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25 Irresistible Teriyaki Burger Toppings for Your Next BBQ

Looking for a way to take your burger game to the next level?

Look no further than teriyaki burger toppings!

Whether you’re firing up the grill for a backyard BBQ or whipping up a quick dinner at home, adding some teriyaki-inspired toppings to your burger is an easy way to infuse bold flavor and delicious texture into every bite.

In this article, we’ve compiled a list of 25 irresistible teriyaki burger toppings to help you create your perfect burger.

From savory meats to gooey cheeses to crunchy toppings, we’ve got everything you need to make your next burger a showstopper.

So grab your spatula and let’s get started!

Read Also: The 12 Best Onions for Burgers

Teriyaki Burger

The 25 Best Toppings For Teriyaki Burgers

Vegetable Toppings

If you’re looking for a way to add some fresh flavor and nutrition to your teriyaki burger, consider adding some of these tasty vegetable toppings:

  • Grilled Pineapple Slices: Cut fresh pineapple into rings and brush lightly with olive oil. Grill over medium heat for 2-3 minutes per side, until grill marks appear. Remove from grill and chop into small pieces.
  • Sautéed Mushrooms: Clean and slice mushrooms. Heat a tablespoon of butter in a skillet over medium-high heat. Add mushrooms and sauté for 5-7 minutes, until tender and golden brown. Season with salt and pepper to taste.
  • Roasted Red Peppers: Preheat your oven to 400°F. Cut red peppers into quarters and remove the seeds and stem. Place the peppers on a baking sheet and drizzle with olive oil. Roast in the oven for 20-25 minutes, until the skin is charred and the flesh is soft. Remove from oven and let cool for a few minutes before peeling the skin off. Slice into thin strips.
  • Caramelized Onions: Peel and slice onions into thin rounds. Heat a tablespoon of butter in a skillet over medium heat. Add onions and cook for 15-20 minutes, stirring occasionally, until the onions are soft and caramelized. Season with salt and pepper to taste.
  • Avocado Slices: Cut a ripe avocado in half, remove the pit, and slice the flesh into thin slices. Sprinkle with a pinch of salt and a squeeze of lime juice to prevent browning.

Cheese Toppings

Nothing brings a burger to life like melty, oozy cheese. Here are five cheese toppings to take your teriyaki burger to the next level:

  • Pepper Jack Cheese: Slice pepper jack cheese into thin slices and place on top of the burger patty during the last minute of grilling. Cover the grill to allow the cheese to melt and get gooey.
  • Blue Cheese Crumbles: Sprinkle blue cheese crumbles over the top of the burger patty during the last minute of grilling. The heat will soften the cheese and allow it to melt slightly.
  • Smoked Gouda Cheese: Slice smoked gouda cheese into thin slices and place on top of the burger patty during the last minute of grilling. Cover the grill to allow the cheese to melt and infuse smoky flavor into the patty.
  • Brie Cheese: Slice brie cheese into thin slices and place on top of the burger patty during the last minute of grilling. Cover the grill to allow the cheese to melt and get soft and gooey.
  • Cheddar Cheese: Slice cheddar cheese into thin slices and place on top of the burger patty during the last minute of grilling. Cover the grill to allow the cheese to melt and get gooey.

Sauce Toppings

The right sauce can elevate a teriyaki burger to the next level. Here are five sauce toppings to add some zing to your burger:

  • Spicy Mayo: Mix together mayonnaise and sriracha sauce to taste. Spread a dollop of the spicy mayo on the top bun of the burger.
  • Wasabi Aioli: Mix together mayonnaise, wasabi paste, and a squeeze of lemon juice. Spread the wasabi aioli on the bottom bun of the burger.
  • Sriracha Ketchup: Mix together ketchup and sriracha sauce to taste. Spread the sriracha ketchup on the top bun of the burger.
  • Honey Mustard Sauce: Mix together honey, dijon mustard, and mayonnaise. Spread the honey mustard sauce on the bottom bun of the burger.
  • Teriyaki Glaze: Brush teriyaki glaze onto the burger patty during the last minute of grilling. The glaze will caramelize and add a sweet, savory flavor to the patty.

Meat Toppings

For meat lovers, adding some extra protein to a teriyaki burger can be a game changer. Here are five meat toppings to take your burger to the next level:

  • Crispy Bacon Strips: Cook bacon strips in a skillet until crispy. Place the bacon on top of the burger patty during the last minute of grilling.
  • Fried Egg: Fry an egg in a skillet until the whites are set but the yolk is still runny. Place the fried egg on top of the burger patty during the last minute of grilling.
  • Grilled Spam: Cut Spam into thin slices and grill on both sides until golden brown. Place the Spam on top of the burger patty during the last minute of grilling.
  • Beef Pastrami: Heat up slices of beef pastrami in a skillet until crispy. Place the pastrami on top of the burger patty during the last minute of grilling.
  • Pulled Pork: Heat up pulled pork in a skillet until warm. Place the pulled pork on top of the burger patty during the last minute of grilling.

Crunchy Toppings

Adding some crunchy toppings to a teriyaki burger can provide a satisfying texture contrast. Here are five crunchy toppings to try on your burger:

  • Fried Onion Strings: Coat onion slices in flour and fry in hot oil until golden brown and crispy. Place the onion strings on top of the burger patty during the last minute of grilling.
  • Crispy Wonton Strips: Cut wonton wrappers into thin strips and fry in hot oil until golden brown and crispy. Place the wonton strips on top of the burger patty during the last minute of grilling.
  • Garlic Butter Croutons: Crush garlic butter croutons and sprinkle over the top of the burger patty during the last minute of grilling.
  • Sesame Seeds: Sprinkle sesame seeds over the top of the burger patty during the last minute of grilling for a nutty, crunchy flavor.
  • Chow Mein Noodles: Crush chow mein noodles and sprinkle over the top of the burger patty during the last minute of grilling for a crispy, crunchy texture.

Conclusion

There you have it – 25 irresistible teriyaki burger toppings to take your burger game to the next level! Whether you prefer fresh veggies, melty cheese, zesty sauces, meaty toppings, or crunchy textures, there’s a topping on this list that will satisfy your cravings.

Don’t be afraid to mix and match different toppings to create your own unique burger masterpiece. So fire up the grill, grab your favorite toppings, and get ready to sink your teeth into a burger that’s bursting with bold teriyaki flavor!

Teriyaki Burger with toppings

25 Irresistible Teriyaki Burger Toppings

Looking for ways to elevate your burger game? Check out our list of 25 irresistible teriyaki burger toppings, including fresh veggies, melty cheese, zesty sauces, meaty toppings, and crunchy textures. Mix and match to create your own unique burger masterpiece bursting with bold teriyaki flavor. Perfect for your next backyard BBQ or weeknight dinner.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Burger, Toppings
Cuisine American
Servings 4 people
Calories 165 kcal

Ingredients
  

  • Grilled Pineapple Slices
  • Sautéed Mushrooms
  • Roasted Red Peppers
  • Caramelized Onions
  • Avocado Slices
  • Pepper Jack Cheese
  • Blue Cheese Crumbles
  • Smoked Gouda Cheese
  • Brie Cheese
  • Crispy Bacon Strips

Instructions
 

  • Select your favorite toppings.
  • Organize all the required ingredients.
  • Prep a delicious Teriyaki burger in 30 minutes or less!
jenny happy muncher
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Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.