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Carrot Soup Spices

15 Best Spices For Carrot Soup

You're probably already familiar with the basic spices that go well with carrot soup.
Cinnamon, nutmeg, cumin, and allspice are just a few of the most common options.
But did you know there are many other spices that go well with carrot soup?
These include ground garlic and onion powders, garlic powder or onion salt, garlic salt or pepper, dried oregano and thyme leaves, dried rosemary or basil leaves (or both), red pepper flakes (optional) if you like spicy food; a couple tablespoons of fresh parsley; one teaspoon of dried dill weed; and/or a pinch of salt and black pepper to taste.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Soup
Cuisine American
Servings 4 people
Calories 110 kcal

Ingredients
  

  • Cumin
  • Coriander
  • Curry Powder
  • Cloves
  • Cinnamon
  • Thyme
  • Nutmeg
  • Ginger
  • Sage
  • Garlic
  • Fennel Seeds
  • Turmeric
  • Rosemary
  • Bay leaves
  • Chives

Instructions
 

  • Pick any of the spices on this list to put in your soup.
  • Prepare the rest of your meal.
  • Be ready to eat in less than 20 minutes!
Keyword Carrot Soup Spices, what spices Go Well with Carrot Soup