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Best Bread for Curry: Top Picks for Soaking Up Every Last Bit of Sauce

When it comes to enjoying a delicious curry, one element that often gets overshadowed is the bread that accompanies it.

Whether you’re a fan of Indian, Thai, or other regional curries, having the perfect bread to soak up every last bit of flavorful sauce is a game-changer. But with so many options available, it can be difficult to determine which bread is the best for the job.

Fear not, as we have compiled a list of top picks that will elevate your curry experience to new heights. From traditional naan to fluffy rotis, get ready to discover the perfect bread to complement your favorite curry dishes.

Best Bread for Curry

Tips For Choosing The Right Bread For Curry

When it comes to enjoying a delicious curry, the right bread can make all the difference. Here are a few tips to help you choose the perfect bread to complement your next curry:

  • Consider the type of curry: Different curries pair better with different types of bread. For example, naan is a classic choice that goes well with most curries, while roti is a better choice for drier curries.

  • Think about texture: The texture of the bread can also impact your curry experience. For example, if you prefer a softer texture, naan or puri may be the way to go. If you prefer something with a bit more bite, consider paratha or chapati.

  • Consider the ingredients: Some breads may contain ingredients that clash with the flavors in your curry. For example, if you’re enjoying a spicy curry, you may want to avoid breads that contain sweet ingredients like honey or sugar.

  • Don’t forget about dietary restrictions: If you have dietary restrictions, such as gluten intolerance or veganism, be sure to choose a bread that fits within your dietary needs. Thankfully, there are plenty of gluten-free and vegan bread options available.

By taking these factors into consideration, you can choose the perfect bread to enhance your next curry experience.

The 10 Best Breads For Curry

When it comes to enjoying a delicious curry, the right bread can make all the difference. Whether you’re looking for something to soak up the sauce or a bread that can stand up to a spicy dish, there’s a perfect option out there for you. Here are the 10 best breads for curry:

Naan

Naan is a classic choice for a reason. This leavened bread is typically made from wheat flour and is cooked in a tandoor oven. It’s soft, fluffy, and perfect for sopping up delicious sauce. Plus, it’s incredibly versatile and can be used with just about any type of curry.

Roti

Roti is an unleavened bread that is made from whole wheat flour. It’s typically cooked on a griddle and is known for its soft and chewy texture. Roti is a great option for those who prefer a lighter bread that won’t overpower the flavors of the curry.

Paratha

Paratha is a flaky, layered bread that is made from whole wheat flour and ghee. It’s typically cooked on a griddle and is known for its crispy texture. Paratha is a great option for those who want a bread that can stand up to a spicy curry.

Chapati

Chapati is an unleavened bread that is made from whole wheat flour. It’s typically cooked on a griddle and is known for its soft and chewy texture. Chapati is a great option for those who want a lighter bread that won’t overpower the flavors of the curry.

Puri

Puri is a deep-fried bread that is made from wheat flour. It’s typically served with a potato curry and is known for its crispy texture. Puri is a great option for those who want a bread that can stand up to a spicy curry.

Bhatura

Bhatura is a deep-fried bread that is made from all-purpose flour and yogurt. It’s typically served with a chickpea curry and is known for its fluffy texture. Bhatura is a great option for those who want a bread that can stand up to a spicy curry.

Kulcha

Kulcha is a leavened bread that is made from all-purpose flour and yogurt. It’s typically cooked in a tandoor oven and is known for its fluffy texture. Kulcha is a great option for those who want a bread that can stand up to a spicy curry.

Poori

Poori is a deep-fried bread that is made from wheat flour. It’s typically served with a potato curry and is known for its crispy texture. Poori is a great option for those who want a bread that can stand up to a spicy curry.

Tandoori Roti

Tandoori Roti is a leavened bread that is made from whole wheat flour. It’s typically cooked in a tandoor oven and is known for its crispy texture. Tandoori Roti is a great option for those who want a bread that can stand up to a spicy curry.

Aloo Paratha

Aloo Paratha is a flaky, layered bread that is made from whole wheat flour and stuffed with a spiced potato filling. It’s typically cooked on a griddle and is known for its crispy texture. Aloo Paratha is a great option for those who want a bread that can stand up to a spicy curry.

Frequently Asked Questions

What are some different types of tandoori breads?

Tandoori breads are a type of Indian flatbread that are baked in a clay oven called a tandoor. Some popular types of tandoori breads include naan, kulcha, and roti.

What are the best breads to eat with curry in India?

In India, some of the best breads to eat with curry include naan, roti, paratha, and puri. These breads are often made with wheat flour and can be served plain or stuffed with various fillings.

What is the best bread to pair with curry chicken?

If you’re looking for the best bread to pair with curry chicken, naan is a great option. Its soft and chewy texture is perfect for soaking up the flavorful sauce. Alternatively, you can try roti or paratha.

What are some quick bread options for curry?

If you’re short on time, you can try using store-bought pita bread or tortillas as a quick and easy option for serving with curry. Alternatively, you can make a simple flatbread by mixing flour, water, and salt and cooking it on a griddle or in a skillet.

What are some Indian bread types commonly eaten with curry?

In addition to naan, roti, paratha, and puri, other Indian bread types commonly eaten with curry include bhatura, kulcha, and dosa. These breads are often regional specialties and can vary in texture and flavor.

What is the Indian bread that is similar to roti?

Chapati is a popular Indian flatbread that is similar to roti. It is made with whole wheat flour and water and is typically cooked on a griddle. Like roti, it is a staple bread in many Indian households and is often served with curry or other dishes.

CEO at Happy Muncher | benjamin@happymuncher.com | Website | + posts

Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.