What to Do with Leftover Blueberry Pie Filling (18 Ideas)

Looking for new ways to use up your leftover blueberry pie filling?

We’ve got you covered!

Blueberry pie is delicious, but it’s also kind of a pain to make.

You have to spend hours in the kitchen making the crust, then once it’s all finished, you’re left with one heck of a lot of extra pie filling.

But don’t let that go to waste!

We’ve got 18 creative ideas for what to do with leftover blueberry pie filling.

What to Do with Leftover Blueberry Pie Filling

The possibilities for using leftovers from a homemade blueberry pie are endless. If you have a little extra pie filling, you can use it as a filling for a breakfast sandwich or top a waffle. It can also be used as a filling for a dessert.

For example, a pudding made with the leftover filling can be topped with whipped cream and sliced strawberries.

The following ideas will help you use up leftover blueberry pie filling in no time at all:

1. Make Blueberry Muffins

This is one of our favorites!

Take your leftover pie filling and mix it with some flour and sugar (and some other ingredients), then pour into a muffin tin and bake at 350 degrees for about 20 minutes.

When they’re done, throw them in your freezer for later use (we like to keep them in an airtight container).

They taste great straight from the freezer or warmed up in the microwave—and they’re super easy to make when you want them!

2. Make Blueberry Pancakes

Blueberry pancakes are easy to make and even easier to eat—which means they’ll be gone before you know it!

Just mix together some flour, baking powder, salt, sugar, eggs and milk.

Then add some sour cream or yogurt if you want them extra moist (or if you want them to last longer).

Finally, stir in the blueberries and cook on a griddle until golden brown on both sides.

Serve with whipped cream or ice cream for an indulgent breakfast treat!

3. Add It to Your Morning Smoothie

When you’re making your morning smoothie, add some blueberry pie filling for a flavor boost.

You can use any berry-flavored juice—just make sure it’s 100% fruit juice without any added sugar or artificial ingredients so you’re not adding calories unnecessarily.

If you don’t have any berries on hand but want to try this trick out anyway, just use grape juice instead (or another fruit-flavored juice if you prefer).

4. Add It to Your Favorite Oatmeal Recipe

Blueberries are great for oatmeal because they’re high in fiber and antioxidants, but sometimes you just don’t have time to make a whole new batch of blueberry pie.

Instead, try adding some of your leftover filling to your favorite oatmeal recipe!

Just whisk 1/4 cup milk into 1/4 cup cooked oats, sprinkle in some cinnamon and vanilla extract (or 1 teaspoon vanilla powder), top with 2 tablespoons blueberry pie filling and voila!

Your breakfast will be ready in no time.

5. Make Homemade Popsicles

Why not make popsicles? It’s easy and fun for kids—just blend your blueberry pie filling with some lemonade and add popsicle sticks.

Then freeze them overnight and enjoy them later on in the summer when they’re super cold and refreshing.

6. Add It to A Salad Dressing Recipe

The next time you’re making a salad dressing, try adding some blueberry pie filling to the mix.

It will add just enough sweetness and tanginess that your dressing will be completely transformed into something new and exciting.

7. Make Fresh Whipped Cream with It

Blueberry pie is best when served with fresh whipped cream, so why not make some from your leftover filling?

Simply add heavy whipping cream, powdered sugar and vanilla extract (if desired) to your blueberry pie filling and beat until stiff peaks form.

Top your favorite dessert with this delicious whipped cream and enjoy!

8. Use It as An Icing on Top of Cupcakes or Cookies (or Both!)

Try using that delicious pie filling as an icing on top of cupcakes or cookies (or both!).

It’s an easy way to dress up a simple dessert and make it feel special.

Plus, there are so many different ways to add in other flavors and ingredients like peanut butter or chocolate chips for an extra kick!

9. Substitute This Pie Filling for Jam Alongside Some Toast

If you’re looking for something quick and easy that will give you a boost of energy, try spreading some blueberry pie filling on some toast and topping it off with some cinnamon.

It’s sweet and comforting—a perfect way to start your morning!

10. Use It in An Ice Cream Recipe

Another easy way to use up leftover pie filling is by adding it to an ice cream recipe and freezing it.

All you need is a good recipe for vanilla ice cream (or any flavor you want), some fresh blueberries, and your leftover pie filling.

Just stir everything together in a bowl until well combined and freeze according to your ice cream maker’s instructions—easy peasy!

11. Freeze for Later

If you don’t have time to bake now but would like to keep the filling around for later, freeze it in an airtight container or freezer bag until you’re ready for it!

This will allow you to pull out what you need whenever a craving strikes.

12. Make Breakfast Parfaits

This one might seem obvious, but hear us out—it’s actually SO good.

Just layer your leftover pie filling between slices of bread and top it with some whipped cream or yogurt for an easy breakfast parfait that will keep you going all morning long.

13. Add It to Oatmeal

We know what you’re thinking: oatmeal?

Really?

But trust us on this one.

Adding blueberry pie filling to your oatmeal is an easy way to get some extra protein and antioxidants into your morning meal.

All you have to do is cook up some oats according to your preferred method (we like overnight oats), then stir in some blueberry pie filling and top with some fresh fruit like apples or bananas for added sweetness.

14. Make Blueberry Bread

It’s easy—just dump all your extra pie filling into a bowl, add some flour and sugar, and stir it up!

After that, just pour the batter into a loaf pan and bake for about an hour at 375 degrees Fahrenheit (or until done).

Let cool completely before cutting into slices.

15. Add it to Your Yogurt Smoothie

This is another great way to use up any leftover pie filling—just add some frozen blueberries and some ice cubes to your favorite yogurt smoothie recipe and blend until smooth.

This will give your smoothie that delicious tartness that comes from using fresh fruit instead of just juice or syrup!

It will also help keep it cool so you can enjoy it without worrying about burning your tongue off.

16. Use It As A Topping On Pancakes

Another great way to use up some of that leftover blueberry pie filling is by using it as a topping on pancakes or waffles—or even french toast if you’re feeling particularly crazy!

Just heat up some butter in a pan over medium heat, drizzle it over your pancake batter, then add in a spoonful or two of blueberry pie filling before flipping them over in the pan.

Cook until browned on both sides and serve hot!

17. Make Blueberry Jam

Another easy way to use up leftover blueberry pie filling is by making your own jam!

It’s as simple as combining the leftover filling with sugar and lemon juice and letting it cook until it reaches your desired thickness (usually about 15 minutes).

Then just pour it into a jar and refrigerate—it’ll be ready in no time!

18. Make Blueberry Crumble Bars

Blueberry crumble bars are super easy and quick to make.

Just combine your leftover pie filling with buttery crumb topping and bake at 350 degrees F for about 20-25 minutes or until the top is golden brown.

Yum!