Cabbage roll casserole is a delicious and hearty dish that is perfect for a winter meal.
But what do you serve with it?
I’ve got you covered with 11 of the best side dishes for cabbage roll casserole.
From salads to roasted vegetables to mashed potatoes, there’s something here for everyone.
So if you’re looking for ideas, look no further!
What to Serve with Cabbage Roll Casserole?
You can serve many things with cabbage roll casserole. For a meat option, serve with pork, chicken, or beef. For a vegetarian option, serve with beans or lentils. Sides such as mashed potatoes, rice, or pasta are also good choices. Finally, for a bit of sweetness, add in some applesauce or raisins.
Looking for more ideas?
Here are 11 dishes that go well with cabbage roll casserole:
1. Pork Stew
This dish is easy to make, and the flavor will be enhanced by the meaty flavor of the cabbage roll casserole.
The stew can be made in advance and reheated before serving.
You can also make it the day before and heat it up on Christmas day!
2. Rice Pilaf
The rice pilaf is an excellent accompaniment to any entree, especially one with dense meat such as cabbage roll casserole.
It can also be made in advance and reheated on Christmas day or served cold at room temperature if you don’t want to heat up your kitchen with stovetop cooking when there are so many other things going on!
3. Garlic Bread
One of the first things that comes to mind when I think of this dish is garlic bread.
It’s easy to make and adds a nice flavor to the meal.
Plus, having garlic bread on the side makes it easier for people who don’t like cabbage rolls to eat their meal without feeling like they’re missing out on anything.
4. Stuffed Tomatoes
These tomatoes are stuffed with ground beef and rice, making them an excellent complement to your casserole.
They add a burst of freshness to your meal and can be made ahead of time, which is perfect for busy people who want to enjoy a delicious dinner but don’t have time for cooking during the week.
5. Corn on The Cob
Corn on the cob is an easy side dish to make and goes great with this type of casserole.
- To prepare corn on the cob, cut off the husk of each ear of corn and remove any silk strands.
- Put the corn in a large pot and add water until it reaches 1 inch above the top of each ear of corn.
- Cover with a lid, bring to a boil over high heat, then reduce heat to medium-low and simmer for 10 minutes (for fresh) or 20 minutes (for frozen).
- Drain and serve with butter, salt, pepper, and/or your favorite sauce.
6. Fried Green Tomatoes
Fried green tomatoes are a Southern classic and they’re always an excellent choice when paired with other hearty meals like this one!
You can use canned or fresh tomatoes—just make sure they’re firm enough so they won’t break when you fry them up (and if you’re using canned ones, make sure to drain them well).
Then just slice them into wedges, dredge them in flour (or breadcrumbs if you prefer), dip them into an egg wash and then fry them up until golden brown—just like you would with any other fried food!
7. Red Beans and Rice
Red beans and rice is a classic dish that can be served in many different ways.
For example, you could make it as a stew or as a soup.
You could also serve it on its own or over rice or pasta.
Either way, this dish goes well with cabbage roll casserole because of its spicy flavor profile and high calorie content (roughly 400 calories per serving).
8. Green Beans with Bacon Bits
Green beans are packed full of nutrients and vitamins – all things that your body needs to stay healthy!
They also have a strong flavor profile that pairs well with cabbage roll casserole’s own flavors.
Green beans with bacon bits is an easy side dish to make; all you need is some green beans (cooked), bacon strips (cooked), butter or margarine, salt and pepper to taste!
9. Baked Beans in Tomato Sauce
This dish is made of beans, tomatoes, and onions all cooked together in a tomato sauce.
It can be served hot or cold, depending on your preferences and how long you have to cook it before serving.
You can also add other vegetables like carrots or zucchini to give the dish more flavor!
10. Mashed Potatoes
Mashed potatoes are another good option, especially since they’re so easy to make!
All you have to do is boil some potatoes until they’re tender enough to mash—and then mash them with some butter and milk or cream until creamy and smooth.
You can also add in some shredded cheese if you want some extra richness (I don’t recommend doing this if you’re serving this dish for vegetarians).
11. Stovetop Mac and Cheese
This is the perfect accompaniment to a casserole, because it’s a dish that’s already rich and creamy, so it helps balance out the heaviness of the main course.
Plus, it’s super easy!
All you need to do is boil some macaroni noodles for about 10 minutes and then add in some shredded cheese, butter, and milk.
You can even add ham or chicken if you want—just make sure it’s fully cooked before adding it in!
What to Serve with Cabbage Roll Casserole (11 Best Dishes)
- Pork Stew
- Rice Pilaf
- Garlic Bread
- Stuffed Tomatoes
- Corn on The Cob
- Fried Green Tomatoes
- Red Beans and Rice
- Green Beans with Bacon Bits
- Baked Beans in Tomato Sauce
- Mashed Potatoes
- Stovetop Mac and Cheese
- Pick your favorite dish from this list to serve alongside your cabbage roll casserole.
- Prepare the ingredients according to the recipe.
- Serve it up in no time!