Margherita Pizza Wine Pairing – The Best Wines for Margherita Pizzas
Quick Answer
For the perfect Margherita pizza wine pairing, consider a refreshing rosé with aromatic basil notes, balanced by delicate flavors of tomatoes and buffalo mozzarella. If you prefer red wine, Garnacha would be a great choice that complements the pizza’s lightness and enhances its flavors.
Welcome to the world of Margherita pizza wine pairing!
If you’re a pizza lover, you know that nothing beats a classic Margherita pizza.
This simple yet flavorful pizza is a perfect canvas for showcasing the quality of the ingredients used.
But have you ever thought about pairing it with wine?
That’s right, wine can elevate your Margherita pizza experience to a whole new level.
The best wines to pair with Margherita pizza are light-bodied reds like Garnacha, Beaujolais, and Pinot Noir. Refreshing rosé wines also work well, as do Italian whites such as Trebbiano or Verdicchio.
In this article, we’ll explore the best wines to pair with Margherita pizza, so you can impress your friends and family with your sommelier skills.
Whether you prefer red, white, or rosé, we’ve got you covered.
So, let’s dive into the world of Margherita pizza wine pairing!
Read Also: The 10 Best Onions for Pizza
Why Consider Serving Wine With Margherita Pizza?
Margherita pizza is a classic Italian dish that has been enjoyed around the world for years.
Its simple but delicious combination of fresh tomatoes, buffalo mozzarella, and basil makes it a favorite among pizza lovers everywhere.
But have you ever thought about pairing it with wine?
There are several reasons why you might consider serving wine with Margherita pizza.
- First and foremost, wine can enhance the flavors of the pizza and elevate the overall dining experience. A well-chosen wine can bring out the sweetness of the tomatoes, the creaminess of the mozzarella, and the aromatic notes of the basil, creating a perfect balance of flavors.
- Additionally, serving wine with Margherita pizza can be a great way to impress your guests and show off your knowledge of wine and food pairing. It can also make for a fun and sophisticated dinner party or date night activity.
- Lastly, wine can help to cut through the richness of the pizza and cleanse your palate between bites, allowing you to fully appreciate each and every flavor.
The 7 Best Red Wines For Margherita Pizza
When it comes to pairing red wine with Margherita pizza, you want to look for a wine that is light to medium-bodied and has a good acidity to balance out the sweetness of the tomatoes and richness of the mozzarella.
Here are seven of the best red wines for Margherita pizza:
- Garnacha: This Spanish wine has a fruity and spicy flavor profile that pairs well with the sweetness of the tomatoes and the earthiness of the basil.
- Pinot Noir: This light-bodied red wine has a bright acidity that complements the acidity of the tomatoes and cuts through the creaminess of the mozzarella.
- Chianti: This Italian wine has a dry and slightly tannic taste that balances the sweetness of the tomatoes and enhances the herbal notes of the basil.
- Barbera: This Italian wine has a high acidity and low tannins that pair well with the acidity of the tomatoes and the creaminess of the mozzarella.
- Valpolicella: This Italian wine has a fruity and slightly spicy taste that complements the sweetness of the tomatoes and the earthiness of the basil.
- Sangiovese: This Italian wine has a medium-bodied taste with a bright acidity that pairs well with the acidity of the tomatoes and the creaminess of the mozzarella.
- Zinfandel: This Californian wine has a bold and fruity flavor that complements the sweetness of the tomatoes and the earthiness of the basil.
The 7 Best White Wines For Margherita Pizza
When it comes to pairing white wine with Margherita pizza, you want to look for a wine that is crisp and refreshing with a good acidity to complement the sweetness of the tomatoes and the richness of the mozzarella.
Here are seven of the best white wines for Margherita pizza:
- Pinot Grigio: This Italian wine has a light and crisp taste that complements the sweetness of the tomatoes and the creaminess of the mozzarella.
- Sauvignon Blanc: This wine has a bright acidity and herbal notes that pair well with the herbal flavors of the basil and the acidity of the tomatoes.
- Vermentino: This Italian wine has a bright acidity and citrus notes that complement the sweetness of the tomatoes and the richness of the mozzarella.
- Soave: This Italian wine has a crisp and fruity taste that pairs well with the sweetness of the tomatoes and the creaminess of the mozzarella.
- Albariño: This Spanish wine has a bright acidity and a light and refreshing taste that pairs well with the acidity of the tomatoes and the earthiness of the basil.
- Gavi: This Italian wine has a crisp and refreshing taste with notes of citrus that complement the sweetness of the tomatoes and the richness of the mozzarella.
- Chenin Blanc: This French wine has a bright acidity and a honeyed taste that pairs well with the sweetness of the tomatoes and the earthy notes of the basil.
The 5 Best Rosé Wines For Margherita Pizza
Rosé wines are perfect for pairing with your pizza, as they have a refreshing and crisp taste that complements the sweetness of the tomatoes and the creaminess of the mozzarella, while also balancing the herbal notes of the basil.
Here are five of the best rosé wines for Margherita pizza:
- Provence Rosé: This French wine has a light and crisp taste with notes of strawberry and citrus that complement the sweetness of the tomatoes and the richness of the mozzarella.
- Sangria Rosé: This Spanish wine has a fruity and refreshing taste that pairs well with the sweetness of the tomatoes and the earthiness of the basil.
- White Zinfandel: This Californian wine has a sweet and fruity taste that complements the sweetness of the tomatoes and the richness of the mozzarella.
- Grenache Rosé: This French wine has a light and refreshing taste with notes of strawberry and citrus that complement the sweetness of the tomatoes and the creaminess of the mozzarella.
- Pinot Noir Rosé: This wine has a bright acidity and a light and refreshing taste that pairs well with the acidity of the tomatoes and the herbal notes of the basil.
3 Other Wines To Pair With Margherita Pizza
In addition to the classic red, white, and rosé wines, there are a few other wines that can be paired with Margherita pizza to create a unique and delicious combination of flavors.
Here are three other wines to consider:
- Lambrusco: This Italian sparkling wine has a sweet and slightly fizzy taste that complements the sweetness of the tomatoes and the richness of the mozzarella.
- Prosecco: This Italian sparkling wine has a light and refreshing taste with notes of citrus that pair well with the acidity of the tomatoes and the herbal flavors of the basil.
- Cider: This apple-based beverage has a crisp and refreshing taste that pairs well with the sweetness of the tomatoes and the creaminess of the mozzarella, while also providing a nice contrast of flavors.
5 Tasty Dinner Serving Ideas
Pairing wine with your pizza can be a fun and sophisticated dining experience, and there are several ways to take it to the next level.
Here are five tasty dinner serving ideas to consider when serving Margherita pizza with wine:
- Antipasto Platter: Pair your Margherita pizza with an antipasto platter that includes olives, cured meats, and cheese. The salty and savory flavors of the antipasto will complement the sweetness of the pizza, while the cheese will pair well with the wine.
- Salad: Add a fresh salad to your Margherita pizza and wine pairing to balance out the richness of the pizza. A simple arugula salad with lemon vinaigrette is a great choice, as the peppery flavor of the arugula complements the acidity of the wine.
- Charcuterie Board: Create a charcuterie board that includes a variety of cured meats, cheeses, and bread. The combination of flavors and textures will complement the Margherita pizza, while the wine will help to cleanse your palate between bites.
- Pasta Dish: Serve a light pasta dish alongside your Margherita pizza and wine pairing. A simple pasta with tomato sauce or pesto will complement the flavors of the pizza, while also providing a nice contrast of flavors.
- Dessert: Finish off your Margherita pizza and wine pairing with a sweet dessert. A fruit tart or gelato is a great choice, as the sweetness of the dessert will complement the sweetness of the tomatoes on the pizza.
Serving Temperature And Glassware
When it comes to serving wine with pizza, the temperature and glassware play an important role in ensuring that you get the most out of your pairing.
Here are some tips for serving wine with Margherita pizza:
Temperature:
- White wines should be served chilled, between 45-50°F (7-10°C).
- Red wines should be served slightly below room temperature, between 55-65°F (12-18°C).
- Rosé wines should be served chilled, between 50-55°F (10-12°C).
- Sparkling wines and ciders should be served chilled, between 40-50°F (4-10°C).
Glassware:
- White wine glasses are typically smaller and narrower than red wine glasses. They have a smaller bowl and a narrower opening, which helps to focus the aroma of the wine.
- Red wine glasses are typically larger and broader than white wine glasses. They have a larger bowl and a wider opening, which allows the wine to breathe and enhances its flavor profile.
- Rosé wine glasses are similar in shape to white wine glasses, but with a slightly wider bowl to allow the aromas of the wine to be fully appreciated.
Conclusion
In conclusion, Margherita pizza wine pairing can be a fun and sophisticated dining experience that elevates the flavors of both the pizza and the wine. Whether you prefer red, white, or rosé wine, there is a perfect pairing out there for your pizza.
Remember to consider the serving temperature and glassware to ensure that you get the most out of your pairing.
So, what wine pairs well with Margherita pizza?
The best wines to pair with Margherita pizza are light-bodied reds like Garnacha and Barbera, or refreshing rosé wines. Italian white wines such as Pinot Grigio or Orvieto work well too. For a unique choice, you can also try sparkling Lambrusco.
Additionally, incorporating tasty dinner serving ideas, such as an antipasto platter or a salad, can help to create a complete and satisfying dining experience.
With these tips and tricks, you can impress your guests and take your pizza game to the next level.
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.