Ginger is an excellent spice to have around the house, and it works very well in both savory and sweet dishes. While ginger is used in savory dishes like soups and curries, it’s often paired with desserts.
When it comes to desserts, you’ll want to opt for fruits that are naturally sweet. These include pineapple, pears, mango, and berries. When choosing fruits that are naturally tart, opt for plums, peaches, and nectarines.
Ginger is a wonderful addition to any meal, and it makes food more interesting, but we all know that it can be overwhelming.
It’s spicy, hot, and strong, and the smell of ginger is enough to make you sneeze!
But don’t let that stop you from using it in your cooking. Ginger is a wonderful spice that can bring new flavor and texture to your food.
I have gathered 11 of the most delicious fruits to go with ginger, from fruits with citrusy and lemony flavors to fruit with pungent and herbaceous flavors.
11 Fruits That Go Well With Ginger
Ginger pairs well with fruits such as apples, pears, and bananas. It also pairs well with citrus fruits like lemons and oranges. Pairing the flavors of ginger with a fresh fruit salad is a great way to get your daily dose of vitamin C. Ginger can also be used in a variety of dishes to add flavor and depth to meals.
1. Blood Orange
Ginger always comes in handy for what to serve with food as it really brings out the flavours of your ingredients. The natural sharpness of fresh ginger combines well with citrus fruits, such as the tangy sweetness of blood orange, or the juicy zing of honeydew.
When I make my own lemonade, I like to add a slice of blood orange to the mix, as its bright red colour will really set off the sweet juice of the fruit.
Ginger is known for its ability to soothe the stomach, but there’s also something wonderfully comforting about ginger desserts.
We’re not sure why, but they always remind us of warm summers when we were kids, hanging out at grandma’s house.
Here’s one that will remind you of your childhood too!
Ginger and honeydew are an excellent pairing. The creamy texture of the honeydew and the crunch of the ginger are perfectly matched.
Peaches are another versatile fruit, but they’re particularly great when paired with something that’s naturally sweet like ginger.
Peaches are also rich in vitamin C. This makes them an ideal addition to a healthy diet because they provide antioxidant benefits.
Peach and pomegranate? Yeah. It works for us.
Pomegranates are one of our favorite fruits because they are bursting with flavor, especially when it comes to the seeds.
The pomegranate is considered a queen of the harvest and was once used in medicine for its high levels of antioxidants.
Pomegranate is also an excellent source of fiber and potassium.
A pomelo is a large, greenish-pink citrus fruit that tastes a bit like a grapefruit. It’s got a sweet and sour taste to it.
Ginger is wonderful with pomegranates, and it’s nice to serve it with a pomelo.
The ginger will give a bit of a kick to the flavor profile of the pomelo.
I personally love to put a spoonful of honey over it as well.
Kiwi, like other citrus fruits, is a great way to take the heat out of ginger. It’s especially good in Asian food as it is a natural complement to ginger.
Ginger is a great herb with many health benefits. It’s got a lot of antioxidant properties and is an anti-inflammatory.
Jackfruit has a distinct sweet and sour flavor, which goes great with ginger.
Ginger is one of my favorite spices and it pairs with a number of dishes. It’s a must in my kitchen.
I’m not sure why it’s taken so long for people to discover jackfruit.
Jackfruit is a large tropical fruit that’s part of the bromeliad family. It’s native to Southeast Asia and parts of India.
While it’s most often eaten raw as a snack or in salad, it’s also quite versatile.
The sweet, juicy flavor makes it a great addition to a variety of dishes.
It’s one of the easiest fruits to cook with too. You don’t even need to peel it.
With its slightly sour flavor and meaty texture, it’s a great companion to spicy dishes.
When paired with sweet dishes like cakes, puddings, pies, and custards, jackfruit adds a new level of sweetness and deliciousness.
Ginger is a wonderful spice that has an interesting taste. Grapes give it a little bit of a sweet taste as well.
It’s not unusual for ginger to be served as a dessert or in a tea, but it’s just as wonderful when you pair it with grapes.
Grapes are refreshing and the sweetness of the fruit adds a nice contrast to the spicy ginger. It’s a simple way to round out the meal.
This might be the easiest fruit to serve with ginger.
We love the idea of this, and it’s delicious too. A little honey in the dressing helps the nectarines shine brighter.
The honey also adds a little sweetness that’s perfectly harmonized with the ginger.
We serve nectarines a lot as a side. It’s one of our favorite things to serve. And we love this recipe, because it’s so easy.
It’s one of those recipes you can pull together quickly.
The other day, we made some of the sweetest, juiciest, nectarines ever. They were a bit tart, but that’s what gives this dish its kick.
And they’re so pretty!
Ginger and papaya are a classic pairing that you just don’t mess with. The ginger provides a subtle sweetness that compliments the heat and the fruit brings balance and cooling properties.
Papayas are a bit sweet, but that’s why it’s so good with ginger.
So, if you have a fresh papaya, you’re off to a good start.
If you can’t find fresh, frozen or canned works too.
Ginger is all about the subtle, warming, and zingy taste that only comes from the ginger root.
The more potent the ginger, the more we can expect to get a hit of ginger flavor. It’s like a little surprise. You won’t be able to detect that ginger flavor in the beginning, but it’ll gradually show up over time.
So what to serve with ginger?
Grapefruit makes an excellent partner to ginger. It’s sweet and sour, and it’s a good thing to have in your fridge.
A simple, basic pairing is all you need to enjoy it with ginger. The fruit itself is great, and the lemon gives a nice contrast to the sweetness.
Grapefruit and ginger is not a pairing that most people think about. We can’t count the times we’ve enjoyed this combination!
what goes well with ginger in a smoothie?
Ginger is one of the most popular flavors used in a smoothie. It’s a great way to add a boost of energy, and it has a sweet and spicy flavor that goes well with a variety of other ingredients. Try it with fresh fruit like strawberries, mango, kiwi, and banana, or use frozen fruits like blueberries and raspberries.
what goes with ginger in desserts?
Ginger is one of the most popular spices in the world. In addition to being a delicious and versatile spice, it can also help to balance out a sweet dessert. Ginger is perfect with cookies, cakes, and pies. It also goes well with chocolate, especially dark chocolate, and has a wonderful, warm flavor that can complement many other flavors.
Ginger is a great ingredient to add to a dessert. It can be used in a variety of different ways. It can be added to baked goods, drinks, and even as a topping for a variety of desserts.
Ginger is a great addition to desserts because it has a spicy, tangy flavor. The most popular desserts that use ginger are gingerbread and ginger cookies. If you like the taste of ginger but don’t want to add too much spice, try adding it to your favorite coffee drink and topping it with a drizzle of honey.
Does ginger pair with apples?
Yes, apples and ginger are a perfect match. The taste of ginger is refreshing and helps to cool down the hot apple.
Ginger can pair with apples in a number of ways. You can use it as a complement to the apple or as a way to spice up your dish.
If you’re looking for a sweet dish, try combining apples with ginger. For example, you can combine fresh apples and ginger with a simple syrup and serve it over ice cream.
What sweet Flavors go with ginger?
Ginger is a classic flavor that is very versatile. It can be used in desserts, soups, sauces, and even savory dishes.
what fruit goes well with ginger cake?
Ginger cake pairs well with many fruits, but there are certain fruits that complement the spice of the cake better than others. The most common fruits that go with ginger cake are apples, peaches, pears, strawberries, and oranges.
what fruit goes well with ginger snaps?
Ginger snaps and fruit are a classic pairing. From apples to strawberries, this is one of the most popular flavors that pair well with each other. You can opt to serve it with a scoop of vanilla ice cream for a light dessert or make it a more substantial meal by serving it with a slice of cake.
what fruit goes well with ginger ale?
Ginger ale is one of the most refreshing beverages that goes great with fruits like oranges, apples, pears, and peaches. The tartness of the ginger ale helps balance out the sweetness of the fruit, which makes it a perfect match for desserts and snacks.
what fruit goes well with ginger beer?
The best pairings for ginger beer are citrus fruits. You can opt for a combination of grapefruit and orange juices. These two fruits have a very similar flavor profile, so the resulting flavor is not overpowering.
what fruit goes well with rhubarb and ginger gin?
Rhubarb and ginger gin is a refreshing drink that pairs perfectly with fruit. Fruits like strawberries, raspberries, blueberries and more all go well with this gin cocktail.
what fruit juice goes well with ginger?
Ginger pairs well with most fruits, but you’ll want to choose a citrus-based juice for the best flavor. If you’re looking for a refreshing beverage, orange juice works well.
what fruit goes well with gingerbread?
Gingerbread is a delicious cake made with molasses, cinnamon, cloves, ginger, and other spices. It’s often served warm or hot but can also be enjoyed at room temperature. You’ll want to pair this delightful dessert with something fruity, such as apples, pears, or berries.
So, what fruit goes well with ginger?
Ginger and apples are a great pairing because the natural sweetness of the fruit complements the spicy ginger. For example, try to pair ginger and apples with your favorite apple pie recipe.