14 Desserts That Go with Chicken Tortilla Soup

When you think of chicken tortilla soup, what comes to mind?

• Is it the warm and cozy feeling that hits you when you eat it?
• Is it the spice and heat of the chilies?

Or maybe, like me, you think of all the different ways to serve this classic dish—from taco-style over rice to soup-style with chips on the side.

Read Also: What To Serve With Chicken Tortilla Soup – 50 Best Side Dishes

Whatever your association is with chicken tortilla soup, there’s one thing we can all agree on: it needs dessert!

And we’ve got just the thing for you.

Check out this list of 14 desserts that go well with chicken tortilla soup, and let us know which ones are your favorites!

See Also: What to Serve with Taco Soup? 30 Best Side Dishes

What Dessert Goes with Chicken Tortilla Soup?

The most popular dessert to go with chicken tortilla soup is flan. Flan is a custard-based dessert that can be served either cold or hot. It’s made with eggs, milk, and sugar, and it’s usually flavored with vanilla. Because the texture is smooth and creamy, it adds a nice complement to the tangy soup.

For more suggestions, keep scrolling!

1. Tiramisu

Tiramisu is another dessert that works well with chicken tortilla soup!

The creaminess of the tiramisu will help to balance out the spiciness of the soup.

You can make your own tiramisu at home by making ladyfingers from scratch and then layering them with mascarpone cheese, chocolate, and espresso coffee powder.

Read Also: The 10 Best Toppings for Chicken Tortilla Soup

2. Chocolate Cake

This is a classic pairing for chicken tortilla soup.

The chocolate cake will complement the taste of the chicken tortilla soup, and it will also go well with other flavors in your meal, such as avocado or sour cream.

You can make this cake quickly and easily by using a boxed cake mix and adding some chocolate chips or chocolate frosting to it.

This will give you a delicious dessert that everyone in your family will love!

3. Pumpkin Pie

If you’re looking for something a little more seasonal and festive, consider pumpkin pie.

Pumpkin pie has been around for centuries and is still one of our favorite ways to end a meal.

The delicious combination of sugar and spice works well with many different types of food, while pumpkin pie’s creamy texture helps balance out any richness in other dishes.

4. Ice Cream Sundae

If you’re looking for an indulgent dessert, ice cream sundaes are a great option.

They’re easy to make and can be customized to your tastes.

You can add any number of toppings, from chocolate syrup and whipped cream to nuts and fruit.

And, they’re easy to share with large groups of people!

5. Carrot Cake

Carrot cake is another delicious option that pairs well with your soup.

This rich cake has lots of carrots in it, so it has a nice orange color that would complement your soup nicely.

You can make this cake sweet or salty depending on what else you put in it: maybe some walnuts or pecans instead of raisins?

Or maybe a sprinkle of cinnamon on top?

There are lots of options here!

6. Apple Crisp

Chocolate mousse is a simple dessert made from chocolate and whipped cream.

It can be served warm or cold and is usually very sweet.

It’s best to eat it with some kind of fruit for contrast, as the sweetness of the chocolate can be overwhelming on its own.

7. Chocolate Mousse

When you’re craving something sweet, nothing beats a good chocolate mousse.

Whether you have it on its own or with a bowl of soup, one of the best things about this dessert is that it’s really easy to make at home.

All you need is some whipped cream, chocolate chips, and some time in the fridge!

8. Cinnamon Rolls

For those who are looking for something sweet and warm, cinnamon rolls are just the thing!

The combination of soft dough, sweet icing, and spicy cinnamon will take your taste buds on a journey through every flavor profile imaginable.

This dessert is also perfect for those who want something that’s easy to eat—no forks required!

9. Rice Pudding

If you’re looking for a dessert that’s simple and delicious, rice pudding is the way to go.

Not only is it super easy to make (it’s basically just boiling milk and rice), but it also has a great texture—soft and creamy, with a bit of bite from the crunchy bits of sugar sprinkled on top.

It’s also really versatile when it comes to flavor: You can add cinnamon, nutmeg, raisins or other dried fruit, vanilla extract… whatever you like!

10. Red Velvet Cake

If you’re not into rice pudding, though—or if you just want something different—you could always go with red velvet cake instead!

Red velvet cake is great because it’s got just enough chocolate flavor to be satisfying without being too rich or filling—and the cream cheese frosting is super creamy and sweet.

Plus, the color makes it look festive!

11. Strawberry Cheesecake

Strawberry cheesecake is one of those desserts that just feels like summertime in your mouth.

The combination of fresh strawberries and creamy cheesecake makes this dessert an indulgent delight that requires little more than a fork and some time to enjoy it!

12. Cookies

If rice pudding isn’t quite your thing… why not try something sweet that won’t weigh you down?

Cookies are an awesome option!

They’re easy to make at home (you can even buy premade dough) and they’re perfect for dunking in your soup.

Just think about all those chocolate chip cookies floating around in there… Mmm!

13. Peach cobbler

If you’re in the mood for something sweet and crunchy… try peach cobbler!

Peach cobbler is made by cooking peaches in butter and sugar until they’re soft and caramelized, then topping them with a crumbly topping made from flour, butter and brown sugar.

The result is a warm, juicy peach that’s crispy on top—and totally perfect with your chicken tortilla soup!

14. Lemon squares

Another option is lemon squares.

They’re sweet and tart, which makes them an ideal pairing for chicken tortilla soup.

Plus, they’re quick and easy to make—you don’t need any special equipment or ingredients to whip up a batch in your own kitchen!

Just mix together some flour, butter, sugar, eggs and lemon zest until they form a doughy ball; then press into a pan; bake until golden brown; let cool; cut into squares; drizzle with powdered sugar; serve with ice cream!

They’re also perfect for making ahead as party favors—just double up on the recipe and freeze half of your squares before baking them so that they’ll be ready whenever you need them!