14 Tasty Canned Tuna Sandwich Recipes

If you are looking for an easy, tasty, and healthy lunch option, look no further than canned tuna sandwiches!

Canned tuna is a great source of protein and omega-3 fatty acids, and it can be used in so many different ways.

Whether you like your tuna sandwich with mayo, relish, or just plain, there is a recipe on this list for you.

I’ve also included some fun variations like tuna melts and tuna salad wraps.

So if you are looking for some new ideas for your next lunch, check out this list of 14 delicious canned tuna sandwich recipes!

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14 Tasty Canned Tuna Sandwich Recipes

If you’re in the mood for a tasty sandwich, but don’t want to spend a lot of time cooking, then look no further than these 14 canned tuna sandwich recipes.

Whether you’re in the mood for a classic tuna melt or something a little more adventurous, I’ve got you covered.

So grab a can of tuna and get ready to enjoy a delicious sandwich!

1. Canned Tuna Sandwich with Sweet Relish

Sweet relish is spicy and acidic, which makes it the perfect addition to a canned tuna sandwich.

I like to add a few spoonfuls of sweet relish to my canned tuna, along with some chopped onion, celery, and mayonnaise.

I mix everything together and then put it on some bread with lettuce and tomato.

The result is a delicious and easy sandwich that is perfect for a quick lunch or snack.

If you want to take this canned tuna sandwich to the next level, try adding some avocado or crispy bacon.

2. Canned Tuna Kimchi Sandwich

The primary flavor notes in kimchi include sour, spicy, and umami, which makes it the perfect condiment for a canned tuna sandwich.

The kimchi will add some much-needed acidity and depth of flavor to the sandwich, while the tuna will provide a protein-rich, savory component.

I like to add a few slices of avocado to my kimchi tuna sandwiches for some healthy fats and creaminess.

1. To make this sandwich, start by spreading some kimchi on both slices of bread.
2. Then, add two or three ounces of canned tuna (drained) to one slice of bread, and top with sliced avocado and the other slice of bread.
3. If you want, you can press the sandwich in a panini maker or grill it on a stovetop griddle until the bread is crispy.
4. Enjoy!

3. Greek Yoghurt Tuna Sandwiches

Greek yoghurt has a velvety texture and tangy taste that takes canned tuna to the next level in this easy sandwich recipe.

1. In a bowl, combine two cans of drained and flaked tuna, 1/2 cup diced celery, 1/4 cup finely chopped red onion, 1/4 cup chopped fresh parsley, 2 tablespoons lemon juice, and 1/2 cup Greek yoghurt.
2. Season with salt and pepper to taste.
3. Serve on whole wheat bread or rolls with lettuce and tomato slices.

This sandwich is best served cold or at room temperature.

4. Tuna and Ham Sandwich

If you want a protein-rich sandwich that is both easy and delicious, look no further than this sandwich.

All you need is some canned tuna, mayonnaise, bread, and a slice of ham.

1. Simply mix the canned tuna with some mayonnaise to taste.
2. Then, add a slice of ham and put it all on your favorite type of bread.

You can even add some lettuce or tomato if you want to take it to the next level.

This sandwich is perfect for a quick lunch or snack and will leave you feeling full and satisfied.

5. Canned Tuna and Fried Tomato Sandwich

Do you like fried green tomatoes (See Also: Sauces for Fried Green Tomatoes)?

How about a sandwich with those, some canned tuna, and a little mayo?

This is a great sandwich for lunch or dinner.

1. First, you need to fry up your green tomatoes. You can do this by slicing them into rounds, coating them in cornmeal, and then frying them in hot oil until they are golden brown on both sides.
2. Next, open up a can of tuna and drain it.
3. Add the tuna to your bread along with the fried green tomatoes and mayo.

You can also add other things like lettuce, pickles, or onions if you like.

This is a really easy and tasty sandwich that makes use of canned tuna.

The fried green tomatoes give it a nice crunch and the mayo ties everything together nicely.

Give it a try next time you’re looking for something quick and easy to make!

6. Canned Tuna Horseradish Salad Sandwich

Horseradish tastes strong and spicy, but it’s a perfect addition to this canned tuna salad sandwich recipe.

Ingredients:

• 1 can of tuna, drained and flaked
• 2 tablespoons of mayonnaise
• 1 tablespoon of prepared horseradish
• 2 slices of bread
• Lettuce leaves (optional)
• Tomato slices (optional)

Instructions:

1. In a bowl, mix together the tuna, mayonnaise, and horseradish.
2. Spread the mixture on one slice of bread, then top with lettuce and tomato slices (if desired).
3. Close the sandwich with the other slice of bread and enjoy!

7. Onion, Tuna & Spinach Sandwiches

This is a healthy version of the classic tuna sandwich that is usually made with mayonnaise.

Ingredients:

• 1 can of tuna, drained
• 1/4 onion, diced
• 2 handfuls of spinach leaves, chopped
• 4 slices of bread
• 1 tablespoon olive oil
• salt and pepper to taste

Instructions:

1. In a bowl, mix together the tuna, onion, and spinach.
2. Season with salt and pepper to taste.
3. Drizzle in the olive oil and mix everything together until it is fully incorporated.
4. Spread the mixture onto the slices of bread and enjoy!

8. Canned Tuna and Carrot Sandwich

If simplicity is what you’re looking for in a sandwich, then this canned tuna and carrot sandwich is perfect for you.

Ingredients:

• 1 can of tuna, drained
• 2 carrots, grated
• 1/4 onion, diced
• 1 celery stalk, diced
• mayonnaise
• salt and pepper to taste

Instructions:

1. In a bowl, mix together the tuna, carrots, onion, celery, mayonnaise, salt and pepper.
2. Spread mixture onto bread of your choice.
3. Enjoy!

9. Sweet Onion & Tuna Wrap Sandwich

If you like wraps, you’ll love this Sweet Onion & Tuna Wrap Sandwich!

It’s easy to make and so flavorful.

Ingredients:

• 1 can of tuna, drained
• 1/4 cup diced onion
• 2 tablespoons mayonnaise
• 1 tablespoon honey mustard
• 1 flour tortilla
• Lettuce, tomato, and/or avocado (optional)

Instructions:

1. In a small bowl, mix together the tuna, onion, mayonnaise, and honey mustard until everything is evenly mixed.
2. Lay out the tortilla on a flat surface.
3. Spread the tuna mixture over the tortilla, leaving about an inch around the edge.
4. Top with lettuce, tomatoes, and/or avocado if desired.
5. Roll up the tortilla tightly, then cut in half or in thirds to serve.
6. Enjoy!

10. Bagel Sandwich Loaded with Cabbage and Tuna

This sandwich is delicious because it is savory and crunchy with a bit of sweetness.

The bagel is soft and chewy, while the cabbage and tuna are both slightly salty.

The sweetness comes from the honey mustard dressing that ties all the flavors together.

This sandwich is easy to make and can be eaten for breakfast, lunch, or dinner.

It’s also a great option if you’re looking for something healthy and filling.

11. Avocado & Tuna Toasted Sandwiches

This avocado and tuna toasted sandwich is delicious because it is a great combination of flavors and textures.

The avocado is creamy and rich, while the tuna is light and flaky.

The two flavors complement each other perfectly.

The sandwich is also toasted, which gives it a nice crunch.

The bread soaks up the creaminess of the avocado, making each bite even more flavorful.

This sandwich is simple to make and can be enjoyed for breakfast, lunch, or dinner.

It makes a great meal any time of day.

12. Broccoli Tuna Salad Sandwich

Broccoli is known for being a bit bland on its own, but when it’s paired with the right ingredients, it can be quite delicious.

This Broccoli Tuna Salad Sandwich is a perfect example of that.

The broccoli is combined with some mayonnaise, diced onion, celery, and canned tuna.

This mixture is then spread on top of some bread and served cold or grilled.

The result is a flavorful and satisfying sandwich that makes for a great lunch or light dinner.

If you’re looking for a new way to enjoy broccoli, give this recipe a try.

13. Tuna Cucumber Sandwich

It doesn’t get simpler than this: canned tuna, cucumber, and mayo on bread.

But this sandwich is delicious for a reason.

The key is to use high-quality ingredients.

The tuna should be packed in olive oil and drained, the cucumber should be fresh and crisp, and the mayo should be homemade or at least the good stuff from the store.

A little squeeze of lemon juice brightens up the flavors, and some chopped fresh parsley adds a touch of color and flavor.

Season with salt and pepper to taste.

This sandwich is best served cold, making it perfect for picnics or lunch on the go.

It’s also pretty darn healthy, so you can feel good about eating it!

14. Canned Tuna Panini

I remember eating my first panini and being absolutely amazed at how something so simple could be so incredibly delicious.

A panini is essentially a grilled sandwich and they can be made with all sorts of different ingredients.

My personal favorite is a canned tuna panini and it is one of the simplest sandwiches to make.

All you need is some canned tuna, mayonnaise, bread, and cheese.

I like to add in some diced onions and celery for extra flavor but that is completely optional.

The great thing about this sandwich is that it can be made in under 10 minutes and tastes amazing.