What To Do With Spring Mix Besides Salad? (15 Ideas)

Spring mix has a variety of uses beyond the typical salad.

If you’re looking to liven up your meal routine and take advantage of spring’s bounty, then these 15 creative recipes featuring spring mix are just what you need.

From sweet smoothies and savory sandwiches to crunchy slaws and stir-fries, there are plenty of inventive methods for transforming this leafy green blend into something spectacular.

Unleash your inner chef with these out-of-the-box ideas for using up all that delicious spring mix!

In a rush? Here is the short answer:

There are many things you can do with spring mix besides salad. Try adding it to omelets, quiches, and frittatas. You can also use it as a pizza topping or add it to wraps and sandwiches. It’s also great in stir-fries and noodle dishes for added flavor and texture.

Read Also: What Dressing Goes With Spring Mix Salad? (12 Dressings)

What To Do With Spring Mix Besides Salad? (15 Ideas)

Spring mix is a great way to add a nutritious and tasty boost to your meals. But salads aren’t the only way you can enjoy this versatile green.

Here are fifteen ideas for using spring mix in all sorts of dishes, from soups to sandwiches:

1. Smoothies

Spring mix is a great addition to smoothies. The mild flavor of the greens pairs well with sweeter fruits like strawberries, bananas, and pineapple.

You can also add in some protein powder or nut butter for an extra boost of nutrition. Blend together spring mix, your favorite fruits, and your liquid of choice until smooth and creamy for a delicious breakfast or snack.

2. Pizza toppings

Instead of using traditional pizza toppings such as pepperoni or sausage, try adding spring mix instead!

Start by spreading a thin layer of tomato sauce on the dough then top with shredded cheese and your desired amount of spring mix. Bake in the oven until the cheese is melted and bubbly for a unique twist on classic pizza night.

3. Stir-fries

Stir fries are another great way to use up spring mix! Heat oil in a large skillet over medium heat then add diced vegetables such as bell peppers, onions, mushrooms, carrots, etc., along with garlic and ginger if desired.

Cook until vegetables are tender then stir in cooked proteins such as chicken or shrimp before adding the spring mix at the end. Cook just until wilted then serve over rice or noodles for an easy weeknight meal!

4. Wraps and sandwiches

Spring mix is a great addition to wraps and sandwiches. It adds crunch, flavor, and nutrition to your favorite recipes.

Try adding it to grilled cheese or veggie burgers for an extra layer of flavor.

You can also use spring mix as the base for a wrap instead of lettuce or spinach leaves. Add some hummus, roasted vegetables, and feta cheese for a delicious lunch option.

5. Quiches and frittatas

Spring mix is perfect for quiches and frittatas because it adds texture without overpowering the other flavors in the dish.

Start by sautéing the greens with garlic, onion, mushrooms, or any other vegetables you like before adding them to your egg mixture. The result will be a flavorful breakfast that’s packed with nutrients!

Read Also: What Salad Goes With Quiche? (15 Best Salads)

6. Spring rolls

If you’re looking for something light yet satisfying, try making spring rolls with spring mix as the main ingredient!

Simply combine cooked rice noodles with shredded carrots, cucumbers, bean sprouts, cilantro leaves, mint leaves, and chopped peanuts in a bowl before rolling up in rice paper wrappers.

Serve with your favorite dipping sauce for an easy appetizer or snack!

7. Tacos and burritos

Spring mix can be used as a flavorful, nutritious topping for tacos and burritos.

Simply sauté the greens in a bit of oil with garlic, onion, and your favorite spices. Once cooked down, add to tacos or burritos with other fillings such as beans, cheese, tomatoes, and avocado.

The combination of flavors is sure to please any palate!

8. Omelets

Spring mix makes an excellent addition to omelets.

Start by sautéing the greens in butter or oil until they are wilted. Then add them to your omelet along with other ingredients like mushrooms, peppers, onions, and cheese.

This will give you a delicious breakfast that’s packed full of flavor and nutrition!

9. Grain bowls

For a quick lunch or dinner option that’s both tasty and healthy try adding spring mix to grain bowls.

Start by cooking up some grains such as quinoa or farro then top it off with spring mix along with roasted vegetables like sweet potatoes or squash for added texture and flavor. Finish it off with some nuts or seeds for crunchiness!

10. Soups

Spring mix can be used to make a variety of soups. Start by sautéing some onions and garlic in olive oil, then add the spring mix and cook until wilted.

Add vegetable or chicken broth, bring to a boil, reduce heat and simmer for 10 minutes. Puree the soup with an immersion blender or food processor until smooth. Serve with croutons or grated cheese on top for added flavor.

11. Pasta dishes

Spring mix is also great in pasta dishes! Cook your favorite type of pasta according to package instructions, then toss it with cooked spring mix and your favorite sauce (such as pesto).

You can also add other ingredients such as cooked chicken, shrimp, mushrooms, olives or sun-dried tomatoes for extra flavor and texture.

12. Pesto

Make a delicious pesto using fresh spring mix instead of basil leaves!

Combine equal parts spring mix and Parmesan cheese in a food processor along with garlic cloves, pine nuts (or walnuts), olive oil and salt & pepper to taste.

Blend until smooth; you may need to scrape down the sides occasionally while blending. Use this pesto over hot pasta or spread it on sandwiches for an extra burst of flavor!

13. Savory pancakes

Spring mix can be used to make savory pancakes.

Start by combining the spring mix with eggs, flour, and seasonings of your choice. Heat a skillet over medium-high heat and add a tablespoon of oil or butter.

Drop spoonfuls of the batter into the pan and cook until golden brown on both sides. Serve with sour cream or yogurt for a delicious breakfast or brunch dish.

14. Sushi rolls

Spring mix is also great in sushi rolls!

Start by preparing your favorite sushi rice recipe, then lay out nori sheets on a bamboo mat. Spread the cooked rice onto each sheet, leaving an inch border at one end.

Place some spring mix leaves along with other fillings such as avocado slices or cucumber strips in the center of each sheet before rolling up tightly from one end to form cylindrical rolls.

Slice into pieces and serve with soy sauce for dipping!

15. Slaws

For something different than salad, try making slaws using spring mix as your base ingredient!

Combine shredded carrots, red cabbage, radishes, and chopped scallions with mayonnaise or vinaigrette dressing to create a flavorful slaw that pairs well with grilled meats or fish dishes.

You can also add diced apples for sweetness if desired!

Final Thoughts

So, what can you do with spring mix besides salad?

Besides using spring mix in salads, you can use it to make sandwiches and wraps. It also makes a great addition to omelets, frittatas, quiches or even pizzas. You can also sauté the leaves with garlic and olive oil for a quick side dish or add them to soups and stews for added flavor.