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22 Best Welbilt Bread Machine Recipes

Bread machines are one of the most underrated kitchen appliances.

They are so versatile and can be used to make everything from bread and pizza dough to jams and jellies.

And the best part is that they do all the work for you!

If you are new to bread making or just want to find some new recipes to try, then this collection is for you.

I’m sharing 22 of the best Welbilt bread machine recipes including breads, rolls, pizzas, pastries, and more.

Welbilt Bread Machine Recipes

22 Best Welbilt Bread Machine Recipes

The Welbilt bread machine is a great addition to any kitchen.

It makes the perfect loaf of bread every time, and it’s so easy to use.

But what if you’re ready for something new?

Here are 22 of the best welbilt bread machine recipes:

1. Welbilt Bread Machine White Bread

White bread is soft, fluffy and slightly sweet.

It’s perfect for sandwiches or toast—and it goes well with just about any topping.

You can also add seeds or nuts to this recipe to give it more texture and crunch.

If you want to add raisins or dried fruit, do so after the machine has kneaded the dough (not before).

2. Welbilt Bread Machine Whole Wheat Bread

Whole wheat bread is also delicious when you make it in a bread machine.

The texture is perfect, and the taste is full of whole wheat goodness!

This recipe is great for those who are trying to cut back on processed foods, but still want to eat healthy.

The melted butter gives it a nice golden brown color and helps add moisture to the loaf.

You can add other ingredients to this recipe if you want to get creative.

Try adding raisins, walnuts, or cranberries for something different!

You can also add some spices like cinnamon or cloves if you want to give it more flavor.

If you don’t have an instant yeast packet then just use regular yeast instead!

Just dissolve one packet of regular yeast in 1/2 cup warm water before adding it into the rest of your ingredients in order to activate it properly before using it in your recipe!

3. Bread Machine French Bread

This recipe is so easy to make, it’s practically fool-proof.

You’ll be able to impress your friends with how delicious and professional your bread looks without having to spend a fortune on ingredients.

Plus, the bread machine does all the kneading so you don’t have to worry about sore arms!

This recipe produces a light, airy loaf that tastes like it came straight from a bakery.

It’s perfect for sandwiches or just as-is with some butter or jam.

If you’re feeling adventurous, try adding some dried fruit or nuts into the mix before baking.

You can also try adding spices like cinnamon or nutmeg for added flavor.

If you don’t want your loaf to be too sweet, try using half whole wheat flour and half white flour in place of all-purpose flour.

4. Bread Machine Pizza Dough

If you love pizza but don’t want to deal with the mess and hassle of making it from scratch, this recipe is for you.

With just a few ingredients and a quick dump-and-stir process, you can have fresh-baked pizza dough ready in no time.

This recipe calls for wheat flour, butter, yeast, sugar—and whatever toppings you like!

The finished product has a slightly sweet taste that’s perfect if you’re looking for an alternative to traditional pizza crusts made with white flour.

If you prefer your crust to be on the savory side, feel free to add more salt or seasonings when mixing together your dough.

Try adding in some garlic powder or dried herbs like oregano or basil if you’re feeling adventurous.

Or maybe even some cheese?

The sky’s the limit!

Tip: If your dough seems too dry after mixing all ingredients together, try adding in a few tablespoons of water at a time until it reaches the right consistency.

5. Bread Machine Cinnamon Swirl Bread

This bread has a rich, buttery flavor that pairs well with the spicy sweetness of cinnamon.

The swirls of cinnamon throughout add a nice visual interest to the loaf and help you enjoy each bite without getting bored with the same old taste.

If you don’t have any bread flour on hand, you can substitute regular all-purpose flour instead—just reduce the amount of water in the recipe by 2 tablespoons.

6. Bread Machine Italian Bread

This recipe is a simple and delicious way to make Italian bread.

It’s perfect for any meal, whether it’s breakfast or dinner.

This recipe also makes great leftovers, so you can store them in the freezer and pull them out as needed!

The ingredients are simple: flour, olive oil, sugar, active dry yeast.

You can use any kind of flour that you want—I recommend using a high-quality whole wheat flour for this recipe.

You can add other ingredients to your bread if you’d like.

For example, if you’re making this for breakfast, try adding a teaspoon of cinnamon or nutmeg.

Or if it’s going to be a dinner bread and you’re serving pasta, try adding some chopped fresh herbs like basil or oregano!

7. Breadmaker Bread without Yeast

Breadmaker Bread without Yeast
Source: recipetineats.com

This recipe is a great way to use up the last of your apple cider vinegar.

It’s very simple, and you can make it with or without yeast.

It’s great for toast or sandwiches!

This bread is moist and chewy, but not too dense—perfect for sandwiches!

If you’re feeling adventurous, swap out some of the flour for other grains like whole wheat or rye flour.

You could also use honey or agave nectar instead of sugar.

8. Bread Machine Cinnamon Raisin Bread

This bread tastes like a delicious cinnamon roll with raisins in it, but without all the mess of making a cinnamon roll.

The raisins are evenly distributed throughout the bread, and the brown sugar and butter make for a super-tasty crust.

If you want to add nuts or chocolate chips to your cinnamon raisin bread, add them before adding the raisins.

If you’re adding nuts, use finely chopped walnuts or pecans; if you’re adding chocolate chips, use mini chocolate chips or regular-sized ones.

Tip: When using your Welbilt Bread Machine, remember to grease it before mixing any ingredients!

This will ensure that your bread comes out cleanly every time!

8. Best Bread Machine Cinnamon Roll Recipe

This cinnamon roll recipe is the most delicious thing you’ll ever eat.

It’s sweet, it’s gooey, and it’s covered in cinnamon-sugar.

You can eat it fresh out of the oven or put it in the fridge to be eaten cold—either way, you’ll love it!

If you want to make this recipe even more decadent than it already is, try adding chocolate chips or raisins to your dough before baking it.

You could also use brown sugar instead of white sugar if that’s what you have on hand.

If you’ve never made bread before (or even if you have!), don’t worry—this recipe is easy enough for anyone to make at home with their Welbilt Bread Machine!

Just follow the instructions and you’ll have delicious cinnamon rolls in no time at all!

9. Bread Machine Garlic Breadsticks

Bread machine garlic breadsticks are a delicious snack, and they’re so easy to make!

When you bite into a garlic breadstick, you’ll be transported to your favorite Italian restaurant.

The smell of garlic fills the air as you pull out these golden-brown sticks from the oven.

You’ll be surprised by how much flavor they have, even though there are no other ingredients besides yeast, flour, butter, and garlic powder.

If you want to kick things up a notch, try adding some parmesan cheese to your dough—it will add some extra zestiness that will make this recipe even tastier!

You can also try using another type of vegan butter instead of regular butter if you’re looking for something different.

Tip: When making bread machine garlic breadsticks in your Welbilt Bread Machine, it’s important not to use too much flour or too much water!

10. Delicious Bread Machine Rye Bread

This recipe is delicious, easy, and perfect for your bread machine.

Just add the ingredients to your Welbilt Bread Machine and turn it on!

You’ll have a warm loaf of rye bread in under an hour.

The unsweetened cocoa makes this rye bread taste like chocolate, but there’s no sugar added—so it’s less sweet than regular chocolate breads.

The caraway seeds add a bit of spice and make this a great breakfast option, or even a late-night snack when you’re getting hungry late at night.

Try substituting some of the flour with whole wheat flour to make it healthier!

You can also try other types of seeds or nuts if you want to change things up a little bit.

If you’re not feeling caraway seeds, try using poppy seeds instead.

If you want some extra crunchiness without baking the loaf longer, try adding some chopped nuts or dried fruit right before baking and letting them sit inside while it bakes!

11. Light Caraway Rye Bread For the Bread Machine

This bread is light and airy with a tangy flavor from the rye flour and a hint of sweetness from the brown sugar.

The unsweetened cocoa makes it perfect for breakfast or as an afternoon snack with tea or coffee.

If you’re looking for something more decadent, try adding chocolate chips or dried fruit to this recipe.

It’s also delicious topped with thin slices of prosciutto or smoked salmon!

12. Bread Machine Rosemary Garlic Focaccia

This recipe is pretty simple, and it’s one of my favorites.

The ingredients are bread flour, parmesan, olive oil, yeast, sugar, and garlic.

It tastes like… well… focaccia!

If you add more garlic or less sugar, this recipe will taste different—but that’s the beauty of cooking: there are no rules!

If you’re not a fan of garlic or if you’re looking to switch things up, try adding rosemary or cilantro instead.

You could also use your own favorite herbs or spices to create your own signature flavor profile.

13. Bread Machine Low Carb Bread

This bread machine low carb bread will make you feel like you’re cheating on your diet.

It’s moist and chewy, with a light crust that’s perfect for sandwiches.

You can also try adding things like sunflower seeds, flaxseed meal, or oats to the dough for extra texture and flavor.

14. Bread Machine Sweet Cornbread

A little sweetness never hurt anyone—and that’s exactly what you’ll get with this bread machine sweet cornbread.

It’s the perfect balance of moist and cake-like, with a hint of sweetness that comes from the addition of yellow cornmeal.

If you’re feeling adventurous, there are a few other ingredients you can add to this recipe to give it a little extra flavor.

Try adding in some shredded cheese, diced jalapeños, or even crumbled bacon.

If you want to ensure that your cornbread is extra moist, try adding an extra egg to the batter.

This will help to bind everything together and give the bread a richer flavor.

15. Bread Maker Olive Bread

I don’t know about you, but I love olives.

I love their salty, savory flavor and their firm, yet slightly chewy texture.

Kalamata olives are my favorite, and I love them in bread.

This bread has a strong olive flavor, with a slightly salty finish.

It’s chewy and moist, with a slightly crunchy crust.

If you want, you can add other ingredients to this bread to change up the flavor.

Some garlic would be a nice addition, or some sun-dried tomatoes.

You could also add some herbs, like rosemary or thyme.

Tip: If you don’t have a bread maker, you can still make this bread!

  1. Just mix all of the ingredients together in a bowl, then turn out onto a floured surface and knead for 10 minutes.
  2. Place the dough in a greased loaf pan, cover, and let rise in a warm place for 30 minutes.
  3. Bake at 350 degrees F for 30-40 minutes.

16. Bread Machine Sundried Tomato Basil Bread

If you want to impress your guests with a delicious and unique bread, then you should definitely try this sundried tomato basil bread recipe!

The combination of sundried tomatoes, tomato paste, and basil gives the bread a beautiful flavor and aroma.

The sundried tomatoes add a slight sweetness to the bread, while the tomato paste makes it slightly tangy.

The basil gives the bread a nice fresh flavor.

If you want to add a little more flavor to the bread, you can add some garlic or onion powder.

You could also add some black olives or feta cheese.

If you want the bread to be moister, you can add some olive oil to the dough.

17. Bread Machine Naan Bread

Naan has a soft, chewy texture and a slightly yeasty flavor.

It is traditionally made with a leavening agent, such as yeast, which gives it a slightly acidic taste.

You can add other ingredients to your bread dough to give it flavor, such as garlic, onion, or cumin.

You can also top your naan with shredded cheese, chopped green onions, or sesame seeds.

18. Bread Machine Pretzels

Not everybody knows that you can make pretzels in a bread machine.

These pretzels are chewy and have a nice, crispy crust.

They taste great on their own, or with a little bit of mustard.

If you want, you can add some shredded cheese to the dough before it goes into the bread machine.

This will give the pretzels a cheesy flavor that is delicious.

You could also add some chopped onions or garlic for a different flavor.

Pretzels are a great snack on their own, but they also go well with other foods.

Try serving them with a bowl of soup or chili.

They are also good with a sandwich or wrap.

19. Bread Machine Bagels

Ah, bagels, the perfect breakfast food.

They are chewy and have a nice, crusty exterior.

And when you add poppy seeds, you get an extra bit of flavor and texture.

These bagels are sure to please.

If you want to experiment with your bagels, you can try adding different ingredients to the dough.

Some options include garlic, onion, sun-dried tomatoes, or even chocolate chips.

Bagels are extremely versatile and can be eaten with a variety of different foods.

For sweet toppings, try jam, honey, or Nutella.

Or, if you prefer savory toppings, try cream cheese, avocado, or bacon.

20. Bread Machine Donuts

If you haven’t tried making donuts in your bread maker, you’re missing out!

They come out light and fluffy, with a slight sweetness that is perfect for a morning or afternoon snack.

And, because they’re fried, they have a nice crispy exterior that contrasts perfectly with the soft interior.

If you want to experiment with your donuts, there are a few other ingredients you can add to the dough.

For example, you could try adding some cinnamon or nutmeg to the dough for a little extra flavor.

Or, you could add some chocolate chips or chopped nuts to the dough before frying.

These donuts are best enjoyed fresh and warm, but they can also be cooled and served with a cup of coffee or tea.

If you want to get really creative, you could even try topping your donuts with a glaze or frosting.

21. Bread Maker Hawaiian Sweet Bread

Hawaiian flavors have always had a special place in my heart.

I grew up eating Hawaiian sweet bread and it quickly became one of my favorite things to eat.

The pineapple juice, dry milk, and honey give the bread a unique sweetness that is unlike any other bread I’ve had.

The bread is also incredibly moist and fluffy, making it the perfect addition to any meal.

There are a variety of other ingredients you can add to Hawaiian sweet bread to give it even more flavor.

One of my favorites is to add a handful of raisins to the dough before baking.

This gives the bread a lovely sweetness and a bit of texture.

You could also add some chopped nuts, such as macadamia nuts or almonds.

These will add a bit of crunch to the bread.

Hawaiian sweet bread pairs well with a variety of different foods.

One of my favorites is to enjoy it with a cup of coffee in the morning.

The sweetness of the bread pairs perfectly with the rich flavor of coffee.

Another great option is to enjoy it with a dollop of whipped cream and a slice of fresh fruit.

This makes for a delicious and refreshing dessert.

22. Bread Machine Hamburger Buns

If you’re craving burgers but don’t want to fire up the grill, these bread machine hamburger buns are the perfect solution.

They’re soft and fluffy, with a slightly sweet flavor that pairs well with savory toppings.

You can also add butter, salt, and spices to taste.

For a richer flavor, try substituting some of the milk for cream.

These hamburger buns are delicious with just about any type of burger.

Try them with a grilled chicken burger, a black bean burger, or a traditional beef burger.

Add your favorite toppings and enjoy!

Welbilt Bread Machine Recipes

22 Best Welbilt Bread Machine Recipes

If you have a Welbilt bread machine, then you know that it's one of the best machines on the market.
And if you're looking for great recipes from other people who use Welbilt bread machines, look no further.
In this blog post I'll show you 22 of the most delicious and easy-to-make recipes for your Welbilt bread machine.
You'll find recipes for breads, desserts, and more.
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Baking, Bread
Cuisine American
Servings 4 people
Calories 388 kcal

Ingredients
  

  • Welbilt Bread Machine White Bread
  • Welbilt Bread Machine Whole Wheat Bread
  • Bread Machine French Bread
  • Bread Machine Pizza Dough
  • Bread Machine Cinnamon Swirl Bread
  • Bread Machine Italian Bread
  • Breadmaker Bread without Yeast
  • Bread Machine Cinnamon Raisin Bread
  • Best Bread Machine Cinnamon Roll Recipe
  • Bread Machine Garlic Breadsticks
  • Delicious Bread Machine Rye Bread
  • Light Caraway Rye Bread For the Bread Machine
  • Bread Machine Rosemary Garlic Focaccia
  • Bread Machine Low Carb Bread
  • Bread Machine Sweet Cornbread
  • Bread Maker Olive Bread
  • Bread Machine Sundried Tomato Basil Bread
  • Bread Machine Naan Bread
  • Bread Machine Pretzels
  • Bread Machine Bagels
  • Bread Machine Donuts
  • Bread Maker Hawaiian Sweet Bread
  • Bread Machine Hamburger Buns

Instructions
 

  • Pick your favorite bread maker recipe from this list.
  • Prepare the ingredients according to the recipe.
  • Serve it up once it's done!
Keyword Welbilt Bread Machine Recipes