Crockpot soup dump meals are the ultimate comfort food for chilly evenings! These recipes are not only incredibly easy but also deliciously warming – perfect for busy days or when you crave something cozy.
During the cold months, there’s nothing quite like a hot bowl of soup to warm you up. And what’s better than a meal that requires minimal effort but delivers maximum flavor?
That’s where crockpot soup dump meals come in – just toss the ingredients in and let the slow cooker do its magic!
I’ve compiled a list of the most comforting and flavorful crockpot soup dump meals. These recipes are ideal for those days when you want a nourishing meal without spending hours in the kitchen.
Ethnic-inspired soups like tortilla, pho, and curry
Whether you’re a soup aficionado or just looking for new meal ideas, these crockpot soup dump meals are sure to satisfy. They are perfect for meal prepping, freezing for later, or enjoying straight from the pot!
So let’s get ready to dump, set, and enjoy these delightful and effortless crockpot soup meals!
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Slow Cooker Split Pea Soup Could Not Be Easier To Make
This Honey Balsamic Slow Cooker Beef Stew is full of flavor and couldn’t be easier — just throw everything in and let it cook! Step by step recipe VIDEO
Be sure to use waxy potatoes, such as red or Yukon Gold, in this crockpot potato soup recipe. The result will be creamier than if you use starchy varieties like russets. Load your bowl up like a classic baked potato or see Tip (below) for more ways to mix it up.
Don’t skip cooking the onions for the meatballs. This step softens the onions so they more easily add their sweet flavor to the meatball mixture. Best part? This slow-cooker meatball soup only requires 25 minutes of hands-on time.
Adjust the heat level in the dish by choosing either hot or mild Italian sausage. You can add red pepper, too, to make it extra hot. Serve this slow-cooker minestrone with crusty bread, if desired.
This creamy slow-cooker leek soup showcases leeks’ mild onion flavor enhanced by plenty of fresh and dried herbs with potatoes adding texture and body.
With a focus on vegetables, fiber-rich legumes and healthy fats, this slow-cooker stew fits the bill for those following the Mediterranean diet. Swap out the chickpeas for white beans for a different twist, or try collards or spinach in place of the kale. A drizzle of olive oil to finish pulls together the flavors of this easy vegan crock-pot stew.
This slow-cooker chicken noodle soup fits nicely into the Mediterranean diet thanks to plenty of vegetables, lean chicken breast and whole-wheat pasta. Pair it with a salad and toasted whole-grain bread for an easy, healthy dinner.
Puréeing some of the lentil-vegetable mixture, and then combining it with the remaining vegetables and lentils gives the soup a texture that satisfies those who love a creamy soup and those who prefer it chunky. Serve this slow-cooker lentil soup with crackers.
This comforting soup is loaded with broccoli and chicken in a creamy, cheesy base and finished off with the classic toppings of chopped bacon and scallions.
Slow-Cooker Beef-Barley Soup with Red Wine & Pesto
Hearty, thick, rich–this is just how a winter soup should be. The meat and carrots become tender yet retain their texture, and the kale offers freshness. Garnish each serving of this slow-cooker beef and barley soup with additional pesto and fresh basil and oregano sprigs, if desired.
The chicken, sweet potato and chickpeas all contribute to the nice textured bite of this slow-cooker stew. And the tomato broth takes it to the next level. When eating, you’ll want to have a toasted baguette at the ready to soak it all up.
Grab your crock pot for this delicious and easy slow-cooker vegetarian chili with beans, fire-roasted tomatoes, bell peppers and sweet potatoes. The recipe requires just 20 minutes of active time: after a bit of chopping, you just dump the ingredients in the slow cooker and let it do the work. Adding a squeeze of lime juice and a sprinkle of cilantro just before serving brightens up the flavors. Top it with some shredded cheese, if you’d like, or serve it as-is to keep it vegan. Either way, this healthy chili is sure to become a go-to when you want a satisfying and healthy dinner.
This Slow-Cooker Chicken Soup Was Inspired by Our Love of Spinach & Artichoke Dip
If you love spinach and artichokes, this is the perfect soup for you. The creamy base is packed with veggies and shredded chicken, which soaks up the broth while adding a boost of protein.
The Best Slow-Cooker Sweet Potato & Black Bean Chili
This hearty sweet potato and black bean soup has a delightful balance of sweet and spicy flavors. Swap out regular chili powder for chipotle and ancho chile powder, or try using taco or fajita seasoning for a unique twist.
Let your slow cooker work–while you’re at work!–and come home to a delicious bowl of hearty stew for dinner. Full of potatoes, hominy, green chiles, and chunks of pork sirloin, this filling stew recipe takes just 25 minutes to prepare in the morning.
Fans of split pea soup will go crazy for bowls of this version that requires almost no hands-on time. If you sop up every last drop of this slow-cooker split pea soup, fantastic; if you have leftovers, even better–it might just be tastier the next day once the flavors have melded. Garnish with fresh thyme sprigs, if desired.
Load the crock pot and go with this stew recipe that’s prepped in the morning and simmers all day so you’ll come home to a Sunday-worthy dinner (and your house smelling downright heavenly). Tender beef, melt-in-your-mouth potatoes and carrots in a rich broth–this could be the best and easiest beef stew you’ve ever made.
This easy slow-cooker potato soup has all the good stuff you love on a potato–including bacon, cheese and scallions. Serve this loaded baked potato soup with a salad for an easy dinner–just 15 minutes of active prep time!–whenever you’re in need of some serious comfort food. It would also be fun fare for a casual party. Serve it straight out of the slow cooker and set out bowls of toppings so everyone can assemble their own. You can easily make this soup vegetarian–just use vegetable broth and skip the bacon.
French green lentils and black lentils hold up well to long, slow cooking without becoming mushy. Save the rinds from used-up blocks of Parmesan in a resealable plastic bag or tightly sealed container in the refrigerator. They give soup broths a rich, savory flavor.
Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas
Use your crock pot all year with this healthy slow-cooker chicken soup recipe with fresh spring ingredients. Adding the asparagus and peas to the slow cooker for the last 20 minutes of cooking and leaving the lid off ensures that the vegetables stay bright green and are perfectly done without getting mushy.
This creamy salmon orzo skillet is about to become your new weeknight hero – the kind of dish that makes you feel like a gourmet chef while secretly being ridiculously simple to pull off. Picture perfectly seared salmon nestled into a bed of tender orzo that’s been simmered in savory chicken stock and tossed with…
This is the kind of dish that makes you feel like you’ve got your culinary life together, even if you’re just winging it in yesterday’s pajamas. Picture this: silky, luxurious polenta that’s basically the Italian equivalent of a warm hug, topped with golden mushrooms that smell like they belong in a fancy restaurant. The best…
Get ready to fall head over heels for the creamiest, cheesiest cauliflower dish that’ll make you forget all about potatoes! This gratin transforms humble cauliflower into pure comfort food magic with layers of nutty Gruyère and a golden, bubbly top that’s basically irresistible. We’re talking tender cauliflower florets swimming in a velvety cheese sauce that’s…
Watch the video below for the recipe. Chicken Alfredo is like a hug on a plate. It’s creamy pasta with tasty chicken. Every bite feels cozy and special. I made it at home once. The kitchen smelled of garlic and Parmesan. It was a warm cooking moment. This dish makes any night better. It turns…
Get ready to fall head over heels for Ireland’s most comforting one-pot wonder that’ll have your kitchen smelling like pure heaven. This rustic Dublin classic transforms simple ingredients into something absolutely magical, with layers of smoky bacon, savory sausages, and tender potatoes all mingling together in perfect harmony. The beauty of this medieval recipe lies…
This wrap is about to become your new obsession – imagine perfectly blackened shrimp with that smoky, spicy crust that makes your taste buds do a happy dance. We’re talking tender, juicy shrimp coated in cajun spices and seared to perfection, then wrapped up with crisp romaine, fresh vegetables, and creamy Caesar dressing. The best…