The best way to spice up a steak is with a rub. The most common spices used in a steak rub include salt, pepper, garlic powder, onion powder, paprika, cayenne pepper, and chili powder.
Try these 10 herbs that go great with steak.
There’s nothing like having your steak cooked the right way to make it juicy and tender, but you don’t want to leave out the important stuff.
The key here is to make sure you add flavor. And the best way to do that is by seasoning the meat before cooking.
From fresh rosemary to savory sage, these herbs go great with beef.
So, which of these 10 herbs should you use for the best steak? Let’s find out!
What spices go well with steak?
Steak is a great choice for any meal, but it’s the perfect pairing with spices like chili powder, cumin and garlic. Pairing them with steak is a surefire way to make a flavorful dinner.
Many times I am tempted to use a little salt, pepper and a little cayenne.
But most times I prefer to use fresh herbs like parsley because I feel it’s more flavorful.
And with a great steak, it’s a very good idea to make sure you season it just right – the steak itself is already pretty salty.
The parsley has such a strong flavor and aroma. It’s almost a complement to the steak instead of a seasoning.
Coriander is a spice that pairs beautifully with steak. It’s got a fresh, bright, floral flavor that works well with a rich meat.
It’s a great spice to throw on any kind of meats, including beef.
You can easily use a little more than the recipe calls for if you like more spice, and it’s a great way to perk up a dish.
Steak is a very rich meat, which means it can easily overpower some spices. To make sure you get the most out of your steak, pair it with a well-rounded spice mix. If you’re looking for a quick way to spice up your next steak dinner, try mixing cinnamon into the olive oil you use to coat the steak before grilling.
The only thing better than the smell of your steak cooking on the grill is the aroma of black pepper when you take it off. The pungent flavor will enhance the natural beefy flavors of the meat. Be careful, however, as pepper can be overwhelming if used in large quantities.
Cloves are a great complement to any beef dish. Their flavor is similar to cinnamon, but they also have a hint of floral sweetness that works well with beef. Try adding clove-spiked mashed potatoes or steamed Brussels sprouts to a roast beef dinner.
Cardamom’s distinctive flavor is both sweet and savory. It’s great in chicken, lamb, and fish dishes, but its most well-known use is in curries. It’s also a key ingredient in Indian desserts like kulfi, a popular Indian ice cream. You can even add it to your coffee to give it an exotic twist.
Cayenne is spicy. This spice is used in Indian and South American cuisines, but it can be a bit overpowering for a lot of people. However, this spice is perfect for beef dishes. In fact, cayenne is a crucial ingredient in the famous New Mexican red chile dish that bears the same name. If you want to make your own version of New Mexico red chile, try this simple recipe.
When you pair basil with steak, you get one of the most popular herbs in the world. The sharpness of its flavor really cuts through the richness of the meat, and it’s the perfect herb to use for seasoning your steak before cooking.
For a slightly more exotic flavor, try adding chervil to your steaks. The delicate anise notes will accentuate the beef’s sweetness, and the savory green flavors of the herb will complement your steak’s rich flavor.
Another herb that many people love to use on steaks, cilantro is a great match because of its refreshing flavor. Its clean, minty nature will bring out the essence of the meat while still keeping the flavor light.
If you like the flavor of garlic, but want a sweeter bite, try combining it with cumin. The combination of these two flavors will give you a delicious steak dinner that’s packed with the goodness of both ingredients.
Chili powder is pretty much a staple for all things beefy, so don’t be surprised to see it listed here. It gives any dish that “beefy” taste, and it will always be one of the best things to include in any dish you make.
Thyme is a classic pairing for steak because of its mild earthy flavor. The herb also works well in other dishes, such as in this chicken dish.
Paprika is a popular seasoning for both beef and chicken, but it’s also great for making a dish more savory and filling. Try it in this steak with kale recipe and see what happens!
what spices go well with tuna steak?
If you want to spice up your ribeye steak, you’ll want to opt for a pepper-spice rub. This is the perfect combination for a steak because it offers a nice flavor to the meat but doesn’t overpower it.
what spices go well with pork steaks?
The best spices to pair with pork steaks are cayenne pepper, chili powder, and garlic. These spices provide a mild flavor to the meat, but a kick of heat that pairs perfectly with the mild flavor of the meat.
what spices go well with beefsteak?
You can use herbs and spices to create a delicious dish. You can use herbs like rosemary or thyme, or spices like garlic or onion. These are just a few of the spices that you can use to complement beefsteak.
what spices go well with cube steak?
Cube steak is often marinated in spices before cooking. To help enhance the flavor of the cube steak, try to use some spices that complement the flavor of the meat. Some spices that you might consider using are cinnamon, garlic, thyme, basil, rosemary, and oregano.
what spices go well with lamb steaks?
The key to pairing lamb steaks with spices is to choose a complementary spice for each flavor. For example, if you’re looking to pair a mild flavor like cinnamon with a lamb steak, then you should opt for a light spice like cinnamon. Alternatively, if you’re looking to pair a more intense flavor like curry with a lamb steak, then you should opt for a stronger spice like curry.
what spices go well with sirloin steak?
There are many spices that work well with sirloin steak. Cinnamon, cloves, allspice, nutmeg, ginger and cayenne pepper are some of the most popular. Steak is a bit bold on its own, but a flavorful side dish is a perfect complement.
So, what spices go well with steak?
Steak is one of the most versatile meats and is delicious with many different spices. Some of the most popular include garlic, pepper, rosemary, thyme, red pepper flakes, paprika, and cayenne pepper.