Frito pie: the ultimate comfort food.
It’s a delightful mishmash of chili, cheese, and crunchy corn chips, all layered together in a gooey, cheesy mess.
One bite, and you’re transported to a simpler time, when the biggest worry was which cartoon to watch after school.
But here’s the thing: as much as we love Frito pie, it can be a little one-note.
Sure, it’s delicious, but after a few bites, your taste buds start to crave something else.
That’s where we come in.
We’ve scoured the culinary universe (well, okay, we’ve scrolled through Pinterest for a few hours) to find the best side dishes to pair with Frito pie.
And we’re not talking about the usual suspects – you won’t find any boring old baked beans or basic coleslaw here.
No, we’ve got some creative, offbeat, and downright daring side dishes that will take your Frito pie game to the next level.
So buckle up, my fellow foodies.
Get ready to experience Frito pie like you never have before.
Because when it comes to pairing this iconic dish with some seriously tasty sides, we don’t play it safe.
We play it fierce.
What To Serve With Frito Pie – 12 Best Side Dishes
Frito pie is a popular dish in the South, but it can be tricky to know what to serve with it.
Here are 12 of the best side dishes that will go perfectly with Frito Pie:
Listen, we get it. Sometimes you just want to stick with the tried-and-true classics. And that’s okay!
These classic side dishes have stood the test of time for a reason – they’re delicious, easy to make, and pair perfectly with Frito pie.
But don’t worry, we’re not just going to give you the same old boring suggestions.
We’re putting our own spin on things.
Here are some classic side dishes with a little extra pizzazz:
- Coleslaw: You know what they say – behind every good Frito pie is a good coleslaw. But this ain’t your grandma’s coleslaw. No, we’re talking about a tangy, spicy, and downright addictive slaw that will have you coming back for seconds. Think jalapeños, lime juice, and a little kick of cayenne pepper. Trust us, this slaw will make your taste buds sing.
- Potato Salad: Who doesn’t love a good potato salad? But let’s be real, it can get a little boring after a while. That’s why we’re jazzing it up with some unexpected ingredients, like grilled corn, bacon, and fresh herbs. It’s like a backyard BBQ in a bowl, and it’ll make your Frito pie feel like a fancy dinner party.
- Baked Beans: Okay, okay, we know we said no boring old baked beans. But hear us out. What if we told you these beans were smoky, sweet, and packed with flavor? That’s right, we’re talking about homemade baked beans that will blow your mind. We’re talking molasses, brown sugar, and a little bit of bourbon (hey, we said these were classics with a twist).
- Mac and Cheese: We know what you’re thinking – mac and cheese with Frito pie? Isn’t that a little over-the-top? And to that, we say, absolutely. But isn’t that the point? We’re not here to play it safe. We’re here to indulge in all the cheesy, carb-loaded goodness that life has to offer. Plus, the crunchy Fritos on top add the perfect textural contrast to the creamy mac and cheese. Trust us, it’s a match made in heaven.
The Bold and the Beautiful
Are you ready to take your Frito pie to the next level?
We’re talking about side dishes that are so bold, so beautiful, and so utterly delicious, you’ll wonder how you ever lived without them.
These dishes are not for the faint of heart – they’re for the daring, the adventurous, and the foodies who aren’t afraid to try something new.
Here are our picks for the most daring, yet beautiful, side dishes to serve with Frito pie:
- Roasted Garlic Hummus: Okay, hear us out. Hummus might not be the first thing that comes to mind when you think of Frito pie. But trust us, this roasted garlic hummus is a game-changer. It’s creamy, garlicky, and the perfect accompaniment to the salty crunch of Fritos. Plus, it’s healthy, so you can feel slightly less guilty about all that cheese.
- Avocado Salsa: Move over, guacamole. This avocado salsa is the new kid in town, and it’s taking the Frito pie world by storm. It’s tangy, zesty, and packed with fresh herbs and veggies. The creamy avocado adds the perfect richness to balance out the salty Fritos. Bonus points if you make your own chips by frying up some corn tortillas.
- Beer Cheese Dip: We know what you’re thinking – beer cheese dip sounds a little trashy. But hear us out. This dip is rich, cheesy, and has just a hint of bitterness from the beer. It’s the perfect complement to the bold flavors of Frito pie. Plus, it’s a great excuse to crack open a cold one while you’re cooking.
- Caprese Salad: Yes, we know, a Caprese salad is usually reserved for fancy dinner parties and Italian restaurants. But why not bring a little elegance to your Frito pie night? The fresh tomatoes, mozzarella, and basil add a lightness and freshness to balance out the heavy Fritos. Plus, it’s a great way to use up all those summer tomatoes that are starting to go bad.
The Healthy Options
We get it – Frito pie is not exactly the healthiest meal out there. But that doesn’t mean you have to abandon all hope of fitting into your skinny jeans.
We’ve rounded up some healthy side dishes that will make you feel a little less guilty about indulging in all that cheesy goodness.
Plus, they’re tasty, too!
Here are some of our favorite healthy options to serve with Frito pie:
- Grilled Veggies: Who says vegetables have to be boring? Throw some zucchini, bell peppers, and onions on the grill and watch them transform into a smoky, flavorful side dish. The sweetness of the veggies pairs perfectly with the salty Fritos, and you’ll feel slightly less guilty about all that cheese you’re consuming.
- Quinoa Salad: We know what you’re thinking – quinoa salad sounds like something you’d find at a health food store. But hear us out. This quinoa salad is packed with flavor, thanks to the addition of fresh herbs, lemon juice, and feta cheese. The quinoa adds some much-needed protein to balance out the carbs in the Fritos.
- Fruit Salsa: Yes, we know, fruit salsa sounds like something you’d find at a tacky Mexican restaurant. But this fruit salsa is anything but tacky. It’s fresh, sweet, and spicy, thanks to the addition of mango, jalapeño, and lime juice. It’s the perfect accompaniment to the rich flavors of Frito pie, and it’ll make you feel slightly less guilty about all that cheese.
- Roasted Sweet Potatoes: Sweet potatoes are a superfood, right? Right. That means it’s perfectly acceptable to serve them with Frito pie. But not just any sweet potatoes – we’re talking about roasted sweet potatoes that are crispy on the outside and tender on the inside. The sweetness of the potatoes pairs perfectly with the saltiness of the Fritos, and you’ll feel slightly less guilty about all that cheese (see a pattern here?).
Well, folks, there you have it. Fifteen tasty, creative, and downright delicious side dishes to serve with Frito pie.
Whether you’re a classic side kind of person, a bold and beautiful side kind of person, or a healthy side kind of person (or, let’s be real, all three), we’ve got you covered.
We hope this article has inspired you to get a little adventurous in the kitchen.
And who knows, maybe you’ll discover a new favorite side dish (or two, or three) to add to your recipe arsenal.
But most importantly, we hope this article has made you hungry.
Hungry for Frito pie, hungry for coleslaw, hungry for avocado salsa, and hungry for all the delicious food this world has to offer.
So go forth, my fellow foodies. Experiment, create, and most importantly, enjoy. And don’t forget to invite us over for dinner.
What To Serve With Frito Pie (12 Best Sides)
- Potato Salad
- Baked Beans
- Mac and Cheese
- Roasted Garlic Hummus
- Avocado Salsa
- Beer Cheese Dip
- Caprese Salad
- Grilled Veggies
- Quinoa Salad
- Fruit Salsa
- Roasted Sweet Potatoes
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.