White Chocolate Pretzels

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White chocolate pretzels are a tasty treat you can make at home with just a few simple ingredients. You only need white almond bark, mini pretzels, and sprinkles if you want to add some extra flair. These sweet and salty snacks are perfect for parties, gifts, or just enjoying on a cozy night in.

Making white chocolate pretzels is quick and easy. You’ll melt the almond bark in the microwave, dip the pretzels, and add sprinkles if you like. Then just let them set until the coating hardens. In no time, you’ll have a batch of crunchy, creamy treats to share with friends and family or keep all to yourself.

Exact Ingredients List

You’ll need just a few simple ingredients to make these yummy white chocolate pretzels:

• 12 ounces white almond bark (6 squares)
• 50 mini pretzels
• Sprinkles (optional, for decoration)

That’s it! The white almond bark is the star of the show. It melts smoothly and coats the pretzels perfectly.

You can use any type of mini pretzels you like – twists, sticks, or even pretzel crisps work great. Pick your favorite!

For the sprinkles, get creative! Try festive holiday colors, rainbow sprinkles, or even crushed nuts. They add a fun pop of color and crunch.

Want to make a bigger batch? Just double or triple the recipe. Here’s a handy guide:

Servings	White Almond Bark	Mini Pretzels
1x	12 oz (6 squares)	50
2x	24 oz (12 squares)	100
3x	36 oz (18 squares)	150

With these simple ingredients, you’ll be ready to make a sweet and salty treat in no time!

Instructions

Prep: Line a baking sheet with parchment paper and set aside.

Melt and Dip: Place 12 ounces of white almond bark in a large microwave-safe bowl. Microwave in 30-second increments, stirring between, until melted. Once melted, remove from the microwave. Dip the pretzels into the melted almond bark, then place onto the prepared baking sheet.

Decorate: Top with sprinkles, then let set until the almond bark has hardened.

That’s it! You’ve made delicious white chocolate pretzels. They’re perfect for snacking or giving as gifts. Enjoy your sweet and salty treats!

Possible Substitutes List & Recipe Variations

You can easily change up this recipe to make it your own. Try using white chocolate chips instead of almond bark. They melt smoothly and taste great. If you want a different flavor, go for milk or dark chocolate chips.

No mini pretzels? No problem! Use regular-sized pretzels or even pretzel sticks. They work just as well and give you a different look.

For toppings, get creative! Here are some fun ideas:

• Chopped nuts (almonds, peanuts, or pecans)
• Colored sugar
• Mini chocolate chips
• Crushed candy canes (perfect for holidays!)
• Shredded coconut

Want to make your pretzels extra fancy? Drizzle them with a different kind of melted chocolate after they’ve set. The mix of white and dark chocolate looks pretty and tastes yummy.

You can also try dipping other snacks in the melted white chocolate. Graham crackers, cookies, or even potato chips work great. It’s a fun way to use up any extra melted chocolate.

Remember, you can easily double or triple this recipe for parties or gifts. Just adjust the amounts of pretzels and chocolate as needed.

Tips, Tricks & Storing

For best results, melt the white chocolate slowly in the microwave. Stir every 30 seconds to prevent burning. If the chocolate seems too thick, add a teaspoon of vegetable oil to thin it out.

Use a dipping tool or fork to easily coat the pretzels. Gently tap off excess chocolate before placing on parchment paper. This helps create a smooth, even coating.

Get creative with toppings! Try colorful sprinkles, chopped nuts, or crushed candy canes. Add them quickly before the chocolate sets.

Make sure the pretzels are completely cool and set before packaging. This usually takes about 30 minutes at room temperature.

Store your white chocolate pretzels in an airtight container at room temperature. They’ll stay fresh for up to 2 weeks. Don’t refrigerate, as this can cause condensation and make the pretzels soggy.

For gifting, package the pretzels in clear cellophane bags tied with pretty ribbons. They make great holiday treats or party favors!