30 Mouthwatering Italian Sausage Sandwich Toppings

If you love a good sandwich, the Italian sausage sandwich should be at the top of your list.

Take it to the next level with these 30 delectable topping ideas that highlight the spicy and savory flavors of an Italian sausage sammie.

From fruits like oranges and apples to cheeses like Asiago and Provolone, there really is no shortage of creative toppings.

With just a few simple ingredients, these Italian sausage sandwich toppings will turn ordinary into extraordinary – without overcomplicating things!

No matter what time of day or night, these tasty twists on a classic dish will hit all the right notes in every bite.

Read Also:

• Italian Sausage Wine Pairing: Best Wines for Italian Sausages
• Sausage Wine Pairing – The Best Wines for Sausages
• How Long To Cook Italian Sausage

30 Best Italian Sausage Sandwich Toppings

Italian sausage sandwiches are a delicious and easy way to enjoy Italian cuisine.

The key is in the toppings – they can make or break a sandwich.

Here are thirty of the best Italian sausage sandwich toppings, guaranteed to tantalize your taste buds:

Crunchy Toppings

• Crispy Fried Onions: Add an extra layer of crispy goodness to your Italian sausage sandwich by topping it off with lightly crisped, golden-fried onions. The crunch and sweetness of the onions are a great contrast against the spicy spiciness of the meat.
• Pickled Jalapenos: If you’re looking for some heat in your sandwich, pickled jalapenos will undoubtedly do the trick! They can easily be added on top along with other savory components such as lettuce and tomatoes for an unbeatable flavor combination.
• Shredded Lettuce: For a refreshing bite, add some shredded lettuce to your grilled Italian sausages sammie! A simple accompaniment that is sure to complement all of those other unique flavors on deck without overpowering them either.
• Crumbled Potato Chips: Add a salty crunch factor to any ingredient-stuffed sub or hero by sprinkling crumbled potato chips across its top track layer! Capiche?
• Crispy Fried Garlic Chips (Tỏi Phi): For another layer of flavorful crunch, fry up ultra-thin slices made from garlic cloves—or Tỏi Phi as they’re known in Vietnam—to complete any classic Vietnamese-style sausage sammie!

Healthy Toppings

• Sliced Avocado: Adding creamy and mildly flavored avocado slices to an Italian sausage sandwich will bring a pleasant contrast of texture between the crisp crusty bread and the juicy, spiced meat.
• Arugula: Arugula’s peppery flavor works wonderfully with spicy Italian sausage to cut through its heat.
• Grilled Zucchini: Quickly grill some zucchini in olive oil until just charred on either side and add it to your sandwich for extra flavor.
• Roasted Red Peppers: Sweet roasted red peppers add an acidic, slightly smoky taste which complements the richness of the sausage perfectly.
• Fresh Basil: Engage all your taste buds by adding a few fresh leaves of basil for a mild sweet herbalness and delicate aroma.

Fruity Toppings

• Sliced green apple: A fresh, crisp bite of an apple contrasts wonderfully with the savory, spicy flavors in a sausage sandwich. Slice up a green apple thinly and add it as a topping for texture and sweetness.
• Mandarin oranges: You can find mandarins pre-sliced in most supermarkets. They’re sweeter than regular oranges, so they work well when you need to balance out the richness of Italian sausage.
• Grilled pineapple: If you have a griddle or grill pan at home, grilled pineapple makes an incredibly delicious topping. Not only does it taste great but also adds some smoky sweetness too!
• Raisins: Raisins add a subtle sweetness to your cheese and meat sandwich which helps bring all the elements together harmoniously. Add them towards the end for maximum flavor impact!
• Dried cranberries: Dried cranberries are tart, sweet little bites that have just enough pucker to contrast with any spiciness from the Italian sausage filling.

Cheesy Toppings

• Asiago Cheese: A flavorful Italian cheese with a slightly nutty flavor, it’s perfect for bringing out the intense flavors of an Italian sausage sandwich. Shred Asiago cheese and sprinkle it over the finished sandwich for a delightful zing!
• Provolone Cheese: A milder Italian cheese that’s great for enhancing the savory flavors in any dish. Pair this classic with your favorite Italian sausage sandwich to create an unforgettable combination of spicy and cheesy deliciousness!
• Parmesan Cheese: Salty, strong-flavored parmesan is ideal when you want something extra kicky on top of your sausage-filled creations. Furthermore, its distinctive taste adds complexity to any topping combination you consider adding to your sandwiches!
• Gorgonzola Cheese: The creamy richness of gorgonzola brings depth to any dish it’s added too – including your saucy sausage sensations! Its soft texture develops into wonderfully rich blue veins while oozing out tangy creaminess as you sink in each bite of the flavorful-filled treat!
• Mozzarella Cheese: Stringy mozzarella is a pizza staple but can also bring that melty goodness to other dishes like sandwiches! Sprinkle chunks or shreds of fresh mozzarella onto your warming Italy-inspired toastie and enjoy how easily melts together creating even more succulent sauces for munching through till full satisfaction is felt within every tantalizing morsel cleared away until gone completely!

Saucy Toppings

• Marinara Sauce: A classic topping for an Italian sausage sandwich, marinara sauce combines the flavors of garlic, onions, and herbs with a hint of sweetness from the tomatoes. Add some extra spice by adding freshly chopped chili peppers or some red flakes to really make the marinara stand out.
• Pesto Sauce: Not just great on pasta dishes, pesto also pairs perfectly with sausages! The creamy texture and earthy flavor of basil are sure to pair deliciously with any Italian sausage sandwich. Make sure you use only high-quality ingredients such as fresh basil leaves; this will give you an optimal flavor that is not too overpowering yet still adds tremendous depth to your sandwich!
• Honey Mustard: Honey mustard brings a tangy kick alongside a slight sweetness that complements Italian sausage sandwiches wonderfully! If you’re feeling adventurous, experiment with different types of honey (such as clover or orange blossom honey) for unique levels of flavor complexity in each bite.
• Sriracha Sauce: For fans of spicy food, why not add a dollop or two of sriracha sauce? Its smooth texture combined with its spiciness makes it no surprise why sriracha is popularly used for hot sauces anywhere around the world; plus who knows how good it might taste in combination all together on an Italian sausage sandwich?
• Barbecue Sauce: For those who prefer something sweeter without losing out on the savory notes an Italian sausage sandwich can provide then barbecue sauce may be worth trying out! Brush generously atop during grilling prior to serving and enjoy layers upon layers of BBQ-tinged seasoning that hits all your taste buds at once – delicious!

Classic Toppings

• Caramelized Onions: Start by slicing your onions and adding them to a pan over medium heat with some butter or oil. Cook, stirring occasionally until the onions are soft and golden brown – this should take around 15-20 minutes. Add some salt and pepper for extra flavor!
• Roasted Garlic: Slice off the top of an entire head of garlic to expose each clove. Drizzle it with olive oil then wrap it in foil before roasting in the oven at 375F for 25-30 minutes until golden on the outside and tender on the inside. Squeeze out individual cloves when ready to use as a topping!
• Sautéed Mushrooms: Heat olive oil in a skillet over medium-high heat before adding thinly sliced mushrooms – cook until they are lightly browned and softened, around 3-4 minutes. Finish off with salt and pepper, as well as any other herbs you’d like to add!
• Green Peppers: Start by cutting bell peppers into thin strips before sautéing in oil over medium-high heat – season with salt, pepper, cayenne, or chili flakes depending on how much spice you want (or don’t want!). Cook for 5 minutes or so until softened but still slightly crunchy!
• Red Onions: Thinly slice red onions before frying briefly in oil over high heat – do not overcook or else they will lose their crispness! Season lightly with salt afterward for added flavor.

Final Thoughts

In conclusion, Italian sausage sandwiches are a delicious and hearty meal that can be enjoyed by all.

To make them even more flavorful, there are a variety of toppings that can be added to enhance the overall flavor.

The best toppings for an Italian sausage sandwich are crispy fried onions, pickled jalapenos, shredded lettuce, crumbled potato chips, roasted red peppers, arugula, grilled zucchini, sliced green apple, marinara sauce, pesto sauce, honey mustard, sriracha sauce, barbecue sauce, caramelized onions, roasted garlic, sautéed mushrooms, green peppers, and red onions.

These toppings will add color, texture, and flavor to your sandwich and can be used to customize your sandwich to your own tastes. Whether you like it spicy, sweet, cheesy, or crunchy, there’s a topping out there for you.

So, why not give these toppings a try the next time you make an Italian sausage sandwich?