The Perfect Chicken Piccata Recipe
The perfect chicken piccata recipe is a favorite in many households. The taste of this dish is one that is not found elsewhere and the ingredients are easy to find as well as inexpensive. One can use any type of cooking oil to fry the onions and garlic for this meal, but butter would be the best option because it enhances the flavor and also adds to the deliciousness.
Ingredients
- 2 chicken breasts, butterflied
- 1/4 cup all-purpose flour
- 1/2 tsp salt
- 1 tbsp olive oil
- 3 tbsp unsalted butter
Instructions
- preheat oven to 400 degrees F (200 degrees C).
- Place the chicken breasts between two sheets of plastic wrap and pound them to 1/4 inch thickness.
- In a shallow dish, combine flour, salt, and pepper.
- Dredge the chicken in flour mixture and shake off excess.