What to Serve with Wasabi Ice Cream (12 Tasty Options)

I’m a big fan of wasabi ice cream.

In fact, I’m such a big fan that I’ve been experimenting with different recipes and combinations to find the perfect accompaniment.

So far, I’ve found 12 delicious options.

Whether you’re looking for something sweet or savory, there’s sure to be an option on this list that will pair perfectly with your wasabi ice cream!

Read Also: What Does Real Wasabi Taste Like?

What to Serve with Wasabi Ice Cream?

There are many options for what to serve with wasabi ice cream. If you want to keep it simple, you can serve it with a fruit salad or some fresh berries. If you want something more indulgent, you can top the ice cream with chocolate sauce or serve it with a warm brownie. For a savory option, you could pair the ice cream with sushi or sashimi.

Keep scrolling for more ideas!

1. Vanilla Ice Cream

If you haven’t tried combining wasabi and vanilla ice cream, you’re in for a treat!

The sharp, horseradish-y flavor of wasabi is a perfect contrast to the sweet, creamy vanilla.

And don’t worry, it’s not as difficult to make as it sounds.

The key to getting the perfect balance of flavors is to start with a good quality vanilla ice cream.

Then, add a small amount of wasabi paste to taste. You can always add more, but you can’t take it away once it’s in there!

Texture-wise, the wasabi will add a bit of a crunch to the smooth ice cream.

And if you want to get really fancy, you can top it with some chopped green onions or roasted seaweed sheets.

This dish is perfect for a summer BBQ or a fun night in with friends.

And trust me, once you try it, you’ll be hooked!

2. Oreo Cookie Crumbs

Or, how about some Oreo cookie crumbs?

They provide a crunchy contrast to the smooth ice cream, and the flavor is a perfect complement to the wasabi.

If you’re feeling adventurous, you can even add a bit of heat to the crumbs by sprinkling on some cayenne pepper.

This dish is relatively easy to make, but there are a few things to keep in mind.

First, be careful not to overdo it on the wasabi – a little goes a long way.

Second, make sure the ice cream is well-chilled before you add the crumbs, otherwise they’ll melt and lose their crunch.

This is a great dessert for a dinner party or other special occasion, and it’s sure to impress your guests.

You can also experiment with other ingredients, such as adding chocolate chips or chopped nuts.

Whatever you do, don’t skimp on the Oreos – they’re essential to the dish!

3. Brownie Bites

Brownie bites are small, bite-sized brownies that are perfect for satisfying a sweet tooth.

They can be made with any type of chocolate, but dark chocolate is the best choice for those who want a richer flavor.

Brownie bites are best served with a scoop of ice cream, and they can be decorated with anything from sprinkles to chocolate chips.

If you’re feeling adventurous, you can try making brownie bites with wasabi ice cream.

The combination of sweet and savory flavors is sure to surprise your taste buds.

Just be warned – this dish can be quite spicy!

If you’re not a fan of spice, you can always add a dollop of whipped cream or a scoop of vanilla ice cream to balance out the flavors.

4. Hot Fudge Sauce

The hot fudge sauce works well with this ice cream because of the contrast in flavors.

The wasabi ice cream is not too sweet, so the hot fudge sauce adds a nice level of sweetness to the dish.

The hot fudge sauce is also a bit thick, so it adds a nice level of texture to the dish.

If you find that the hot fudge sauce is too thick, you can thin it out with a bit of milk.

Finally, if you want to enhance the flavors in this dish, you can add a bit of fresh ginger to the hot fudge sauce.

5. Caramel Sauce

Ah, caramel sauce.

The perfect topping for wasabi ice cream – or any ice cream, really.

It’s not too difficult to make, though you do need to be careful not to burn the sugar.

And the texture is lovely – rich and smooth and perfect for spooning over ice cream.

Some tips: make sure your sugar is dissolved completely before you start cooking it, and don’t be afraid to stir it occasionally while it’s cooking.

And if you want a really smooth sauce, you can strain it through a sieve before serving.

This is a great topping for any ice cream – chocolate, vanilla, strawberry, you name it.

It’s also lovely on pancakes or waffles, or even just on its own with a spoon.

And if you’re feeling adventurous, you can try adding other flavors to the sauce – a little bit of ginger or cinnamon, for instance.

6. Whipped Cream

Whether you make your own whipped cream or buy it at the store, this is a delicious and easy way to top off your wasabi ice cream.

The sweetness of the cream offsets the spice of the wasabi, and the two flavors complement each other perfectly.

The texture of the whipped cream is light and fluffy, and it melts in your mouth for a truly indulgent experience.

If you want to add a little extra sweetness to your dish, you can sprinkle on some sugar or add a drizzle of honey.

7. Sprinkles

Sprinkles are known for their flavor.

They are also a great way to add texture to your wasabi ice cream.

Here are some tips on how to make this dish even better:

• Try adding other ingredients to your wasabi ice cream, such as chocolate chips or chopped nuts.
• For a more intense flavor, use a higher quality wasabi powder.
• If you find the dish too spicy, add a dollop of sweetened condensed milk or cream.

Wasabi ice cream is a great way to add a little bit of spice to your dessert.

It’s perfect for any occasion, and with a few simple tips, you can easily make it even better.

8. Chopped Nuts

If you don’t mind a little chopping, adding chopped nuts to your wasabi ice cream can really enhance the flavors and textures.

The crunchy nuts add a nice contrast to the smooth ice cream, and the flavors can complement each other nicely.

Just be careful not to add too much wasabi, as it can be quite potent.

This dish is best served as a small side or appetizer.

9. Marshmallows

Marshmallows are soft, fluffy, and sweet, making them the perfect partner for wasabi ice cream.

The contrast in textures is delightful, and the sweetness of the marshmallows helps to offset the heat of the wasabi.

If you’re feeling adventurous, you can try making your own wasabi ice cream at home.

It’s not as difficult as it sounds, and the results are definitely worth it!

Just be sure to start with a small amount of wasabi, as it can be quite spicy.

Other great ingredients to add to wasabi ice cream are green tea powder, matcha, or even yuzu.

These all help to enhance the flavor of the wasabi and make for a truly unique and delicious experience.

10. Graham Crackers

These crackers are actually quite simple to bake at home and they’re perfect for satisfying that sweet and savory craving.

The wasabi flavor is not too overwhelming, but it’s still present.

The texture is crispy and the perfect vessel for the creamy ice cream.

If you want to really up your game, you can add some chopped green onion or shredded nori on top of the crackers.

This will give them an extra savory flavor and make them even more irresistible.

Serve them with your favorite ice cream flavor and enjoy!

11. Caramelized Bananas

Caramelized bananas are a great topping for pretty much any flavor of ice cream, but they go especially well with wasabi ice cream.

Caramelized bananas are relatively easy to make, and only require a few ingredients.

You’ll need some ripe bananas, sugar, butter, and a dash of vanilla extract.

The most difficult part is caramelizing the bananas without burning them.

Once you’ve caramelized the bananas, you can add them to a bowl of wasabi ice cream.

The combination of sweet and spicy is really delicious.

You can also add other toppings, like chopped nuts or chocolate chips.

If you want to really impress your guests, you can serve the wasabi ice cream with a side of caramelized bananas.

It’s a great way to show off your culinary skills and impress your friends.

12. Rice Crispy Treats

Rice crispy treats need no introduction – they’re a classic American dessert that everyone knows and loves.

But have you ever tried them with wasabi ice cream?

The combination of sweet and savory is truly unique, and the wasabi gives the ice cream an extra punch of flavor.

If you’re feeling adventurous, give this flavor combo a try.

It’s not as difficult as it sounds, and the results are definitely worth it.

Just be careful not to add too much wasabi, or you’ll end up with ice cream that’s too spicy.

Rice crispy treats are perfect for any occasion – from birthday parties to after-school snacks.

And if you’re feeling really creative, you can even add other ingredients to the mix, like chocolate chips or dried fruit.