Top 45 Black Bean Burger Toppings You Must Try

If you’re looking for a vegetarian alternative to traditional beef burgers, black bean burgers are a delicious and nutritious option.

Not only are they easy to make, but they can also be flavored in many different ways to suit your taste buds.

But one of the best things about black bean burgers is the variety of toppings that can be added to them.

From classic toppings like lettuce and tomato to more adventurous options like guacamole and chipotle mayo, the possibilities are endless.

In this article, we’ll share the top 45 black bean burger toppings you must try, grouped into different categories to help you mix and match your favorites.

Get ready to take your black bean burger game to the next level!

The 45 Black Bean Burger Toppings

Classic Toppings

When it comes to black bean burger toppings, you can’t go wrong with the classics. These toppings are simple yet satisfying and will complement the flavor of your black bean burger perfectly.

Here are five classic toppings to try:

• Lettuce: Crisp, fresh lettuce is a great way to add some crunch to your black bean burger. Use romaine, iceberg, or your favorite leafy greens to add some texture to your burger.
• Tomato: Juicy, ripe tomatoes are a classic topping for any burger, and black bean burgers are no exception. Slice up some tomato and add it to your burger for a burst of flavor.
• Onion: Whether you prefer raw or sautéed onions, this classic topping will add some zing to your black bean burger. Red onions, in particular, are a great choice for their mild, sweet flavor.
• Pickles: Pickles are a tangy, crunchy addition to any burger, and they work particularly well with black bean burgers. Add some sliced pickles to your burger for some extra flavor and texture.
• Mustard: If you’re a fan of tangy, savory flavors, mustard is the perfect topping for your black bean burger. Yellow mustard, dijon mustard, or spicy brown mustard are all great choices to add some zing to your burger.

Creamy Toppings

Creamy toppings can add richness and depth of flavor to any vegetarian burger. They’re a great way to balance out the smoky, savory flavor of the patty.

Here are five creamy toppings that are sure to please your taste buds:

• Guacamole: Creamy, buttery avocado is a delicious addition to any burger. Whether you make your own guacamole or use store-bought, this topping is sure to be a crowd-pleaser.
• Sour Cream: Tangy and slightly sweet, sour cream is a great alternative to mayonnaise or ketchup. Use it as a base for a creamy sauce or as a topping in its own right.
• Ranch Dressing: Creamy and herby, ranch dressing is a classic topping for any burger. Whether you use it as a dip for your fries or as a dressing for your burger, this topping is sure to be a hit.
• Hummus: Made from chickpeas, hummus is a protein-packed topping that adds creaminess and flavor to any burger. Use it as a spread or as a dip for your fries.
• Aioli: Similar to mayonnaise, aioli is a garlicky, lemony sauce that is delicious on burgers. Whether you make your own or use store-bought, this topping is a great way to add some richness to your burger.

Spicy Toppings

If you’re a fan of heat, there are plenty of spicy toppings that can take your burger to the next level. From fresh jalapenos to smoky chipotle mayo, here are five spicy toppings to try:

• Jalapenos: Fresh jalapenos add a spicy kick to any burger. Slice them thinly and add them to your burger for a burst of heat.
• Sriracha: This spicy, garlicky sauce is a popular condiment for burgers, and it works particularly well with burgers. Drizzle some sriracha on your burger for a fiery kick.
• Chipotle Mayo: Smoky and slightly sweet, chipotle mayo is a great way to add some depth of flavor to your vegetarian burger. Mix some chipotle peppers in adobo sauce with mayonnaise to make your own chipotle mayo, or use store-bought.
• Salsa: Whether you prefer mild or spicy, salsa is a great topping for burgers. Use it as a dip for your fries or as a topping for your burger for a fresh, tangy flavor.
• Chili: If you’re looking for a hearty, spicy topping, chili is the way to go. Top your burger with vegetarian chili for a filling and flavorful meal.

Cheesy Toppings

If you’re a cheese lover, there are plenty of options to add some gooey, melty goodness to your burger. From sharp cheddar to crumbly feta, here are five cheesy toppings to try:

• Cheddar Cheese: Sharp and tangy, cheddar cheese is a classic topping for any burger. Whether you use shredded cheddar or a slice, this cheese is sure to add some flavor to your burger.
• Pepper Jack Cheese: For a little bit of heat, try pepper jack cheese. Made with spicy peppers, this cheese has a slightly smoky flavor that pairs well with burgers.
• Feta Cheese: Crumbly and slightly salty, feta cheese is a great addition to any burger. Use it to add some texture and tang to your burger.
• Blue Cheese: If you’re a fan of bold, funky flavors, blue cheese is the way to go. This pungent cheese adds a distinctive flavor to your burger that pairs well with other strong flavors.
• Queso Blanco: Creamy and mild, queso blanco is a great option for those who want a little bit of cheese without overpowering the other flavors. This Mexican cheese is perfect for topping burgers with a south-of-the-border twist.

Savory Toppings

If you’re looking to add some umami-rich flavors to your burger, savory toppings are the way to go. From crispy bacon to caramelized onions, here are five savory toppings to try:

• Bacon: Crispy, smoky bacon is a classic topping for any burger. Vegetarian bacon is widely available these days, or you can make your own from tempeh or seitan for a protein-packed, meat-free option.
• Fried Egg: For a breakfast-inspired twist on your burger, add a fried egg on top. The runny yolk adds a rich, savory flavor to the burger.
• Sauteed Mushrooms: Earthy and savory, sauteed mushrooms are a great way to add some depth of flavor to your burger. Cook them until they’re golden brown and add them to your burger for some extra umami.
• Caramelized Onions: Sweet and savory, caramelized onions are a great topping for vegetarian burgers. Cook them low and slow until they’re golden brown and tender, then add them to your burger for a burst of flavor.
• Roasted Red Peppers: Sweet and slightly smoky, roasted red peppers are a great way to add some texture and flavor to your burger. Use them as a topping or blend them into a creamy sauce for your burger.

Fresh Toppings

Fresh toppings can add a burst of flavor and color to your burger made with black beans. From creamy avocado to peppery arugula, here are five fresh toppings to try:

• Avocado: Creamy and buttery, avocado is a great topping for burgers made with black beans. Slice it up and add it to your burger for a fresh, flavorful addition.
• Cucumber: Cool and crunchy, cucumber is a great way to add some texture and freshness to your black bean burger. Slice it up thinly and add it to your burger for a refreshing crunch.
• Sprouts: Whether you prefer alfalfa, clover, or radish sprouts, these little greens are a great way to add some texture and nutrition to your black bean burger. Use them as a topping or add them to your burger for some extra crunch.
• Arugula: Peppery and slightly bitter, arugula is a great alternative to lettuce. Use it as a bed for your black bean burger or add it as a topping for some extra flavor.
• Basil: Fresh and fragrant, basil is a great way to add some herbaceous flavor to your black bean burger. Use it as a topping or blend it into a pesto sauce for your burger.

Unconventional Toppings

If you’re feeling adventurous, there are plenty of unconventional toppings that can take your black bean burger to the next level. From sweet and spicy jams to crunchy apple slices, here are five unconventional toppings to try:

• Peanut Butter: It may sound unusual, but peanut butter is a surprisingly delicious topping for black bean burgers. The nutty flavor pairs well with the smoky, savory flavor of the burger.
• Jam: Whether you prefer sweet or spicy, jam is a great way to add some flavor to your black bean burger. Try fig jam for a sweet and savory flavor, or jalapeno jelly for some heat.
• Apple Slices: Crunchy and slightly sweet, apple slices are a great way to add some texture and flavor to your black bean burger. Use Granny Smith apples for a tart contrast to the savory burger.
• Kimchi: Spicy and tangy, kimchi is a traditional Korean side dish made from fermented cabbage. Use it as a topping for your black bean burger for a flavor-packed punch.
• Pineapple: Sweet and juicy, pineapple is a great way to add some tropical flavor to your black bean burger. Grill it up and add it as a topping for some extra sweetness and texture.

Crunchy Toppings

Adding a crunchy element to your black bean burger can take it from good to great. From crispy onion rings to toasted nuts, here are five crunchy toppings to try:

• Onion Rings: Crispy and savory, onion rings are a great way to add some texture to your black bean burger. Make your own or use store-bought for a quick and easy option.
• Tortilla Chips: Crushed tortilla chips add a crunchy, salty element to your black bean burger. Use them as a topping or add them to your burger for some extra crunch.
• Pickled Vegetables: Whether you prefer pickled carrots, radishes, or jalapenos, pickled vegetables are a great way to add some tangy crunch to your black bean burger.
• Coleslaw: Creamy and crunchy, coleslaw is a classic topping for burgers. Use it as a topping or add it to your burger for some extra texture and flavor.
• Toasted Nuts: Whether you prefer almonds, walnuts, or pecans, toasted nuts add a nutty crunch to your black bean burger. Use them as a topping or add them to your burger for some extra protein and flavor.

Sweet Toppings

Adding a touch of sweetness to your black bean burger can be a game-changer. From caramelized onions to tangy barbecue sauce, here are five sweet toppings to try:

• Barbecue Sauce: Tangy and slightly sweet, barbecue sauce is a classic topping for burgers. Use it to add some smoky flavor to your black bean burger.
• Mango Salsa: Sweet and juicy, mango salsa is a great way to add some tropical flavor to your black bean burger. Use it as a topping or add it to your burger for some extra sweetness and texture.
• Honey Mustard: Sweet and tangy, honey mustard is a great alternative to traditional mustard. Use it as a topping or as a dip for your fries.
• Cranberry Sauce: If you’re looking for a festive twist on your black bean burger, cranberry sauce is the way to go. This sweet and tart topping is perfect for the holiday season or any time of year.

Conclusion

In conclusion, there are plenty of delicious toppings that can take your black bean burger to the next level. From classic toppings like lettuce and tomato to more adventurous options like peanut butter and kimchi, there’s a topping to suit every taste bud.

Whether you prefer creamy, spicy, cheesy, or crunchy toppings, the possibilities are endless. By mixing and matching different toppings from each category, you can create a burger that is both flavorful and satisfying.