressing with mayonnaise (about 1/2 cup each).
This will give you an approximation of what blue cheese tastes like without having to buy an entire jar of it (which is expensive!).
12. Potato chips with Blue Cheese Dip
Potato chips are my favorite food.
They’re crunchy, salty, and just the right amount of greasy—and that’s why I love pairing them with blue cheese dressing!
I know what you’re thinking: potato chips and blue cheese?
That sounds weird.
But trust me on this one.
The saltiness of the chips is a great match for the tang of the dressing, so you get something that’s not too sweet or too sour but just right in between.
The saltiness also helps cut through the richness of the dressing and makes it more refreshing.
And if you have some extra room in your stomach after eating your chips and dressing together?
Put some chocolate on top—it totally works!
Now there’s no reason to wait until dinner time to make this combination happen—it’s perfect for lunch or even breakfast!
When it comes to burgers, there are a lot of ways you can dress them up.
But one of my personal favorites is blue cheese dressing.
It’s not just because the two go together so well—it’s also because they’re both rich, flavorful foods that have a lot of personality on their own.
And when you put these two together, you have an unstoppable combination of flavor and texture.
If you’re looking for something new to try, try putting some blue cheese dressing on your next burger!
14. Sandwiches with Blue Cheese Dressing
I like sandwiches because they’re easy to make and you can take them just about anywhere.
They don’t require a lot of prep time, and they’re great for pairing with other foods.
Blue cheese dressing is one of my favorite things to put on sandwiches because it tastes so good!
I think it goes particularly well with chicken or fish sandwiches, but I wouldn’t say no to a turkey club with blue cheese dressing either.
To make this combo truly mind-blowing, try adding some avocado slices or nut butter to your sandwich—it’ll give the sandwich an extra bit of texture and flavor without taking away from the original ingredients too much!
14 Foods that Go Well with Blue Cheese Dressing
- Wedge Salad
- Buffalo Wings
- Baked Chicken Wings
- Barbecue Chicken Pizza
- Fried chicken
- French fries
- Onion rings
- Pasta salad
- Chicken nuggets
- Potato chips
- Pick any dish from this list to serve with your dressing.
- Prepare the rest of your delicious meal.
- Be ready to munch in no time!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.