What Bread to Serve with Corned Beef and Cabbage
Choosing the right bread to serve with corned beef and cabbage is an important decision. Go too starchy, and you'll be left with a meal that's cloying and overbearing. Too airy, and you'll find that the flavors of your hearty meal are all wrong together.The key is finding a bread that is hearty enough to stand up to the intensity of the flavors in this traditional dish, but not so heavy that it overpowers it. For example, try sourdough for a nice balance between whole wheat flavor and lighter texture.
Ingredients
- Irish Soda Bread
- Wheat bread
- Brioche
- Ciabatta
- Focaccia
- Pumpernickel
- Challah
- Beer bread
- Cornbread
- Baguette
- Sourdough bread
Instructions
- Pick your favorite kind of bread from this list.
- Prepare the rest of your meal.
- Be ready to munch in no time!