50 Delicious Shrimp Burger Toppings to Elevate Your Patty!

Looking for ways to spice up your shrimp burger game?

Look no further!

In this article, we’ve compiled a list of 50 delicious shrimp burger toppings to elevate your patty.

From classic toppings like lettuce and cheese to gourmet options like foie gras and caviar, there’s something for every taste and preference.

Whether you’re a fan of spicy, tropical, or Mediterranean flavors, we’ve got you covered.

So, get ready to take your shrimp burger to the next level with these mouthwatering toppings!

50 Best Toppings For Shrimp Burgers

Classic Toppings

When it comes to toppings for shrimp burgers, sometimes it’s best to stick with the classics. Here are five classic toppings that are sure to enhance the flavor of your shrimp burger:

• Lettuce: Start by washing and drying your lettuce leaves. Tear them into bite-sized pieces and place them on top of your cooked shrimp patty.
• Tomato: Slice a ripe tomato into thin rounds and place them on top of your lettuce leaves.
• Onion: Slice a red or white onion into thin rounds. Separate the rings and place them on top of your tomato slices.
• Pickle: Choose your favorite type of pickle and slice it into thin rounds. Place the slices on top of your onion rings.
• Cheese: Choose a type of cheese that melts easily, like cheddar or American. Place a slice of cheese on top of your cooked shrimp patty and broil it in the oven until the cheese is melted and bubbly.

These classic toppings are simple yet delicious, and they’re sure to please even the pickiest eaters.

Spicy Toppings

If you’re a fan of heat, then you’ll love these spicy ideas. Here are five options to add some kick to your patty:

• Jalapeño: Slice a jalapeño pepper into thin rounds and place them on top of your cooked shrimp patty. For even more heat, leave the seeds in.
• Sriracha: Drizzle some sriracha sauce on top of your cooked shrimp patty for a spicy kick.
• Chipotle Mayo: Mix some chipotle seasoning into your mayonnaise and spread it on your bun. Top your cooked shrimp patty with the spicy mayo.
• Pepper Jack Cheese: Choose pepper jack cheese instead of a milder cheese for your shrimp burger. The spicy cheese pairs perfectly with the shrimp.
• Cajun Seasoning: Sprinkle some cajun seasoning on top of your cooked shrimp patty for a spicy and flavorful twist.

These toppings are sure to add some heat to your shrimp burger and take it to the next level. Just be sure to have a cold drink nearby!

Tropical Toppings

If you’re craving some island flavors, these tropical options are sure to hit the spot. Here are five options to bring a taste of the tropics to your burger:

• Pineapple: Grill some pineapple rings until they’re caramelized and juicy. Place them on top of your cooked shrimp patty for a sweet and tangy twist.
• Mango Salsa: Make a fresh mango salsa by combining diced mango, red onion, jalapeño, lime juice, and cilantro. Spoon the salsa on top of your shrimp patty.
• Coconut Flakes: Toast some coconut flakes in the oven and sprinkle them on top of your cooked shrimp patty for a crunchy and tropical addition.
• Avocado: Slice a ripe avocado and place it on top of your cooked shrimp patty for a creamy and nutritious topping.
• Teriyaki Sauce: Brush some teriyaki sauce on your shrimp patty during the last few minutes of cooking for a sweet and savory glaze.

These tropical toppings are perfect for summertime cookouts or anytime you’re in the mood for a taste of the islands.

Mediterranean Toppings

For a taste of the Mediterranean, try these flavorful toppings. Here are five options to add some Mediterranean flair to your burger:

• Feta Cheese: Crumble some feta cheese on top of your cooked shrimp patty for a tangy and salty flavor.
• Tzatziki Sauce: Spread some tzatziki sauce on your bun and top your cooked shrimp patty with cucumber slices and fresh dill for a refreshing and delicious twist.
• Olives: Slice some kalamata olives and place them on top of your shrimp patty for a briny and flavorful addition.
• Roasted Red Peppers: Slice some roasted red peppers and place them on top of your shrimp patty for a sweet and smoky flavor.
• Hummus: Spread some hummus on your bun and top your cooked shrimp patty with chopped tomatoes and cucumbers for a protein-packed and delicious burger.

These Mediterranean toppings are a great way to switch up your shrimp burger game and add some bold and delicious flavors. When using olives, make sure to pit them before slicing.

Umami Toppings

Umami is the savory, meaty flavor that makes dishes so satisfying. These umami options are sure to take your patty to the next level. Here are five options to add some depth of flavor:

• Bacon: Fry or bake some bacon until crispy and place it on top of your cooked shrimp patty for a smoky and savory flavor.
• Mushrooms: Sauté some mushrooms in butter and garlic and place them on top of your shrimp patty for a rich and earthy taste.
• Caramelized Onions: Slice an onion and cook it in butter until it’s soft and golden brown. Place the caramelized onions on top of your shrimp patty for a sweet and savory flavor.
• Truffle Oil: Drizzle some truffle oil on top of your cooked shrimp patty for a luxurious and aromatic addition.
• Soy Sauce: Brush some soy sauce on your shrimp patty during the last few minutes of cooking for a salty and savory glaze.

These umami toppings are perfect for those who crave a bold and meaty flavor. When using truffle oil, remember that a little goes a long way, so use it sparingly.

Gourmet Toppings

If you’re feeling fancy, try these gourmet toppings that will take your patty to a whole new level of sophistication. Here are five options to impress your taste buds:

• Foie Gras: Top your cooked shrimp patty with a seared slice of foie gras for a decadent and luxurious flavor.
• Lobster Meat: Add some chopped lobster meat on top of your shrimp patty for a surf-and-turf twist.
• Caviar: Spoon some caviar on top of your cooked shrimp patty for a salty and indulgent flavor.
• Truffle Aioli: Mix some truffle oil into your aioli or mayonnaise and spread it on your bun. Top your cooked shrimp patty with the truffle aioli.
• Brie Cheese: Place a slice of creamy Brie cheese on top of your cooked shrimp patty and broil it in the oven until the cheese is melted and bubbly.

These gourmet toppings are perfect for a special occasion or for when you want to treat yourself to something luxurious. When using foie gras or caviar, make sure to use them sparingly as they can be quite rich.

DIY Toppings

Sometimes, the best topping ideas are the ones you make yourself. Here are five DIY options to get creative with:

• Guacamole: Make your own guacamole by mashing together ripe avocados, lime juice, salt, and diced tomatoes and onions. Spread the guacamole on your bun and place your cooked shrimp patty on top.
• Salsa: Make a fresh salsa by combining diced tomatoes, red onion, jalapeño, lime juice, and cilantro. Spoon the salsa on top of your cooked shrimp patty.
• Pesto: Make your own pesto by blending together basil, pine nuts, garlic, Parmesan cheese, and olive oil. Spread the pesto on your bun and top your cooked shrimp patty with roasted red peppers and mozzarella cheese.
• Onion Rings: Make your own onion rings by dipping sliced onions in a batter of flour, milk, and eggs, and frying them until crispy. Place the onion rings on top of your cooked shrimp patty.
• BBQ Sauce: Make your own BBQ sauce by mixing together ketchup, brown sugar, vinegar, and spices. Brush the sauce on your cooked shrimp patty for a sweet and smoky flavor.

These DIY toppings allow you to get creative and tailor your toppings to your personal tastes. When making onion rings, be careful when frying as hot oil can be dangerous.

Fresh Herb Toppings

Fresh herbs are a great way to add some brightness and freshness to your shrimp burger. Here are five herb toppings to try:

• Basil: Top your cooked shrimp patty with fresh basil leaves for a sweet and peppery flavor.
• Cilantro: Add some chopped cilantro on top of your cooked shrimp patty for a citrusy and fresh taste.
• Mint: Place some fresh mint leaves on top of your shrimp patty for a cool and refreshing flavor.
• Dill: Sprinkle some fresh dill on top of your cooked shrimp patty for a light and aromatic flavor.
• Parsley: Add some chopped parsley on top of your cooked shrimp patty for a bright and grassy flavor.

These fresh herb toppings are a great way to add some color and flavor to your shrimp burger. When using herbs, make sure to rinse and dry them well before using to remove any dirt or debris.

Fruit Toppings

Fruit is not just for desserts! These fruit toppings will add some sweetness and tanginess to your shrimp burger. Here are five options to try:

• Strawberries: Slice some fresh strawberries and place them on top of your cooked shrimp patty for a sweet and juicy twist.
• Apples: Slice a crisp apple into thin rounds and place them on top of your cooked shrimp patty for a crunchy and refreshing topping.
• Grilled Peach: Grill some peach halves until they’re caramelized and juicy. Place them on top of your cooked shrimp patty for a sweet and smoky flavor.
• Cranberry Sauce: Spoon some cranberry sauce on top of your cooked shrimp patty for a tart and fruity addition.
• Pomegranate Seeds: Sprinkle some fresh pomegranate seeds on top of your cooked shrimp patty for a crunchy and tangy topping.

These fruit toppings are a great way to add some sweetness and tanginess to your shrimp burger. When grilling peaches, brush them with a little oil to prevent sticking to the grill.

Nutty Toppings

Nuts are a great way to add some crunch and nuttiness to your shrimp burger. Here are five nutty toppings to try:

• Almonds: Toast some sliced almonds in the oven and sprinkle them on top of your cooked shrimp patty for a crunchy and nutty addition.
• Peanut Butter: Spread some peanut butter on your bun and top your cooked shrimp patty with sliced bananas for a delicious and protein-packed burger.
• Pecans: Chop some pecans and sprinkle them on top of your cooked shrimp patty for a sweet and nutty flavor.
• Cashews: Crush some cashews and sprinkle them on top of your cooked shrimp patty for a salty and crunchy topping.
• Pistachios: Crush some pistachios and sprinkle them on top of your cooked shrimp patty for a vibrant and nutty twist.

These nutty toppings are a great way to add some texture and flavor to your shrimp burger. When using peanut butter, make sure to use a natural version without added sugar or salt.

Conclusion

In conclusion, there are endless possibilities when it comes to shrimp burger toppings.

Whether you prefer classic options like lettuce and tomato or want to get creative with gourmet toppings like foie gras and caviar, there’s a topping combination out there for everyone.

From spicy to sweet, savory to tangy, the toppings we’ve explored in this article are sure to elevate your shrimp burger game and make your taste buds sing.

So, next time you’re grilling up some shrimp burgers, don’t be afraid to get creative and try out some new topping combinations. Your taste buds will thank you!