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21 Foods that Start with Sh

Ever wonder what foods start with “sh”?

You’ll be surprised at the list below – from shrimps to sherbet, there are a lot of options.

In this blog post, we will take a look at 21 different food items that all start with “sh” and take you through them in alphabetical order!

21 Foods that Start with Sh

1. Shrimp

Foods that Start with Sh

Shrimp are very popular in almost every country on earth. They come in many different varieties and shapes as well as different flavors.

The taste of shrimp is a bit like lobster which makes it one of the most delicious seafoods in the world.

Most people enjoy eating this delicacy due to its delicate flavor and soft texture. It’s also great for any diet as it’s high in protein, low in carbs and low in cholesterol.

2. Shortbread

Shortbread is a classic biscuit that originated from England. It’s basically a sweet cookie made out of butter, flour, sugar and oats.

It’s the perfect treat for your family and friends because it’s easy to make and delicious to eat.

The combination of butter and oats makes it the perfect treat for anyone who loves to snack on something healthy.

3. Sherbet

Sherbet is a type of frozen drink with a creamy texture and can be served as a dessert or a refreshing treat during the warmer months.

Although it’s not as common as ice cream and milkshakes, sherbet can be enjoyed by everyone and the only thing you need to remember is to make sure that you choose your preferred flavor and not all of them will suit everyone.

4. Shish kebab

foods that start with sh

Shish kebab is basically a type of kebab where the food is sliced into small pieces instead of being cut into sticks. It’s a popular dish in Turkey and it’s easy to make.

The main difference between shish kebabs and kebabs is that the ingredients used to make shish kebabs are chopped and then skewered on a long stick whereas kebabs use meat or vegetables that are first cut into smaller sticks.

Shish kebabs are usually served as appetizers and they go well with cocktails. They also help you reduce your chances of having heartburn when eating since they’re low in fat and high in protein.

5. Shepherd’s pie

Shepherd’s pie is the British version of a traditional dish called shepherd’s pie. It’s made from ground lamb, mashed potatoes, and gravy.

It’s considered to be one of the most popular comfort food dishes in England and it’s also a great dish to make for a family dinner with your kids.

Shepherd’s pie is usually served with other foods like beans, peas, and vegetables.

6. Shredded wheat cereal

One of the most well-loved snacks is shredded wheat cereal. It’s one of the first cereals that comes to mind when you think about childhood and nostalgia.

It’s one of those things that remind us of simpler times where we only had cereal for breakfast and lunch.

Not only is it a healthy snack choice it’s also extremely versatile as you can eat it by itself or add it to your favorite breakfast foods such as pancakes, waffles, or oatmeal.

7. Shellfish

Shellfish can be found in the sea and the land. They’re also extremely popular among food lovers all over the world.

As one of the most versatile foods on this planet, shellfish is very easy to prepare and can be cooked in many different ways.

Some of the most popular types of shellfish include mussels, clams, oysters, and scallops (See Also: what is a good sauce for scallops?).

Each of these is delicious on its own, but when you put them together, they make a deliciously healthy meal.

8. Shallots

Shallots are a type of onion that has a unique flavor and aroma that makes them stand out.

The health benefits of shallots are impressive as they are high in vitamin C, A, K, and B complex.

Shallots are also an excellent source of fiber which helps maintain a healthy digestive system and boost your immune system.

Shallots are also high in minerals like phosphorus, copper, and iron which help promote a strong body.

9. Shark fin soup

Shark fin soup is one of the most popular Chinese dishes and is commonly found in restaurants all over the world.

When you order this dish, you will be served with a soup of shark fin, water and other ingredients.

The soup is considered a delicacy in China and is very expensive. The ingredients used in this dish have been extracted from the shark and therefore, it’s very expensive as the shark fin is a lot of work to get and it has to be sliced and sold.

Despite the fact that it’s very expensive, it’s a part of Chinese cuisine and the best-selling dish there.

10. Shirataki noodles

Shirataki noodles are not a normal type of noodle but instead, they’re made from konjac flour which is a starch derived from yam root.

They can be used in many different ways from adding to your breakfast to using as a main dish.

Some people even make them into chowders or chilis by adding other ingredients to them and frying them in oil to make it delicious.

The best thing about these noodles is that they’re very easy to cook and don’t require much effort to prepare.

11. Shiraz wine

Shiraz wines are famous around the world and are used in many different dishes. The sweet red fruits of the grapes give Shiraz wine its name which translates to “snow-covered grape” in English.

Shiraz wines are considered to be a medium-dry to full-bodied with fruity flavors that have notes of cherry and raspberry.

They are produced in the south of France and in Australia where they make delicious and delicious red wine.

12. Shortcake

This delicious dessert is usually made out of flour, sugar, butter, eggs, and vanilla flavoring. The name shortcake came about because it’s often served with fruit and cream and is usually served during summer.

It’s not just a sweet treat but it’s also very filling which means it’s great for people who want to avoid eating too much food at one sitting.

Shortcakes are also easy to make so they’re perfect for busy moms or those who don’t have time to cook.

Shortcakes are also gluten-free and high in fiber which makes them a healthy dessert option.13. Shirataki noodles

13. Shishito peppers

These tiny red peppers are popular in Japanese cooking and can be found in a variety of dishes including soups, stews, and sauces.

They’re also quite versatile and go well with most meats and veggies. If you’re not sure how to use them, you can always buy them pre-roasted and they’re ready to use.

They’re also a great source of vitamin C, which helps boost your immune system and fight off infections.

14. Shawarma

You may be familiar with shawarma as it is one of the most popular dishes sold in Middle Eastern restaurants.

It’s basically a mixture of chicken, onions, tomatoes, and parsley that is slow-cooked for about half an hour before it is sliced up and eaten.

You can even find shawarma on some restaurant menus and fast food chains that specialize in chicken such as KFC, Taco Bell, and Pizza Hut.

However, it is best if you make your own shawarma at home instead.

This way you can control what you put into your shawarma and you’ll also save money as buying a ready-made shawarma from a restaurant can be quite expensive.

15. Sherry wine

Sherry is one of the oldest types of wine that was developed by the Romans during the 3rd century BC.

Today, sherry is still widely used all over the world and is one of the most popular drinks you can drink with your meal.

Sherry wines are usually made from different kinds of grapes including white, red, or rosé – giving you more than one choice for your next cocktail.

You can also try experimenting with some interesting recipes for your guests or even making cocktails at home with these delicious wines.

16. She-crab soup

This soup is a traditional favorite that is commonly used during the spring. It’s made from she-crab meat which is traditionally eaten in the south of France and is one of the most delicious soups out there.

This is one of the easiest recipes to make and it’s delicious. The main ingredients of she-crab soup are a rich broth and seafood.

The broth is typically made by simmering a large amount of seafood and vegetables along with a whole crab and a few pieces of fish bones.

The soup is then served with little bits of crab meat, vegetables, and some spices to give it that authentic flavor.

This is a popular dish in the US as well where you can find restaurants that serve this tasty soup all year round.

17. Sheep cheese

Sheep cheese is a soft cheese similar to mozzarella but can be made from goat or sheep milk. It can be used as a pizza topping, as a dip, or you can even melt it in a pan and make it into a sandwich.

It can also be added to pasta, salad, and even chicken soup. Sheep cheese has an excellent flavor that comes together well with other ingredients like olives, basil, and garlic.

The health benefits of sheep cheese include lower cholesterol levels, fewer calories, and no sodium. It’s also gluten free which means you don’t have to worry about cross-contamination as you cook or eat your meal.

18. Shiitake mushrooms

Shiitake mushrooms have been proven to be one of the healthiest mushrooms in existence.

Mushrooms are a great source of protein and fiber which makes them a perfect substitute for beef or pork as you can use them to create healthy meals that are low in fat and calories.

Some people believe that shiitake mushrooms can be used as a hangover remedy for those who are trying to lose weight as they are rich in Vitamin D, Vitamin B1, Vitamin B2 and iron.

19. Shirley Temple drink

Shirley Temple is one of the best-known cocktails of all time. It’s made up of equal parts of sweet lemonade and ginger ale with a little bit of grenadine in the mix.

This classic cocktail was invented by the famous American actress Shirley Temple who became the world’s first child star of film, radio, and television.

She’s the reason why we’re familiar with this drink and the original recipe contains rum, grenadine, and lemon juice.

If you’re looking to add a different taste to your family meal you can easily substitute the grenadine with different fruits such as strawberries or even pineapple.

20. Shock Top beer

This light-bodied and refreshing brew is actually the best way to get kids interested in the health benefits of vegetables.

The hops in this beer make it a great ingredient for the digestive system as they help the body to rid itself of toxins and bad bacteria in the system.

When you buy this delicious beer you’ll also be helping out by supporting a good cause.

21. Shandong cuisine

Chinese Shandong cuisine is a type of regional Chinese cooking style. It comes from the province of Shandong in the northeast part of China.

Shandong cuisine has become extremely popular in recent years as it is a delicious and healthy style of cooking.

It’s also a unique cooking style that you should try at least once in your lifetime as it will definitely give you some amazing flavors and a lot of new recipes for you to try.

Final Thoughts

So, as you can see, there are plenty of delicious foods that start with the letter “sh”.

These are just a few examples but there are many more out there that you can explore and enjoy.

So be sure to add some of these dishes to your next meal and experience some amazing flavors that you won’t find anywhere else.

Enjoy your meal!

Foods that Start with Sh

Foods that Start with Sh

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Snack
Cuisine American
Servings 4 people
Calories 100 kcal


  • Shrimp
  • Shortbread
  • Sherbet
  • Shish kebab
  • Shepherd’s pie
  • Shredded wheat cereal
  • Shellfish
  • Shallots
  • Shark fin soup
  • Shirataki noodles
  • Shiraz wine
  • Shortcake
  • Shishito peppers
  • Shawarma
  • Sherry wine
  • She-crab soup
  • Sheep cheese
  • Shiitake mushrooms
  • Shirley Temple drink
  • Shock Top beer
  • Shandong cuisine


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