Oreo Balls Recipe

Watch the video below for the recipe.

It’s amazing how Oreos and cream cheese mix to make tasty no-bake treats. They’re great for parties. I brought them to a holiday party once, and they were gone fast. They only need three ingredients: Oreos, cream cheese, and chocolate. They are perfect for all kinds of celebrations. Watch the video below to learn how to make them.

Ingredients Needed for Oreo Balls

Creating Oreo Balls is easy. You need 38 Oreo cookies and an 8-ounce package of cream cheese. Crush the Oreos, then mix them with the cream cheese.

For the coating, use 1 cup of chocolate melting wafers or white chocolate. Melt them for a delicious cover. The coating makes the Oreo Balls sweet and smooth.

Make your Oreo Balls special with toppings. You can drizzle chocolate or add fun things like Oreo crumbs, sprinkles, or nuts. These make your dessert look and taste great.

Choose your toppings and start baking. Your Oreo Balls will be a hit at any party.

Step-by-Step Instructions for the Oreo Balls Recipe

Let’s learn how to make Oreo balls step by step. First, crush your Oreo cookies in a food processor until fine. Then, move them into a mixing bowl.

In a different bowl, mix the creamy cream cheese until it’s smooth. Add the cheese to the cookie crumbs. Mix them well until the texture is the same throughout.

Now, shape the mix into small balls, around 1 inch big. Put them on a baking sheet lined with parchment. Then, chill them in the freezer for 15 minutes. This makes them easier to dip in chocolate.

To continue, melt your chocolate wafers. You can do this in a microwave or over hot water. When the chocolate is smooth, it’s time to dip!

1. Dip each cold Oreo ball in chocolate, covering it all.
2. Let any extra chocolate drip off. Then, put the ball back on the parchment paper.

Make your homemade Oreo truffles special with cool toppings. Some great choices are:

• More Oreo crumbs
• Colorful sprinkles
• Crushed mint candy
• Chopped nuts

After topping them, cool the truffles in the fridge for at least an hour. This lets the chocolate harden. Then, enjoy your amazing no-bake dessert – Oreo Balls!

Tips and Storage for Oreo Balls

To keep Oreo Balls fresh and tasty, store them in an airtight container in the fridge. They can last up to 3 weeks this way. If you make them ahead, they can be frozen for 2 months. When freezing, use parchment or wax paper between layers to avoid sticking.

It’s key to chill the Oreo truffles before dipping them in chocolate. This makes the chocolate cover them smoothly. Try using real chocolate bars for the coating as they often melt better than chocolate chips. Add a bit of oil if the chocolate is too thick.

After dipping, keep the Oreo Balls cold until serving time. This keeps the chocolate nice and the truffles firm. By following these easy steps, your Oreo Balls will turn out great every time!

FAQ

What are Oreo Balls?

Oreo Balls are a yummy treat. They’re made with Oreo cookies, cream cheese, and chocolate. They’re great for parties and holidays because everyone loves them.

What ingredients do I need to make Oreo Balls?

You need 38 Oreo cookies and 8 ounces of cream cheese. You’ll also need 1 cup of chocolate wafers. For more taste, you can add toppings like melted chocolate or nuts.

How do I make Oreo Balls?

First, crush the Oreo cookies into crumbs. Then, mix with the cream cheese. Roll them into balls and put them in the freezer for a short time.

Melt the chocolate wafers. Dip the Oreo balls in the chocolate. Then, add any toppings you like. Let them cool in the fridge for an hour before eating.

How should I store Oreo Balls?

Keep Oreo Balls in the fridge in a closed container. They’re good for 3 weeks like this. You can also freeze them for 2 months. Make sure to use paper between layers.

This keeps them from sticking. Always keep them cold until serving time.

Can I use another type of chocolate for the Oreo Balls?

Yes, you can use almond bark or even candy melts. Real chocolate is also a good choice. If the chocolate is too thick, mix in a little oil. This helps it coat the Oreo Balls smoothly.

Why is it important to chill the Oreo Balls before dipping them in chocolate?

Cooling the Oreo Balls makes them hard. This way, the chocolate coating goes on better. They look nicer and taste great!

Source Links

• https://www.twopeasandtheirpod.com/oreo-balls/
• https://sallysbakingaddiction.com/oreo-balls-recipe/
• https://www.food.com/recipe/oreo-balls-52035