Mediterranean Chicken Skewers

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Enjoy the yummy taste of the Mediterranean with Grilled Chicken Kabobs. They are mixed with yogurt, olive oil, lemon, and spices. The chicken kabobs are juicy and full of flavor. They make a great dish for summer cookouts.

It’s best to use chicken thighs instead of breasts. They have more taste and stay moist better, especially when you marinate them in yogurt or lemon. Marinate the chicken for at least 8 hours. Overnight is even better for the flavor and tenderness to be at its best.

Cook these skewers on medium-high heat. This makes them turn a beautiful golden-brown. They are perfect on top of rice pilaf or with a Greek salad.

Exact Ingredients (+ Possible Substitutes)

Good Mediterranean chicken skewers start with the right ingredients. Use boneless chicken thighs for tasty, moist skewers. If you want something leaner, go for chicken breasts.

Make the marinade full of bold flavors. Mix plain whole milk Greek yogurt with olive oil. Add spices like paprika and lemon zest for a tang. Garlic and red onions add depth and sweetness.

Soak wooden skewers in water first to stop them burning. Or, use metal skewers. Make sure all ingredients are gluten-free if that’s what you need.

This mix of ingredients makes a flavorful, healthy meal. These skewers bring plenty of protein and not too many calories or fat.

Instructions

Start your Grilled Chicken Kabob Preparation by cutting the chicken into same-sized pieces. This makes them cook evenly. Put onion chunks with the chicken on skewers for a tasty mix.

Next, mix yogurt, olive oil, spices, lemon, garlic, and salt for a marinade. Coat the skewers well. Then, put them in the fridge overnight for the best flavor.

Before cooking, oil your grill’s grates. This avoids the food sticking. Cook the skewers over medium-high heat.

1. Turn the skewers every few minutes for 13 to 15 minutes.
2. Look for a golden-brown color on the chicken.
3. Make sure they’re fully cooked.

When they’re ready, take the skewers off the grill. Serve them right away. Enjoy your kabobs with pita, veggies, or rice for a great meal.

By using these Cooking Steps and Marinating Techniques, you’ll make amazing chicken kabobs.

Recipe Variations & Serving Suggestions

Making Alternative Grill Recipes can be fun with your Mediterranean Chicken Skewers. Try lime instead of lemon for a tangy taste. You can also use spices like nutmeg to make it more interesting.

For a full meal, add veggies like bell peppers and mushrooms. This makes your skewers colorful and healthy.

If you can’t grill, you can broil these skewers in the oven. It keeps the chicken juicy and lets you cook inside. Serve them with pita bread and dips like tahini and tzatziki. These make your meal amazing.

Add salads for a complete touch. Tabouli is fresh, while watermelon salad is sweet. For more food, try rice pilaf or couscous. They make your meal rich and take you on a food trip to the Mediterranean.