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How To Make Chili Without Tomato Sauce (Easy Recipe)

Are you looking for a delicious and easy chili recipe that doesn't include tomato sauce? Look no further! This post will show you how to make a flavorful and hearty chili without tomato sauce. We'll provide you with an easy-to-follow recipe that you can make in no time.
Plus, you'll learn about some of the best ingredients to use for this chili, so it's sure to be a hit with your family and friends. Get ready to enjoy a delicious and unique chili dish!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 456 kcal

Ingredients
  

  • 1 lb ground beef or turkey
  • 1 onion, diced
  • 1 bell pepper, diced
  • 2 cloves of garlic, minced
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp oregano
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp red pepper flakes
  • 1 can black beans, drained and rinsed
  • 1 can kidney beans, drained and rinsed
  • 1 cup beef broth

Instructions
 

  • Heat a large pot over medium-high heat.
  • Add the ground beef or turkey and cook until browned.
  • Once the meat is cooked, add the onions, bell peppers, and garlic.
  • Cook for 5 minutes, stirring occasionally.
  • Add the chili powder, cumin, oregano, salt, black pepper, and red pepper flakes.
  • Stir to combine and cook for an additional 2 minutes.
  • Add the black beans, kidney beans, and beef broth.
  • Bring to a boil, then reduce the heat to low.
  • Simmer for 20 minutes, stirring occasionally.
  • Taste and adjust seasoning if necessary.
  • Serve with your favorite toppings.
Keyword How To Make Chili Without Tomato Sauce