Supreme Pizza Wine Pairing – The Best Wines for Supreme Pizzas

Is there anything better than relaxing on the couch with a slice of pizza and a glass of wine?

We don’t think so!

But if you’re looking to take your pizza and vino combo up a notch, then you’re in luck.

Choosing the right wine for your supreme pizza can elevate it from an ordinary night to an unforgettable taste experience.

So, what wine goes with Supreme pizza?

The best wines to pair with supreme pizza are Pinot Noir, Cabernet Sauvignon, and Barbera. These full-bodied red wines will bring out the flavors of the different meats in the pizza. If you prefer a white wine, try pairing it with a light and acidic Riesling or Sauvignon Blanc.

In this guide, we’ll provide some great pairings that work perfectly with various types of Supreme pizzas.

From juicy Pinot Noir to robust Cabernet Sauvignon; refreshing white wines like Riesling or Chenin Blanc through to palatable Zinfandel – it all depends on your personal tastes and desired flavor profile.

So put down that beer can (for now) and join us as we spread out our sommelier’s gauntlet for you – off in search of picking the best wines for Supreme Pizzas!

Read Also: The 10 Best Onions for Pizza

Why Consider Serving Wine With Your Supreme Pizza?

If you love pizza and wine, why not combine the two for a truly delicious meal?

Pizza can be enjoyed with all kinds of wines, but none so perfect as those that complement the flavors in a supreme pizza.

From Pinot Noir to Zinfandel and everything in between, there is a wine that will work beautifully with any Supreme pizza combination you choose.

The rich flavor of red meats, cheeses, vegetables, herbs, and spices make this type of pie an excellent blank canvas for any kind of pairing.

The best part is that you don’t have to be a sommelier or even know much about wine at all to pick out the perfect bottles.

All it takes is getting familiar with which wines pair well with certain ingredients on your Supreme pizza!

The Best Red Wines For Supreme Pizza

When it comes to red wines, many of us think that Cabernet Sauvignon is the king of pairings for a supreme pizza. But there are actually many delicious and amazing red wines that go perfectly with different toppings on your pizza.

1. Pinot Noir is a great choice because it has good acidity, which will help cut through the richness of the cheese and meats on a supreme pizza.
2. Syrah is another excellent option – its spicy flavor will add just enough complexity to complement all the flavors in your pie.
3. Zinfandel also pairs well with supreme pizzas due to its juicy fruit notes; it’ll help bring out any sweetness in the vegetables or sauce you’re using.
4. Merlot and Chianti are both medium-bodied wines that offer plenty of structure without overpowering any ingredients on top.
5. Finally, Malbec can be an ideal choice – its intense smoky flavors work excellently with everything from mushrooms to sausage!

The Best White Wines For Supreme Pizza

Now we can move on to white wines! White wines are great for cutting through the rich flavors of a supreme pizza.

1. We recommend Sauvignon Blanc from New Zealand, which is light, crisp, and tart with plenty of citrus notes.
2. A Chardonnay from California or Chile has great acidity and minerality that pairs well with the umami-rich toppings in a supreme pizza.
3. Riesling is another option – it’s sweet but balanced by pleasant acidity and mineral notes.
4. For something different try an Italian Greco di Tufo or Falanghina: both are aromatic whites with tropical fruit flavors that pair nicely with the salty sausage and onions found in typical supreme pizzas.
5. If you’re looking for something bubbly then a sparkling Moscato d’Asti will do the trick – this semi-sweet sparkling wine has light aromas of honeyed apricot and wildflowers along with enough effervescence to cut through all those delicious toppings!

The 5 Best Rosé Wines For Supreme Pizza

Rosé wines can be a great option for those looking for something light and refreshing. When choosing a rosé, consider going for one that is dry and not too sweet.

Here are the 5 best rosé wines to enjoy with your supreme pizza:

1. Pinot Noir Rosé – This is an incredibly versatile wine that pairs perfectly with most types of food, including supreme pizzas. The bright acidity will offset the richness of the toppings on your pizza while complementing its flavors nicely.
2. Cabernet Franc Rosé – This medium-bodied wine can stand up to bold flavors but still balance out any sweetness in the sauce or toppings in a subtle way.
3. Merlot Blush – Merlot Blush is known for having notes of raspberry and cranberry which add a pop of flavor without being overpowering. It’s also zesty enough to pick up any spice elements present in your pizza or toppings without becoming overwhelming!
4. Zinfandel Rosé – Zinfandel has become increasingly popular due to its fruit-forward taste, making it perfect as a pairing option for Supreme Pizzas with lots of vegetables like mushrooms, onions, bell peppers, and tomatoes! Plus, you get some nice herbal notes from this type of rosé which will make all the flavors shine brighter on your palate!
5. Sangiovese Frizzante– This lighter-style Italian bubbly has just enough structure and body to hold up against all sorts of toppings whether meaty or veggie oriented without weighing them down too much on the palate either! Plus it has just enough effervescence to help cut through any fat present in certain meats as well!

3 Other Wines To Pair With Supreme Pizzas

Outside of the red, white, and rosé wines mentioned above, there are still other delicious options you can consider for your supreme pizza pairing.

Sparkling wines are a great choice because they have a light body and refreshing bubbles that will help balance out the richness of the toppings in your pizza.

If you’re looking for something with more flavor, look to dessert wines like port or Madeira – these pair perfectly with cheese-based pizzas.

Other unusual but tasty options include sake and beer!

Sake is a Japanese rice wine that has been popularly served in Italian pubs since the late 1800s.

It adds just enough sweetness to offset any spicy toppings on your pizza as well as complement cheeses very nicely.

Beer also plays off many of the flavors found in pizzas, which is why it’s become an increasingly popular pairing option over recent years.

5 Tasty Dinner Serving Ideas

Serving up a delicious pizza for dinner can be a great idea, especially when paired with one of the best wines for it. But why stop there?

Here are five other tasty dinner serving ideas that you can pair with your favorite wine and your mouthwatering supreme pizza.

1. A side salad made from fresh greens, crunchy vegetables, and creamy dressing is always a great accompaniment to any meal. Try making an Italian salad featuring fresh tomatoes, artichoke hearts, olives, and feta cheese – which also pairs well with Pinot Noir or Cabernet Sauvignon wines.
2. Pasta dishes bring flavor and texture contrasts to your meal – try pairing simple but heart-warming spaghetti Bolognese or lasagne with Chianti Classico red wine or light fruity Vermentino white wine.
3. Roasted vegetables like bell peppers or zucchini make an amazing side dish when served alongside grilled meats such as pork chops or chicken breasts – these match perfectly with a glass of Merlot red wine or Apulian white Fiano di Avellino!
4. For something sweet yet savory try serving caramelized onions on top of crispy focaccia bread – this would go superbly with Zinfandel rosé!
5. And finally what better way to finish off the evening than indulging in some freshly baked chocolate chip cookies – the perfect partner for dessert wines such as Moscato Rosso Dolce (sweet Red Muscat) from Italy’s Veneto region!

Serving Temperature And Glassware

When it comes to serving temperature and glassware, there are a few things to consider when having a pizza night. The first is the type of wine you will be serving with your supreme pizza.

Generally, red wines should be served slightly chilled at around 60-65 degrees F and white wines should be served cold at 45-50 degrees F. Rosé can also be served slightly chilled at around 55-60 degrees F.

When it comes to glassware for wine, choose glasses that provide the best bouquet for each type of wine you pair with your supreme pizzas.

Typically, this means choosing larger glasses for reds and whites (upwards of 18 ounces) and narrower ones for rosés (8-12 ounces).

Also, make sure to avoid any stemless glasses as they lack aeration properties – it’s essential in allowing the aroma and flavor profiles of the wines to develop fully.

Conclusion

So, what wine pairs well with supreme pizza?

The best wine to pair with supreme pizza is a good Cabernet Sauvignon. This red wine has bold, ripe fruit flavors that will complement the savory ingredients in the pizza. You can also try a Pinot Noir or Zinfandel for something lighter and more fruity.