These stuffed salmon recipes will tantalize your taste buds and make a delicious dinner that you won’t be able to resist!
From classic recipes like Baked Stuffed Salmon Fillet to more creative dishes like Stuffed Salmon with Spinach and Feta, these 17 recipes will give you plenty of options for an unforgettable meal.
Spinach Stuffed Salmon
Sometimes the simple things in life are the best, and this Spinach Stuffed Salmon recipe is no exception!
This dish is easy to make and packed full of flavor.
Start with fresh salmon fillets, seasoned with garlic powder, black pepper, and salt.
Then, stuff them with a creamy spinach filling and top with mozzarella and parmesan cheese.
The result is a delicious, flaky fillet that will please your entire family.
To enhance the flavor even further, add a squeeze of fresh lemon juice to the spinach mixture before stuffing the salmon.
To mix it up, try adding some diced bell peppers to the spinach mixture, or top the salmon with some crushed red pepper flakes for a bit of spice.
You can also substitute the spinach for other vegetables, like kale or broccoli.
Serve with a side of roasted potatoes or a fresh green salad for a complete meal.
Creamy Cajun Stuffed Salmon
I’m sure you’re looking for a delicious and easy meal that’ll make everyone in your household happy.
This Creamy Cajun Stuffed Salmon is the perfect dish for the job!
The salmon is stuffed with a creamy, Cajun-spiced cheese filling that gives this dish a unique and flavorful kick.
Plus, it doesn’t take long to make.
To make sure the salmon cooks perfectly, fry it in a mix of avocado oil and butter.
You can also add fresh herbs like parsley for a delicious garnish.
For even more flavor, serve with some freshly squeezed lemon wedges.
If you’re feeling adventurous, you can also experiment with other seasoning options or add some veggies to the cheese filling.
4-Ingredient Mediterranean Stuffed Salmon
Sometimes you don’t want to deal with a ton of ingredients, but you still want to make a delicious and healthy meal.
This 4-Ingredient Mediterranean Stuffed Salmon is perfect for those times!
It comes together quickly, is paleo, keto, and whole30 friendly, and only takes 30 minutes.
- To make it, simply cut the salmon fillet into 4 equal parts, top with sun-dried tomatoes, baby spinach, and feta cheese crumbles.
- Add a pinch of sea salt for flavor. For extra flavor, feel free to add Italian Seasoning and fresh basil.
- To make it even more filling, try adding cooked quinoa, cooked brown rice, or even diced potatoes.
Crab Stuffed Salmon
If you’re looking for an easy dinner that’s still gourmet, try this Crab Stuffed Salmon!
This dish takes less than 30 minutes to make, but it’s packed with flavor from the cream cheese, crab, and savory ingredients.
For a tasty twist, try using shrimp or lobster instead of crab meat, or adding a sprinkle of Parmesan cheese over the top.
You can also change up the seasonings to fit your family’s taste.
For a more Mediterranean vibe, try adding some oregano, garlic, and lemon juice.
For a kick of heat, add red pepper flakes, paprika, and cumin.
Get creative and enjoy this delicious dinner!
Crab Stuffed Salmon With Fennel Salad
Imagine a romantic dinner made in under 30 minutes!
Perfect for date night or a special occasion, this Crab Stuffed Salmon With Fennel Salad is a delicious, low-carb meal that’s sure to impress your guests.
Stuffed with real crab meat, this salmon dish is baked and topped with a crispy panko breadcrumb topping.
Serve it over a refreshing fennel salad with arugula, red onion, and dill for a complete meal.
To make this meal even more special, add a few sections of orange for a zesty and juicy finish.
For the best results, make sure to use fresh crab meat and a quality smoked paprika.
If you’re short on time, you can also prepare the salmon ahead of time and bake before serving.
To make this dish your own, get creative with the stuffing ingredients.
Add some diced bell peppers or a few slices of lemon for a unique twist.
Whatever you do, don’t forget the classic fennel salad – it’s the perfect accompaniment to this dish!
Keto Creamed Spinach Stuffed Salmon
When you’re trying to stay away from carbs, it can be hard to come up with new and exciting recipes.
But this Keto Creamed Spinach Stuffed Salmon is a delicious way to enjoy salmon that you won’t find in a restaurant.
It’s filled with cream cheese, spinach, parmesan cheese, and garlic butter for a dish that is creamy and flavorful.
For a twist, you can try using different herbs or spices, like basil or thyme, or even adding some tomatoes for extra color and flavor.
You could also try swapping out the cream cheese for goat cheese or feta cheese.
For a crunchy texture, you can add some chopped walnuts or pecans.
Stuffed Salmon with Spinach & Artichoke Dip
Never made stuffed salmon before?
Let me introduce you to this delicious recipe! Pan-seared salmon fillets are stuffed with a creamy spinach and artichoke dip, making it a quick and easy meal to make for any occasion.
When making the dip, be sure to use cream cheese that is at room temperature.
This will ensure that the dip is silky and creamy.
To add a bit of color and flavor, sprinkle some fresh lemon juice and red pepper flakes over the top.
For a creative twist, try adding other herbs and spices such as basil and oregano to the dip.
You can also experiment with different types of cheese like feta or goat cheese.
Finally, for a delicious side dish, serve the stuffed salmon with roasted vegetables or a light salad.
Creamy Spinach and Sun Dried Tomato Stuffed Salmon
If you’re in the mood for a delicious, yet easy-to-make dinner, then you’ll love this Creamy Spinach and Sun Dried Tomato Stuffed Salmon!
This juicy salmon fillet is stuffed with a flavorful combination of spinach, sun-dried tomatoes, shallots, garlic, and cream cheese.
Plus, it’s baked, so it’s a healthier alternative.
For extra flavor, don’t forget to season the salmon with salt and freshly cracked black pepper.
Serve this salmon with a side of your favorite vegetables or a salad for a complete meal.
Spinach and Feta Stuffed Salmon
This recipe takes just 30 minutes to prepare and serves 4 people.
The combination of spinach, feta, scallions, garlic, and dill creates an epic flavor you won’t soon forget.
Plus, the added step of sautéing the spinach and onion for 1-2 minutes brings out the flavors even more.
Serve this dish with a side of paprika, salt, and pepper, and your dinner guests are sure to be impressed.
Sun-dried Tomato Stuffed Salmon
Now’s the time to impress your family and friends with this delicious Sun-dried Tomato Stuffed Salmon.
This recipe is the perfect combination of flavors, with a mix of seafood, herbs, and veggies.
The salmon is stuffed with a creamy, garlicky cream cheese and feta cheese mixture, then topped with sun-dried tomatoes, freshly chopped dill, and scallions.
Olive oil, lemon juice, and paprika add a delicious smoky flavor to the dish.
For a final touch, sprinkle on some Parmesan cheese.
Serve this delicious salmon with a side of steamed baby spinach for a meal that’s sure to delight!
Caprese Stuffed Salmon
Nothing says summer like a light but flavorful dinner!
This Caprese Stuffed Salmon recipe is an ideal meal for a warm summer evening.
It’s cheesy, delicious, and made in one pan!
Baked salmon stuffed with tomato & mozzarella, paired with balsamic tomatoes – all you have to do is marinade the salmon with olive oil, balsamic vinegar, dark brown sugar, and Italian herbs.
Top it off with fresh basil, mozzarella, and tomatoes, and you’ve got a delicious dinner ready in no time.
For an extra flavor boost, try adding a sprinkle of freshly ground black pepper and a drizzle of extra balsamic vinegar.
Shrimp Stuffed Salmon
Try this delicious Shrimp Stuffed Salmon for a beautiful, elegant meal that is surprisingly easy to make.
- Start by sautéing garlic in butter or olive oil, then mix it with chopped shrimp, cream cheese, spinach, and Primal Kitchen New Bae seasoning.
- Stuff the salmon filets with the filling, top with panko breadcrumbs, season with salt and pepper, and bake until the salmon is cooked through.
For extra flavor, garnish with fresh parsley before serving. Bon appetit!
Air Fryer Crab Stuffed Salmon
Have you been searching for a delicious, easy dinner that comes together in no time?
Look no further than this air fryer crab stuffed salmon recipe!
This dish is packed with flavor, thanks to a homemade crab cake-style stuffing and a few simple ingredients like dijon mustard, hot sauce, and mayonnaise.
Plus, the whole thing cooks in just 10 minutes!
Don’t forget to add a squeeze of lemon juice before serving for an extra punch of flavor.
Finally, it’s important to use fresh crab meat for the best results.
Crab Stuffed Salmon Pinwheels
Impress your guests with this delicious Crab Stuffed Salmon Pinwheel recipe!
Thin salmon filets are filled with a savory crab meat filling, similar to a crab cake, and rolled up in a pinwheel shape.
It’s easy to make and only takes 33 minutes to serve!
To make it even easier, try baking the pinwheels in a preheated oven at 400°F for about 20 minutes.
For an extra burst of flavor, add a sprinkling of your favorite herbs to the stuffing, or top with a buttery breadcrumb topping before baking.
Stuffed Salmon with Cream Cheese & Crabmeat
Just in time for a special dinner party, this easy-to-make Stuffed Salmon with Cream Cheese and Crabmeat is the perfect entrée to wow your guests.
Start by selecting high-quality salmon fillets, and make sure to squeeze out any excess liquid from the cooked spinach before adding it to the mix.
For an extra boost of flavor, try using freshly roasted red peppers instead of store-bought.
Finally, top the salmon off with your favorite type of breadcrumbs for a crispy and delicious finish.
Crab and Spinach Shrimp Stuffed Salmon
This Crab and Spinach Shrimp Stuffed Salmon looks absolutely delicious.
This recipe comes together in only 35 minutes, making it a great option for busy weeknights.
The combination of seafood, spinach, and cheese is sure to please any palate.
Make sure to season the salmon filets with seafood seasoning before stuffing, and don’t forget the lemon and lime juice for a nice bright flavor.
For extra creaminess, use a combination of cream cheese, fontina, gruyere, and parmesan cheese for the stuffing.
Cajun Crab Stuffed Salmon
Yes, you should definitely try this delicious Cajun Crab Stuffed Salmon!
The creole-spiced crab filling is stuffed inside the salmon and then topped with a decadent lemon butter sauce for an easy and elegant dish.
If you’re looking for a crowd-pleaser, this is the recipe for you!
To make sure your salmon is as flavorful as possible, make sure to use high-quality jumbo lump crab and add plenty of spices like cajun seasoning, garlic powder, onion powder, Old Bay, and cumin.
For an extra kick of flavor, squeeze some fresh lemon juice over the salmon before baking. Serve with a side of rice or veggies and you have a delicious and impressive meal ready in no time!
17 Stuffed Salmon Recipes I Can’t Resist
- Spinach Stuffed Salmon
- Creamy Cajun Stuffed Salmon
- 4-Ingredient Mediterranean Stuffed Salmon
- Crab Stuffed Salmon
- Crab Stuffed Salmon With Fennel Salad
- Keto Creamed Spinach Stuffed Salmon
- Stuffed Salmon with Spinach & Artichoke Dip
- Creamy Spinach and Sun Dried Tomato Stuffed Salmon
- Spinach and Feta Stuffed Salmon
- Sun-dried Tomato Stuffed Salmon
- Caprese Stuffed Salmon
- Shrimp Stuffed Salmon
- Air Fryer Crab Stuffed Salmon
- Crab Stuffed Salmon Pinwheels
- Stuffed Salmon with Cream Cheese & Crabmeat
- Crab and Spinach Shrimp Stuffed Salmon
- Cajun Crab Stuffed Salmon
- Pick your favorite recipe from this list to serve for dinner tonight.
- Prepare the ingredients according to the recipe.
- Serve in no time!