16 Best Sauces for Chicken and Pasta (Chicken Pasta Sauce)

There are so many delicious sauces that go well with chicken and pasta.

Whether you are looking for a creamy sauce, a flavorful sauce, or a simple sauce, there is definitely one (or more!) that will suit your taste.

I’ve compiled a list of 16 of the best sauces to serve with chicken and pasta, including Alfredo sauce, pesto sauce, tomato sauce, and more.

So if you are wondering what kind of sauce to put on your chicken pasta dish, then look no further!

16 Easy Sauces for Your Chicken Pasta Recipe

When choosing a sauce for your chicken and pasta, there are a few things to consider.

• First, think about the flavors you want to include. Do you want a creamy sauce or a tomato-based sauce?
• Second, consider the level of spice you want in the dish. A more mild sauce might be best if you’re serving the dish to young children or those who don’t like spicy food. But if you’re looking for a little bit of a kick, go for a spicier sauce.
• Finally, think about how much time you have to make the dish. If you’re short on time, opt for a jarred sauce that you can simply heat up. But if you have more time, you can make a homemade sauce that will be even tastier.

Here are 16 sauces that go well with chicken and pasta:

1. Bernaise Sauce

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If you’re looking for a sauce that can be used on many different types of dishes, consider bernaise.

This classic French sauce is made with white wine, chicken broth, butter and shallots.

The shallots add a sweetness and depth of flavor to the sauce, while the butter ensures that it becomes creamy and smooth.

You could easily serve this over your favorite pasta or chicken dish.

2. Blue Cheese Sauce

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Blue cheese sauce might scare some people off because it can be complicated to make and involves a lot of cheese.

However, if you’re willing to put in the time and effort, this rich and creamy sauce is well worth it.

The key to a great blue cheese sauce is using quality ingredients and letting them mellow out so that the flavors meld together.

Here’s what you’ll need: crumbled blue cheese, cream, butter, Dijon mustard, salt and black pepper.

1. Begin by melting the butter in a small pan over medium heat.
2. Once melted, add the mustard and whisk until combined. Keep cooking until the mixture has thickened.
3. Add the cream and continue to cook until everything is combined and bubbly.
4. Season with salt and pepper to taste.

3. Brown Butter Sauce

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Brown butter has a nutty, earthy flavor that pairs well with chicken pasta dishes.

It’s simple to make and can be prepared in minutes.

1. Start by melting unsalted butter in a small saucepan over low heat.
2. Whisk in flour until the mixture forms a thick paste.
3. Cook the mixture, stirring constantly, for about 5 minutes until it turns a deep golden brown.
4. Remove from heat and let cool before using.

This sauce can be served over pasta, as a dipping sauce for chicken or fish, or as part of a gratin dish.

4. Buffalo Sauce

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Buffalo sauce is a versatile condiment that pairs well with chicken pasta dishes.

It’s a classic American hot sauce made from a variety of ingredients, but the most common are ground beef, carrots, onions, garlic, and yellow bell pepper.

You can also find variations that include green bell pepper, tomato sauce, Worcestershire sauce, and hot sauce.

1. The best way to make buffalo sauce is to start by browning the meat in a large skillet over medium-high heat.
2. Then add the onions and garlic and cook until softened.
3. Next, add the carrots and bell pepper and continue cooking until the vegetables are tender.
4. Finally, stir in the tomato sauce, Worcestershire sauce, and hot sauce.
5. Simmer until heated through, and serve over cooked pasta.

5. Chimichurri Sauce

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This sauce is a perfect match for chicken pasta.

It is a slightly spicy, herby sauce that is made with olive oil, parsley, garlic, red pepper flakes and salt.

It is best served over pasta, but can also be used as a dipping sauce for bread or crudités.

Chimichurri sauce can also be used as a marinade for grilled chicken or seafood.

6. Cilantro Pesto Sauce

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This pesto sauce is a great way to jazz up chicken and pasta dishes.

It’s simple to make, and you can use it as a dipping sauce, or as a topping on pasta or grilled chicken.

The pesto can also be used as a marinade for fish or shrimp.

To make the pesto, combine the cilantro, garlic, olive oil, lemon juice and salt in a blender or food processor and blend until smooth.

You can store the pesto in an airtight container for up to two weeks.

7. Creamy Dill Sauce

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This sauce is a great way to add some extra flavor to your dish.

It’s also a great way to use up any leftover cooked chicken or pasta.

This sauce is made with cream, dill, garlic, and butter.

It’s also low-fat and calories-packed, so it’s a perfect option if you’re looking for something healthy to serve with your dinner.

8. Green Goddess Sauce

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Although not technically a pasta sauce per se, this dressing is a must-have for any pasta dish.

Made with olive oil, lemon juice, garlic, and herbs, it’s the perfect partner for chicken and pasta.

For an even heartier meal, toss in some diced tomatoes or roasted vegetables.

9. Harissa Sauce

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This sauce is a delicious and easy way to add a touch of spice to your pasta dishes.

Harissa is a North African chili pepper paste that is made from ground red chilies, garlic, olive oil and spices.

It’s a great condiment for chicken or spaghetti, but it can also be used as a marinade for fish or other meats.

10. Honey Mustard Sauce

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This sweet and tangy sauce is easy to make, using just a few ingredients that you likely have on hand.

Honey, Dijon mustard, olive oil, garlic, and a little salt are all you need.

Combine everything together in a small bowl, and you’re ready to serve.

This sauce is versatile:

You can use it as a dipping sauce for chicken breast or cooked pasta.

You can also use it as a main course by pouring it over cooked chicken or pasta.

And because it’s so simple to make, you can easily double or triple the recipe to have enough on hand for multiple meals.

11. Lemon Dill Sauce

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Lemon Dill Sauce is perfect for any poultry dish, but it’s especially delicious with chicken and pasta.

The simple combination of lemon and dill flavors pairs perfectly with the delicate flavors of pasta.

This sauce is also versatile, so you can add other ingredients to amp up the flavor.

Try adding garlic or ginger for a bit of extra zing.

12. Marinara Sauce

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A classic marinara sauce is a great way to add flavor and color to any pasta dish.

This sauce can be made with either tomato or vegetable broth, and it can be spiced up with chili peppers, basil, oregano and other herbs.

You can also add in different types of meat, such as ground chicken or sausage.

Just remember to adjust the spices to taste before serving.

13. Sriracha Sauce

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This hot sauce can be used as a dip, a marinade or even as a sauce on its own.

Pair it with chicken and pasta for a hearty, filling meal.

You can also add other ingredients to amp up the flavor, like red pepper flakes, soy sauce or garlic.

14. Tomato Sauce

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Tomato sauce is versatile and can be used in a variety of dishes.

It’s perfect for chicken and pasta, but it can also be used as a base for lasagna or pizza.

Tomato sauce is also great as a condiment for grilled meats or fish.

15. BBQ Sauce

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You can use this sauce as a dipping sauce, or you can pour it over the pasta and chicken before serving.

The best part is that this BBQ sauce is easy to make and doesn’t require any expensive ingredients.

You just need some vegetable oil, vinegar, Worcestershire sauce, garlic powder, onion powder, and salt.

16. Tzatziki Sauce

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This creamy and tangy sauce is perfect for chicken dishes.

Tzatziki is a yogurt-based sauce that is traditionally served with Greek curries, but it’s also delicious as a dipping sauce or served over steamed vegetables.

You can add other ingredients to make this dish your own, such as diced tomatoes, chopped fresh parsley or mint, or crushed red pepper flakes.

How to Use Garlic Sauce for Creamy Chicken Pasta Meals

Garlic sauce is a great way to add flavor to creamy chicken pasta meals. To prepare, start by sautéing garlic and onion in butter until fragrant. Then add cream, Parmesan cheese, parsley, and cooked chicken. Finally, stir in the cooked pasta of your choice and season with salt and pepper to taste.

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