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What to Serve with Zuppa Toscana Soup (18 Best Sides)

Zuppa toscana is a hearty and flavorful Italian soup that is traditionally made with potatoes, kale, and sausage. While this soup is delicious on its own, I always like to serve it with a side dish.
One of my favorite side dishes to serve with zuppa toscana is garlic bread.
The rich and savory flavors of the soup are perfect pairs with the warm and crusty bread. I also like to add a sprinkle of Parmesan cheese on top of the garlic bread. This simple side dish takes the already delicious soup to the next level.
Another great option for a zuppa toscana side dish is a green salad.
The freshness of the salad helps to balance out the heaviness of the soup, and the crunch of the salad gives a nice contrast in texture. I like to drizzle a bit of olive oil and vinegar on my salad, but you can dress it however you like.
Whether you choose garlic bread or salad, or come up with your own side dish idea, I think you'll find that serving a side dish with your zuppa toscana makes the meal even more enjoyable.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American, Italian
Servings 4 people
Calories 366 kcal

Ingredients
  

  • Pan-Fried Artichokes
  • Italian Green Beans
  • Creamed Spinach
  • Italian Bread Rolls
  • Scalloped Potatoes
  • Cheesy Bread Cubes
  • Garlic Knots
  • Loaded Potato Wedges
  • Sauteed Mushrooms
  • Skillet Cornbread
  • Croutons
  • Steamed Broccoli
  • Tomato Basil Salad
  • Roasted Asparagus
  • Caesar Salad
  • Fruit Salad
  • A Cheese Plate
  • Breadsticks

Instructions
 

  • Pick your favorite recipe to serve alongside your delicious soup.
  • Prepare the ingredients according to the recipe.
  • Enjoy in no time!
Keyword What to Serve with Zuppa Toscana Soup