These Asian carrot recipes are sure to tantalize your taste buds.
From Korean-style pickled carrots to Chinese-style spicy stir-fries, these recipes will give you the perfect excuse to get creative in the kitchen and experiment with different flavors and textures.
Whether you’re looking for a quick snack or a special dinner, these recipes will have you coming back for more.
Read on to discover 17 unforgettable recipes you must try now!
1. Asian Cucumber Carrot Slaw
This Asian Cucumber Carrot Slaw is a great way to add some crunch and flavor to any meal!
With its combination of crisp cucumbers, carrots, and cilantro with a tangy dressing made of rice vinegar, cider vinegar, sesame oil, and sugar – it’s sure to be a hit at your next outdoor gathering.
Pro Tip: Add some extra crunch by sprinkling sesame seeds on top for the perfect finishing touch.
2. Asian-Style Honey Glazed Carrots
Bring a little Asian flavor to your dinner table with these delicious honey-glazed carrots!
Pan-fried in olive oil and finished off with a sticky honey soy glaze, garlic, and ginger – they’re the perfect side dish for any meal.
Plus they only take 30 minutes to make so you can whip them up in no time.
Pro Tip: Add a sprinkle of sriracha for an extra kick of heat!
3. Asian Carrot Salad in Sesame Dressing
This Asian Carrot Salad in Sesame Dressing is the perfect way to use up an abundance of carrots!
This delicious, crunchy salad is full of fresh flavors and textures – from the sweet carrots to the nutty pistachios and creamy sesame dressing.
Plus it’s so easy to make and ready in no time – making it a great dish for any outdoor activity or just as a side dish.
Pro Tip: For extra flavor, top with some freshly chopped coriander leaves.
4. Asian Roasted Carrots and Broccoli
If you’re looking for a quick and easy way to add flavor to your veggies, look no further!
This Asian-inspired roasted carrots and broccoli dish is packed with so much flavor in just 5 minutes of prep time.
The combination of soy sauce, sriracha, brown sugar, sesame seeds, olive oil, rice vinegar, and sesame oil creates an irresistible taste that will have your family begging for more!
Pro Tip: For extra crunchy texture, sprinkle some extra sesame seeds on top before serving.
5. Cucumber Carrot Salad
When nothing else will do, this Asian-style cucumber and carrot salad is the perfect dish for any occasion!
With its crunchy cucumbers, sweet carrots, and flavorful garlic, ginger, soy sauce, and sesame oil – it’s a refreshingly delicious side that can be made in just 10 minutes.
Pro Tip: For an extra zing of flavor, try adding some red pepper flakes to your salad.
6. Asian-Spiced Roasted Rainbow Carrots
Let’s spice up your side dish game with this delicious Asian-spiced roasted rainbow carrots recipe!
These sweet and spicy carrots are so easy to make, yet they look so impressive – it’s like a party for your eyes and your belly.
Plus, the combination of sesame oil, soy sauce, maple syrup, and sambal oelek creates an irresistible flavor that will have your taste buds dancing in delight.
Pro Tip: Don’t forget to add some freshly squeezed lime juice for a bit of brightness and cilantro for a touch of freshness!
7. Spicy Korean Carrot Salad with Cracked Coriander Seeds
This Spicy Korean Carrot Salad with Cracked Coriander Seeds is the perfect blend of sweet and spicy!
The grated carrots, garlic, onion, and cayenne pepper in a zesty vinaigrette-type dressing make this salad full of flavor.
Plus it’s so easy to make – you can have it on the table in no time!
Pro Tip: If you like your salads extra spicy, add an extra pinch of cayenne pepper for some heat.
8. Gochujang Roasted Carrots
Forget boring roasted carrots – these gochujang-glazed carrots are the perfect side dish for any meal!
They’re sweet, and spicy and have a wonderful sticky glaze that will make your taste buds dance with delight.
Plus they only take 15 minutes to make so you don’t have to spend hours in the kitchen.
Pro Tip: For an extra pop of flavor, top with sesame seeds and chopped scallions before serving.
9. Roasted Ginger and Garlic Carrots
Why waste time cooking complicated meals when you can make a delicious dinner in minutes?
Roasted Ginger and Garlic Carrots are a quick and easy side dish that will have your family coming back for seconds.
The combination of garlic, ginger, salt, and oils gives these carrots an irresistible flavor that’s perfect for any weeknight meal.
Pro Tip: For extra crunch and flavor, sprinkle some toasted sesame seeds over the top before serving!
10. Indian-Style Carrot Salad
Just 20 minutes to make and full of flavor – this Indian-style carrot salad is the perfect side dish for any outdoor activity or just to enjoy at home.
With carrots, tahini, red onion, coriander, and a blend of spices like curry powder, cumin, and ginger – it’s sure to tantalize your taste buds with its unique combination of flavors!
Pro Tip: To really bring out all the flavors in this dish don’t forget the apple cider vinegar – it adds an extra punch that will take your taste buds on a journey.
11. Thai Carrot Salad with Curried Cashews
I can already taste the flavor explosion!
This Thai-inspired carrot and kale salad is like a party in your mouth – so flavorful, hearty, and delicious.
The savory-sweet dressing and curried cashews take it to the next level – you won’t be able to get enough of this dish!
Plus it’s ready in just 30 minutes, making it the perfect weeknight meal or side dish for any outdoor activity.
Pro Tip: Roast the cashews before adding them for an extra crunchy texture.
12. Thai Sweet Potato & Carrot Soup
There’s no reason to wait for a special occasion to enjoy this comforting Thai Sweet Potato & Carrot Soup!
It’s full of all the flavors you love – fragrant, spicy, and creamy – plus it has less than 10 ingredients and is ready in under 30 minutes.
Perfect for those busy weeknights or when you’re looking for something light yet satisfying.
Pro Tip: Don’t forget to garnish with some peanuts, kaffir lime leaves, and fresh lime juice – it really adds that extra depth of flavor!
13. Shaved Daikon Radish and Carrot Salad with Sesame Ginger Dressing
This Shaved Carrot and Daikon Salad is a vegan side dish that will add a delightful crunch to any meal!
The combination of the sweet carrots and daikon with the zesty sesame ginger dressing is simply irresistible.
Plus, you’ll love how easy it is to make – no lettuce needed here!
Pro Tip: Toast your sesame seeds in a dry skillet over medium heat for extra flavor.
14. Asian Garlic Sesame Chicken Egg Roll Bowls
Garlicky, sweet, and savory – this Asian Garlic Sesame Chicken Egg Roll Bowl is a flavor explosion!
The minced chicken, shredded cabbage and carrots, sugar snap peas, and fried wontons all come together with an outrageously delicious garlic sesame sauce.
Skip the takeout tonight and make these egg roll bowls instead – you won’t regret it!
Pro Tip: To add some extra crunch to your bowl, try adding some deep-fried wonton strips for a truly mouthwatering experience.
15. Honey Garlic Butter Roasted Carrots
Honey has a way of making everything taste better – and this Honey Garlic Butter Roasted Carrots recipe is no exception!
The combination of garlic butter and sweet honey sauce makes these carrots deliciously irresistible.
Plus it’s so easy to make – perfect for busy weeknights or when you’re entertaining.
So don’t wait for another second, try this unique twist on roasted carrots today!
Pro Tip: For an extra touch of flavor, sprinkle some freshly chopped parsley over the carrots before serving.
16. Japanese-Style Carrot-Ginger Dressing
Anything Japanese is always a hit, so why not try making this delicious Japanese-style carrot-ginger dressing?
It’s super easy to make and only requires a few ingredients.
Plus it adds the perfect flavor to any salad – just like what you’d get from an authentic Japanese restaurant!
Pro Tip: For extra creaminess, add a little bit of mayonnaise or Greek yogurt to the dressing.
17. Garam Masala and Honey Roasted Carrots
Are you looking for a flavorful and healthy side dish to serve with dinner?
Look no further than these Garam Masala and Honey Roasted Carrots!
Sweet, warmly spiced, and topped with chopped pistachios and fresh mint, they’re sure to be your new favorite way to eat carrots.
Plus, they’re gluten-free, paleo-friendly, and ready in just 30 minutes!
Pro Tip: Be sure to use freshly ground garam masala – the flavor is so much more intense than pre-ground spices.
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17 Best Asian Carrot Recipe Collection
- Asian Cucumber Carrot Slaw
- Asian-Style Honey Glazed Carrots
- Asian Carrot Salad in Sesame Dressing
- Asian Roasted Carrots and Broccoli
- Cucumber Carrot Salad
- Asian-Spiced Roasted Rainbow Carrots
- Spicy Korean Carrot Salad with Cracked Coriander Seeds
- Gochujang Roasted Carrots
- Roasted Ginger and Garlic Carrots
- Indian-Style Carrot Salad
- Thai Carrot Salad with Curried Cashews
- Thai Sweet Potato & Carrot Soup
- Shaved Daikon Radish and Carrot Salad with Sesame Ginger Dressing
- Asian Garlic Sesame Chicken Egg Roll Bowls
- Honey Garlic Butter Roasted Carrots
- Japanese-Style Carrot-Ginger Dressing
- Garam Masala and Honey Roasted Carrots
- Choose your favorite recipe from this collection to serve for dinner tonight.
- Prepare all of the required ingredients.
- Cook your meal in just 30 minutes or less.
Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.