If you are wondering what vegetables go with lamb chops, then you’ve come to the right place.
Lamb chops make a delicious and easy dinner, but they really shine when served with the perfect side dishes.
Whether you are looking for roasted veggies or grilled vegetables, I’m sharing 15 of my favorite vegetables to serve with lamb chops.
From zucchini and asparagus to Brussels sprouts and carrots, these vegetable sides will take your meal to the next level.
So go ahead and give one (or all!) of these recipes a try tonight!
In a rush? Here is the short answer:
Vegetables that go well with lamb chops include roasted potatoes, root vegetables, steamed broccoli or cauliflower, grilled mushrooms, and sautéed greens. Roasted carrots, turnips, parsnips, beets, and celery are also delicious options. For added flavor mix in herbs like rosemary or garlic.
Why Consider Serving Veggies With Lamb Chops?
- Flavor: Veggies can add a burst of flavor to lamb chops, especially when cooked together in the same pan. Roasted vegetables like carrots, potatoes, and onions are particularly delicious with lamb chops as they absorb the flavors from the meat while cooking.
- Nutrients: Serving veggies alongside your lamb chops is an easy way to get more nutrients into your meal. Vegetables are packed with vitamins and minerals that help keep you healthy and provide essential energy for your body.
- Variety: Adding different types of vegetables to your plate will give you a variety of textures and flavors that will make eating more enjoyable and interesting.
- Color: A colorful plate looks appetizing and inviting! Brightly colored vegetables like bell peppers, squash, or tomatoes can really liven up a dish of lamb chops by adding vibrant colors to it.
- Balance: Eating both protein-rich meats like lamb along with nutrient-dense veggies helps create balance in your diet so you don’t overindulge in one type of food group at the expense of another.
What Vegetables Go With Lamb Chops? 15 Best Veggies
Lamb chops are a popular choice for dinner, but what vegetables go with them?
Here are fifteen of the best vegetables to serve alongside lamb chops – each offering their own unique flavor and texture:
Served as a side dish, this garlicky vegetable medley is a flavorful and easy way to round out any meal. My favorite way to make it?
Roast potatoes, carrots, and zucchini with a sprinkling of herbs and olive oil until they’re tender and golden brown. The result is an impressive combination of flavors that pairs perfectly with almost any main course.
Everyone loves broccoli for its sweet flavor, crunchy texture, and health benefits.
Steaming brings out the best in this veggie – keeping it tender yet still slightly crisp – while bringing out all of its delicious nutty undertones. I like to serve steamed broccoli alongside grilled meats or fish dishes.
Fire up the grill! Charring veggies like zucchinis add smoky accents that pair well with lamb chops or other meat dishes.
What I love most about grilling vegetables are their pleasantly softened textures; you can cut them into thick slices for an eye-catching display on your plate too!
With their rich, earthy flavor and meat-like texture, mushrooms are the perfect accompaniment to any meal.
I love sautéing them with a mix of herbs and butter for an easy yet delicious side dish.
Paired with flavorful meats like lamb chops, they create a satisfying meal that even the pickiest eaters will enjoy.
Creamed spinach is one of my favorite sides for special occasions or Sunday dinners. It’s always a winner!
This classic side dish starts by wilting fresh spinach in butter before adding cream and nutmeg to bring out its sweet flavor.
The combination of creaminess and tenderness complements perfectly that juicy steak or lamb chop you’re serving up on the plate – perfection!
Fresh green beans are tossed in garlic and olive oil for this healthful yet definitely tasty Italian side dish.
Served hot off the pan along with golden potatoes or baked veggies, it’s one of those dishes I never tire of because it adds so much color to any plate!
And when matched with a hearty piece of grilled meat like lamb chops?
Roasted brussels sprouts are a perfect side dish to any meal.
The combination of high-heat roasting and flavorings like garlic, olive oil, and rosemary creates complex and delicious flavors.
Plus, the bright green color is visually stunning on the plate next to roasted lamb chops or steak.
Grill up some asparagus for a vibrant springtime side dish! All you need is olive oil, salt, and pepper along with optional grated parmesan cheese for extra flavor.
I love how the slight charring of the veggie brings out its nutty sweetness when served with a succulent filet mignon lamb chop or pan-seared pork tenderloin.
Caramelizing onions adds richness to any savory dish. The browned bits are packed full of umami goodness that pairs well with proteins like lamb chops.
I’m always amazed by the complexity it adds – one bite transports me into a world of sweet oniony goodness balanced out by just enough tanginess in each morsel!
Creamy cauliflower au gratin is a delightful side dish that pairs perfectly with any meal. The cozy cheese sauce and crispy, golden topping make for the perfect combination of creamy comfort and crunch.
Plus, you can mix in some herbs or spices to customize it even further. I love serving cauliflower au gratin whenever I’m preparing lamb chops as a tasty accompaniment.
These honey garlic butter roasted carrots are one of my favorite sides because they add color, flavor, and texture to any meal.
Their sweetness compliments lamb chops nicely while their garlicky seasoning provides an extra layer of flavor. Plus, roasting the carrots bring out their natural sweetness and enhance their crunchiness!
There’s nothing quite like roasted sweet potatoes when making meals with lamb chops – amidst the savory flavors of the main dish, these sweet spuds act as comforting reminders of home-cooked goodness wherever I go!
Baked until soft on the inside but crisp on the outside and tossed in olive oil and a sprinkle of fresh thyme for extra flavor – this side dish is always a hit at dinnertime!
13. Sautéed Kale
With its earthy flavor and nutritious qualities, sautéed kale pairs especially well with lamb chops.
I like to dress it up a bit by adding some garlic, olive oil, lemon juice, and salt. The tartness of the lemon helps naturally brighten the dish and complements the flavorful texture of the cooked kale perfectly.
14. Grilled Eggplant
Grilled eggplant is a great way to add richness and depth to any meal featuring lamb chops. Salting the eggplant beforehand ensures that you don’t have too much moisture during cooking, giving you optimum browning results.
Once finished grilling, top it off with your favorite herbs or spices for extra flavor.
15. Buttered Corn
Buttered corn is one of my favorites when serving up a tasty dish featuring lamb chops – there’s something incredibly comforting about buttery slices of sweetcorn!
When making this succulent side dish at home, make sure to use quality butter – stick margarine just won’t do in comparison! Plus, if you feel creative you can also toss in a few finely chopped chives for an added layer of herbal goodness!
When serving lamb chops, it’s best to pair them with flavorful vegetables. Roasted root vegetables like sweet potatoes, carrots and turnips are a great choice. You can also try roasted asparagus or Brussels sprouts for a more savory option. For something lighter, serve the chops with a fresh salad of greens and herbs.
15 Best Vegetables To Serve With Lamb Chops
- Garlic Herb Roasted Potatoes with Carrots and Zucchini
- Steamed Broccoli
- Grilled Zucchini
- Sautéed Mushrooms
- Creamed Spinach
- Garlic Green Beans
- Roasted Brussels Sprouts
- Grilled Asparagus
- Caramelized Onions
- Creamy Cauliflower Au Gratin
- Honey Garlic Butter Roasted Carrots
- Roasted Sweet Potatoes
- Sautéed Kale
- Grilled Eggplant
- Buttered Corn
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a veggie side for lamb chops in 30 minutes or less!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.