What Dessert Goes with Chicken Marsala? (21 Desserts)

Are you looking for a dessert that goes with chicken marsala?

Great!

Because we’ve got some suggestions for you.

What Dessert Goes with Chicken Marsala?

You will want to pair chicken marsala with a rich, sweet dessert. There are a variety of desserts that go great with chicken marsala, including cheesecakes, pies, chocolate chip cookies and brownies. For a creamy dessert, try a mousse or a cheesecake.

Looking for more ideas?

Check out these ideas:

1. Crème Brûlée

First on the list is crème brûlée.

The creamy texture of this dessert is the perfect match for the creaminess of chicken marsala.

In fact, when we order crème brûlée at restaurants, we usually ask if they have any chicken marsala on the menu as well!

2. Tiramisu

Tiramisu is a classic Italian dessert made from ladyfingers dipped in coffee, layered with mascarpone cheese and cocoa powder, and topped with chocolate shavings.

It’s creamy, decadent, and pairs perfectly with the rich flavor of chicken marsala.

3. Fruit Salad

Fruit salads are also great options.

They’re easy to make and are a good way to use up any leftover fruit in your refrigerator—you can mix it up by adding citrus fruits or berries.

4. Chocolate-Dipped Strawberries

First of all, who doesn’t love strawberries?

They’re sweet and juicy, but also have a tartness that makes them perfect for pairing with chocolate!

All you need to do is dip the berries in melted chocolate and let them cool on waxed paper.

When they’ve hardened, serve them alongside your chicken marsala.

5. Chocolate Mousse

his dessert is almost too easy—just combine one package of instant chocolate pudding mix with one cup of milk and two cups of whipped topping (or use Cool Whip).

Once it’s mixed together well, spoon it into small cups and top with fresh raspberries before serving alongside your chicken marsala.

6. Cheesecake

Cheesecake is sweet, rich, and creamy—and that’s just the way we like it! It’s also very versatile when it comes to serving options.

You can serve it as a cake (with or without crust), an individual dessert with crust or no crust, or even as a pie filling for something like apple pie.

7. Lemon Cake

Lemon cake pairs well with chicken marsala because the lemon flavor complements the savory taste of the chicken dish nicely.

This dessert is also easy to make and requires few ingredients—you probably already have most of what you need in your pantry!

8. Banana Split

Another dessert that pairs well with chicken marsala is banana split.

This dessert features layers of vanilla ice cream, bananas, whipped cream, chocolate syrup and cherries on top of a long wooden spoon.

It’s usually served with three spoons so everyone can share the toppings!

9. Brownies

Brownies are one of those desserts that everyone loves—and for good reason!

They’re rich and decadent, but not too sweet so they never leave you feeling too full.

They pair perfectly with chicken marsala because they’re both rich in flavor, but don’t have too much sugar or fat in them so they won’t weigh you down as much as other desserts would after such a filling meal.

10. Pecan Pie with Caramel Sauce

This is a great option if you want something that has a bit of sweetness but also packs some savory flavor.

The pecan pie will go well with the chicken marsala because it’s got a salty savory aspect as well.

The caramel sauce is also sweet, but it’s not as intense as some other desserts might be.

11. Ice Cream

Ice cream is another great choice because it’s sweet and creamy but not too sweet—and it doesn’t have any strong flavors that will clash with the taste of your meal or overwhelm your palate after eating it all night long!

12. Cookies

Cookies are a no-brainer when it comes to pairing with chicken marsala.

They’re both sweet, and they complement each other’s flavors well. You can easily make cookies yourself at home in just a few minutes, or buy some from a bakery.

13. Waffles

his is a great way to use up some of your waffle batter. Just make some waffles, then stick them in the freezer.

When you’re ready to serve, take them out and pop them in the toaster until they’re warm and crispy!

14. Tiramisu Parfaits

These layered parfaits add some fun flair to traditional tiramisu by adding whipped cream and sprinkles on top!

You can make them in individual glasses or one big bowl so everyone at the table gets their own serving!

15. Chocolate Soufflé

This decadent dessert is light and airy, yet rich and chocolatey.

It’s easy to make, too!

All you need is some egg whites and sugar, which you beat together until they form stiff peaks.

Then fold in some melted chocolate chips and voilà! You have yourself a soufflé that tastes like heaven in your mouth (or at least as close as you can get to tasting heaven).

16. Pumpkin Pie

Pumpkin pie has always been one of our favorite desserts because it’s so sweet and delicious—but who knew it would taste even better when paired with savory foods like Chicken Marsala?

They’re both perfect for fall weather too!

17. Donuts

While it may not be the most obvious pairing, donuts and chicken marsala go together like peas and carrots.

The sweet, warm doughy outside of a donut pairs perfectly with the savory marsala sauce, which is usually served with chicken in restaurants.

18. Mango Sorbet

Mango sorbet is another great option for ending your chicken dinner with a bang.

The sweetness of the mango goes perfectly with the tenderness of your chicken marsala and will leave you feeling satisfied without being overly full or heavy on your stomach.

19. Key Lime Pie

Key lime pie is another great option.

The tanginess of the key limes goes perfectly with the sweetness of the marsala sauce, and the coolness of the pie soothes any heat left over from eating spicy food.

20. Lemon Bars

Lemon bars are sweet, tart, and delicious—and they go perfectly with chicken.

Here’s how to make them:

1. Heat oven to 350 degrees F.
2. Line an 8-inch square baking pan with foil and spray lightly with cooking spray.
3. Set aside.
4. In large bowl stir together flour, sugar, salt and butter until crumbly. Press into bottom of prepared pan (do not bake yet).
5. Bake 15 minutes or until golden brown on top.
6. Remove from oven; cool 5 minutes on wire rack. Meanwhile whisk together eggs, milk and vanilla in medium bowl until blended; pour over crust.
7. Bake 20 minutes or until filling is set (center will still be jiggly).
8. Cool completely; refrigerate at least 2 hours before serving (or overnight).
9. Cut into bars using metal spatula dipped in hot water if necessary to prevent sticking.

21. Strawberry Shortcake

Strawberry shortcake is another great dessert option.

The sweet vanilla flavor of the shortcake goes well with the savory chicken, while the tartness of the strawberries helps balance out some of the richness from your meal.