Go Back
Uttapam Sides

What to Serve with Uttapam (10 BEST Side Dishes)

Uttapam is a type of savory pancake that is popular in South Indian cuisine.
It is made with a fermented batter of rice and lentils, and typically served with chutney, sambar, or tomato sauce.
While it can be eaten as a main dish, serving it with a side dish helps to round out the meal and provide more variety.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 379 kcal

Ingredients
  

  • Sambar
  • Coconut Chutney
  • Masala Dosa Filling
  • Aloo Gobi
  • Mixed Vegetables
  • Channa Masala
  • Paneer Tikka Masala
  • Dal Tadka
  • Hyderabadi Bagara Baingan
  • Chole Bhature

Instructions
 

  • Pick your favorite side dish recipe to serve with your uttapam.
  • Prepare the rest of your delicious meal.
  • Enjoy in no time!
Keyword What to Serve with Uttapam