Let’s face it, chicken cacciatore is one of those classic dishes that just screams cozy comfort food.
There’s nothing quite like the smell of this Italian staple simmering away on the stovetop, bringing warmth and cheer to a chilly evening.
But did you know that choosing the right wine to accompany this dish can take its deliciousness up a notch?
The key is finding a bottle with enough acidity to cut through the sauce while still complementing its subtle flavors.
We want your dinner guests (or yourself!) to enjoy every single bite – so in this blog post we’ll teach you exactly how to select the best wines for chicken cacciatore and other tips for making sure your meal is truly unforgettable!
So, what wine goes with chicken cacciatore?
The best wines to pair with chicken cacciatore are light reds such as Pinot Noir or Beaujolais. These wines have a bright acidity that will cut through the richness of the dish and help balance out the flavors. They also won’t overpower the delicate flavors in the sauce.
3 Reasons You Should Consider Serving Wine With Chicken Cacciatore
Chicken Cacciatore is a popular Italian dish that is full of flavor and can be enjoyed by itself or accompanied with some sides.
But why not take it to the next level and pair it with some wine?
Here are three great reasons why you should consider serving wine with chicken cacciatore:
- Wine helps bring out the flavors of the dish – The acidity in white wines cuts through fatty foods, helping to enhance their natural flavors. Red wines can offer more depth when paired with tomato-based dishes like Chicken Cacciatore, while rosés are perfect for adding complexity and body to milder dishes.
- Wine adds an element of sophistication – Nothing says “special occasion” quite like a glass of fine wine! Serving some nice glasses alongside your delicious chicken cacciatore will make any meal feel extra special.
- Wine provides health benefits – Studies have shown that moderate consumption of red or white wines can provide numerous health benefits which include protecting against heart disease, diabetes, and certain types of cancer!
The Best Red Wines For Chicken Cacciatore
If you’re looking for the perfect red wine to pair with your Chicken Cacciatore, then look no further!
Some of the best red wines for this delicious Italian dish are those that have a balance of acidity and low tannins.
They should also have a medium-body with enough flavor complexity to stand up to the strong flavors in the dish.
A great option is Chianti Classico or other Sangiovese-based wines from Italy’s Tuscany region such as Morellino di Scansano and Montepulciano d’Abruzzo.
These wines offer classic strawberry, cherry, and spice notes that pair beautifully with the tomatoes in the sauce.
Another great option is Valpolicella which has tart cherry flavors combined with herbal notes like oregano and basil making it an excellent choice for pairing with Chicken Cacciatore.
For something more full-bodied, try a Barbera d’Asti or Zinfandel – both of these will complement your dish perfectly!
The Best White Wines For Chicken Cacciatore
White wines tend to pair best with chicken cacciatore as they provide a refreshing balance of acidity and sweetness that can really uplift the flavors of the dish.
A few white wine styles that go particularly well with this meal are dry Riesling, Sauvignon Blanc, Chenin Blanc, and unoaked Chardonnay.
Dry Riesling provides a zesty acidity and pleasing mineral note that pairs nicely with tomato-based dishes.
The subtle floral notes in Sauvignon Blanc work wonders to cut through the richness of the sauce while balancing out its tanginess.
Chenin Blanc adds an extra layer of complexity to the dish thanks to its bright fruitiness and hint of honeyed sweetness.
Unoaked Chardonnay’s creamy vanilla flavors also make for a great pairing option for Chicken Cacciatore as it helps mellow out the strong flavors from herbs like oregano and thyme used in the recipe.
The Best Rosé Wines For Chicken Cacciatore
For those who are looking to serve a rosé wine with chicken cacciatore, there are plenty of great options.
Look for light-bodied rosés, as they pair wonderfully with the tomato and herb flavors.
Some of the best rosé wines for this dish are Syrah Rosés from the Rhone Valley in France or a Sangiovese Rosé from Tuscany in Italy.
They have just enough body and structure to stand up to the flavor of tomatoes without overwhelming it.
You could also try a pinot noir-based Provence Rosé which will add a nice fresh layer of acidity that really brings out the various flavors in your chicken cacciatore dish.
If you prefer something fruitier, try an off-dry sparkling white blend such as Moscato d’Asti from Piedmont in Italy which has gentle fruity notes that pair well with the herbs used in cooking this classic Italian meal.
Other Wines To Pair With Chicken Cacciatore
If you’re looking for something a bit more unique than the usual choices, there are plenty of other wines that pair well with chicken cacciatore.
A few of our favorites include spicy reds such as Zinfandel and Shiraz, aromatic whites like Viognier and Gewürztraminer, and even some sparkling options like Prosecco or Cava.
For the adventurous foodie in all of us, why not try out an orange wine? These unfiltered white wines have unique flavor profiles and can be quite complex when paired with the right dish.
If your meal includes olives or Italian herbs such as oregano or basil, a Syrah-based rosé might prove to be an interesting addition to your chicken cacciatore.
No matter what type of wine you choose for your dish, make sure it has enough acidity to cut through the richness of the sauce – this will help keep things from getting too heavy!
3 Chicken Cacciatore And Wine Serving Ideas
If you are looking for some creative ways to serve Chicken Cacciatore with wine, here are a few ideas.
- First, create a special night out by serving the dish with an interesting red or white wine. Put together a simple charcuterie board and fresh crusty bread to enjoy with your meal, and make sure to pick up some local cheeses from the farmer’s market. For dessert, why not try pairing it with a classic Italian tiramisu?
- Second, for a more formal occasion like Thanksgiving or Christmas dinner, consider complementing the appetizers served before the main course by pairing them with unique wines. Try one of the lighter-bodied whites suggested above for baked brie and crackers topped with fresh figs or roasted pear slices served on top of crostinis. Then move on to something heavier such as Barbera d’ Alba paired alongside steak tartare and prosciutto-wrapped asparagus spears.
- Thirdly, if you’re hosting friends just for lunch during warmer months then team up your Chicken Cacciatore recipe – made in advance -with one of our recommended rosés or lighter-bodied whites for an easy summertime option! And don’t forget about adding in other light dishes like Caprese salad and bruschetta to complete your menu!
Serving Temperature And Glassware
It’s important to serve wine at the right temperature and in the right glassware.
Serving a white wine too warm or a red wine too cold can affect its flavor, aroma, and texture.
For white wines, serve them chilled but not over-chilled.
White wines should be served between 45-55F (7-12C). For red wines, they should be served slightly cooler than room temperature.
Red wines should be served between 55-60F (13-16C).
When it comes to glassware for your chicken cacciatore dinner pairings, use glasses specifically designed for each type of wine you are serving – Riesling glasses for whites, Bordeaux glasses for full-bodied reds like Malbecs or Cabernets Sauvignons and Burgundy glasses for lighter bodied reds like Pinot Noirs.
Rosés can be enjoyed from any of these types of glasses depending on their body weight.
Picking the right wine to pair with chicken cacciatore can be a great way to elevate your meal.
Whether you are looking for a light refreshing white, or something more robust like a red, there are plenty of options that will perfectly complement this flavorful Italian dish.
So, what wine pairs well with chicken cacciatore?
The best wines for chicken cacciatore are pinot noir and light red wines like Beaujolais, Valpolicella, or Barbera. These lighter styles of wine pair perfectly with the herby tomato sauce and tender chicken pieces of this classic dish.
When deciding what type of wine to serve, consider both the flavor profile of the dish and your personal preferences. Also keep in mind serving temperature and glassware when setting up for dinner.
No matter what kind of wine you decide on throwing together an amazing pairing is always sure to impress! Start experimenting today and find out which wines work best for you and your next plate of chicken cacciatore!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.