Some people might say that lamb fritters are best served on their own, but I beg to differ. In my opinion, lamb fritters are much better when served with a side dish. Not only does this provide a more balanced meal, but it also gives diners the opportunity to try different flavors and textures.A simple side salad can help to lighten the heavy flavor of lamb, while roasted vegetables add a touch of sweetness. For a heartier option, try serving lamb fritters with rice or potatoes. No matter what you choose, I'm sure you'll agree that lamb fritters are better when served with a side dish.