Go Back
brussel sprouts herbs

10 Herbs that Go with Brussel Sprouts

Are you tired of your Brussels sprouts tasting like… well, Brussels sprouts?
Are you fed up with the fact that it's possible to make Brussels sprouts taste good, but no one ever wants to eat them anyway?
Well, that doesn't have to be the case anymore.
Because in this article, we're going to teach you how to pair herbs with your Brussels sprouts. That's right!
You can finally get people to eat their vegetables!
But first…
Why should you care about pairing herbs with Brussels sprouts?
After all, they already taste fine on their own. It's not like they're broccoli or anything.
The truth is: People want to eat food that tastes amazing.
And you know what's amazing? Herbs.
And when you pair herbs with food—especially vegetables—you can make those vegetables taste great.
And that means people will actually eat what's on their plates instead of leaving it behind and complaining about how hungry they are later because they never ate their vegetables.
So go out there and start pairing herbs with your veggies today!
Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Course Spices
Cuisine American
Servings 4 people
Calories 85 kcal

Ingredients
  

  • Thyme
  • Sage
  • Parsley
  • Rosemary
  • Tarragon
  • Basil
  • Nutmeg
  • Cayenne
  • Cumin
  • Garlic powder

Instructions
 

  • Pick one or more of the herbs from this list to use with your brussels sprouts.
  • Prepare the rest of your ingredients.
  • Be ready to munch in no time!
Keyword What herbs go with brussel sprouts