What to serve with split pea soup?
Are you kidding me?
Do we even have to ask this question?
Of course, we do!
Because the options are endless and let’s face it, not all side dishes are created equal.
Sure, you could just grab some stale crackers or plain bread, but where’s the fun in that?
No, no, no!
It’s time to take your split pea soup game to the next level with some unique and downright delicious side dishes.
So buckle up, folks, because I’m about to blow your taste buds away with my top picks for side dishes that will have your split pea soup singing with joy.
Read Also: Split Pea Soup Wine Pairing – The Best Wines for Split Pea Soups
Why Consider Serving Side Dishes With Split Pea Soup?
- Texture: Split pea soup is a thick and creamy soup, so adding side dishes with different textures can help to break up the monotony of eating the same texture throughout the meal. For example, serving crunchy croutons or crispy bacon bits on top of the soup adds an interesting contrast in texture.
- Flavor: Side dishes can also add flavor complexity to split pea soup by introducing complementary flavors that enhance its taste. For instance, topping it with freshly chopped herbs like parsley or chives will bring out its earthy notes; while adding a dollop of sour cream or Greek yogurt will give it a tangy kick.
- Nutrients: Serving side dishes alongside split pea soup helps to round out your meal nutritionally as well as provide variety in terms of flavor and texture. Adding fresh vegetables such as steamed broccoli or roasted carrots provides additional vitamins and minerals that may be lacking in the soup itself; while including whole grains like quinoa or brown rice gives you more fiber and protein than just having the soup alone would provide.
- Color: Presentation is important when it comes to food, and side dishes can help make split pea soup look more appealing by providing pops of color on your plate that draw attention away from its dull green hue. Brightly colored vegetables like roasted red peppers are especially eye-catching when served alongside this type of dish!
- Variety: Finally, serving side dishes with split pea soup allows for greater variety at mealtimes which makes them more enjoyable overall! This could mean trying something new each time you make this dish—such as swapping out traditional bread rolls for pita chips one night—or simply introducing different flavors and textures into the mix.
What To Serve With Split Pea Soup – 50 Best Side Dishes
Split pea soup is an incredibly hearty and comforting meal, but it can be hard to know what to serve it with.
Here are 50 side dishes that will perfectly compliment your split pea soup – everything from salads and breads to sides like roasted vegetables or mashed potatoes:
- Fettuccine Alfredo: A classic pasta dish that never goes out of style. It’s rich, creamy, and a little bit dangerous. You might want to wear your stretchy pants for this one.
- Linguine Aglio e Olio: Don’t let the fancy name fool you, this dish is simple and delicious. It’s just pasta, olive oil, garlic, and red pepper flakes. So easy, even your roommate who can barely boil water could make it.
- Spaghetti Carbonara: For all you bacon lovers out there, this pasta dish is calling your name. It’s basically a bowl of spaghetti coated in a delicious, creamy bacon sauce. Need I say more?
- Pesto Pasta Salad: If you’re looking for a lighter pasta option, this one’s for you. It’s a refreshing mix of pesto, cherry tomatoes, and mozzarella cheese. And bonus points, it’s the perfect side dish to bring to a potluck. You’ll be the hero of the party.
- Buttered Basmati Rice: Ah, the classic buttered rice. It’s like the little black dress of side dishes. It goes with everything and never goes out of style.
- Coconut Rice: If you’re feeling a little tropical, give coconut rice a try. It’s like a beach vacation in a bowl.
- Mushroom Risotto: For all you fancy folks out there, mushroom risotto is the perfect rice side dish. It’s creamy, flavorful, and requires a bit of effort to make. But hey, you’re worth it.
- Spanish Rice: Spicy and flavorful, Spanish rice is perfect for those who like a little heat with their meals. Just don’t forget the margaritas on the side.
- Pineapple Fried Rice: Want to take your taste buds on a trip to the tropics? Pineapple fried rice is the answer. It’s a perfect combination of sweet and savory and will have you dreaming of sunny beaches in no time.
- Roasted Garlic Mashed Potatoes: Mashed potatoes are already amazing, but add some roasted garlic to the mix, and you’ve got a side dish that will make your taste buds do a happy dance.
- French Fries: Let’s be real, who doesn’t love a good fry? They’re crispy, salty, and the perfect side dish for those days when you just don’t feel like adulting.
- Baked Sweet Potato Fries: Sweet potato fries are like the healthier, more sophisticated cousin of French fries. They’re still delicious, but with a touch of sweetness and a hint of smugness.
- Loaded Potato Skins: For those who like to live on the edge, loaded potato skins are the perfect side dish. They’re loaded with bacon, cheese, and all kinds of other deliciousness. Just be sure to leave some room for the split pea soup.
- Tater Tots: The ultimate comfort food, tater tots are crispy, bite-sized perfection. Just try not to eat the whole bag in one sitting (we won’t judge if you do).
- Sautéed Green Beans: Sometimes you just need a little green in your life, and sautéed green beans are the perfect way to get it. They’re simple, delicious, and a great way to make your mom proud.
- Roasted Broccoli: Broccoli might not be everyone’s favorite vegetable, but roast it in the oven with some olive oil and salt, and you might just change your mind. It’s like broccoli’s fancy makeover.
- Grilled Asparagus: If you’re feeling fancy, try grilling some asparagus. It’s like the vegetable version of a little black dress. It’s simple, elegant, and always a hit.
- Creamed Spinach: Creamed spinach might not be the healthiest vegetable side dish, but it sure is delicious. It’s like spinach’s indulgent alter-ego.
- Honey-Glazed Carrots: For a touch of sweetness, honey-glazed carrots are the way to go. They’re like a little hug in a bowl.
- Caesar Salad: Caesar salad is like the little black dress of salads. It’s simple, elegant, and always in style. Just don’t forget the extra croutons.
- Caprese Salad: If you’re a fan of fresh mozzarella, tomato, and basil, caprese salad is the way to go. It’s like a little taste of Italy in your mouth.
- Greek Salad: For those who like a little feta in their life, Greek salad is the perfect choice. It’s a refreshing mix of cucumber, tomato, and olives. Just don’t forget the extra tzatziki.
- Cobb Salad: For a little bit of everything, try Cobb salad. It’s got bacon, avocado, egg, and all kinds of other deliciousness. It’s like a party in your mouth.
- Spinach Salad: If you’re feeling healthy, try a spinach salad. It’s simple, delicious, and a great way to make your mom proud. Plus, you can pretend you’re Popeye while you eat it.
Breads & Sandwiches
- Crusty French Baguette: If you’re looking for a classic bread to go with your split pea soup, you can’t go wrong with a crusty French baguette. It’s like the little black dress of bread.
- Grilled Cheese Sandwich: Sometimes you just need some comfort food in your life, and a grilled cheese sandwich is the perfect way to get it. It’s like a hug in sandwich form.
- BLT Sandwich: For those who like a little bacon in their life, a BLT sandwich is the way to go. It’s like a regular sandwich, but with a little bit of magic.
- Garlic Knots: Garlic knots are like the fancy cousin of garlic bread. They’re cute, delicious, and always a hit. Plus, they make your breath smell like a vampire’s worst nightmare.
- Crostini with Prosciutto and Mozzarella: For those who like to fancy things up, crostini with prosciutto and mozzarella is the way to go. It’s like a little taste of Italy in your mouth. Just don’t forget to pinky up while you eat it.
Soups & Stews
- Beef Stew: When the weather starts to get chilly, there’s nothing like a good beef stew to warm you up. It’s like a little hug in a bowl.
- Chicken Noodle Soup: If you’re feeling under the weather, chicken noodle soup is the perfect cure. It’s like medicine, but actually delicious.
- Clam Chowder: For all you seafood lovers out there, clam chowder is the way to go. It’s like a little taste of the ocean in your mouth.
- Tomato Soup: Tomato soup is like the little black dress of soups. It’s simple, elegant, and always in style. Just don’t forget the grilled cheese on the side.
- Corn Chowder: For a little bit of sweetness, try corn chowder. It’s like a little taste of summer in your mouth. Just be sure to wear your stretchy pants while you eat it.
Other Side Dishes
- Bruschetta: If you’re looking for a light and refreshing side dish, bruschetta is the way to go. It’s like a little taste of Italy in your mouth, and it’s perfect for those days when you just don’t feel like cooking.
- Deviled Eggs: Deviled eggs might not be the healthiest side dish, but they sure are delicious. It’s like a little party in your mouth.
- Baked Beans: For a little bit of sweetness, try baked beans. They’re like a little taste of barbecue in your mouth. Just be sure to wear your stretchy pants while you eat them.
- Macaroni and Cheese: Macaroni and cheese might not be the fanciest side dish, but it sure is delicious. It’s like a little taste of childhood in your mouth.
- Fried Plantains: For those who like a little bit of sweetness and a little bit of crunch, fried plantains are the way to go. They’re like a little taste of the Caribbean in your mouth.
- Chocolate Cake: If you’re a fan of chocolate, chocolate cake is the way to go. It’s like a little taste of heaven in your mouth. Just be sure to save some for later.
- Apple Pie: For a little bit of nostalgia, try apple pie. It’s like a little taste of home in your mouth. Just be sure to add a scoop of vanilla ice cream on top.
- Blueberry Cheesecake: If you’re feeling fancy, blueberry cheesecake is the way to go. It’s like a little taste of the good life in your mouth. Just be sure to wear your fanciest outfit while you eat it.
- Rice Pudding: Rice pudding might not be the fanciest dessert, but it sure is delicious. It’s like a little hug in dessert form.
- Lemon Bars: For a little bit of tanginess, try lemon bars. They’re like a little burst of sunshine in your mouth. Just be sure to pucker up while you eat them.
- Iced Tea: For those hot summer days, iced tea is the way to go. It’s like a little taste of the South in your mouth. Just be sure to add some lemon and mint for extra flair.
- Lemonade: Lemonade is like the little black dress of drinks. It’s simple, refreshing, and always in style. Just be sure to sip it with your pinky up.
- Hot Cocoa: For those chilly winter days, hot cocoa is the perfect way to warm up. It’s like a little hug in a mug. Just be sure to add some marshmallows for extra coziness.
- Beer: For those who like a little bit of hoppy goodness, beer is the way to go. It’s like a little taste of the pub in your mouth. Just be sure to drink responsibly.
- Red Wine: For a little bit of sophistication, red wine is the way to go. It’s like a little taste of Europe in your mouth. Just be sure to wear your fanciest outfit while you drink it.
Well, folks, we’ve come to the end of our split pea soup side dish journey. And what a journey it’s been! We’ve covered everything from pasta to potato sides, breads to salads, and everything in between.
So, the next time you’re sitting down to enjoy a bowl of split pea soup, don’t settle for plain old white rice or boring bread. Mix it up with some of these unique and delicious side dishes that will have your taste buds singing with joy.
Remember, life is too short to eat boring food. So go ahead, try something new, and who knows, you might just discover your new favorite side dish. Bon appétit, my friends!
What To Serve With Split Pea Soup (50 Best Sides)
- Garlic Bread
- Fettuccine Alfredo
- Linguine Aglio e Olio
- Spaghetti Carbonara
- Pesto Pasta Salad
- Buttered Basmati Rice
- Coconut Rice
- Mushroom Risotto
- Spanish Rice
- Pineapple Fried Rice
- Roasted Garlic Mashed Potatoes
- French Fries
- Baked Sweet Potato Fries
- Loaded Potato Skins
- Tater Tots
- Sautéed Green Beans
- Roasted Broccoli
- Grilled Asparagus
- Creamed Spinach
- Honey-Glazed Carrots
- Caesar Salad
- Caprese Salad
- Greek Salad
- Cobb Salad
- Spinach Salad
- Crusty French Baguette
- Grilled Cheese Sandwich
- BLT Sandwich
- Garlic Knots
- Crostini with Prosciutto and Mozzarella
- Beef Stew
- Chicken Noodle Soup
- Clam Chowder
- Tomato Soup
- Corn Chowder
- Deviled Eggs
- Baked Beans
- Macaroni and Cheese
- Fried Plantains
- Chocolate Cake
- Apple Pie
- Blueberry Cheesecake
- Rice Pudding
- Lemon Bars
- Iced Tea
- Hot Cocoa
- Red Wine
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.